01
Water-soluble hemicelluloses; fatty acids; oleic acid;
stearic acid; palmitic acid; linoleic acid; linolenic acid;
azelaic acid; peptides; proteins for food for human
consumption (raw material); flour for industrial purposes;
starch for industrial purposes; enzymes for industrial
purposes; enzyme preparations for industrial purposes;
foaming agents; additives for concrete; soy polysaccharides;
emulsifiers; dispersion stabilizers; chemical additives to
food; additives for food for retarding the starch
retrogradation; additives for food for increasing the yield
of cooked rice; additives for food for improving the texture
of cooked rice; additives for food for preventing cooked
rice particles from being too sticky; loosening agents for
noodles; adhesives for industrial purposes; polysaccharides
containing water-soluble soybean-derived hemicelluloses as a
principal proportion and for use in the manufacture of
chemicals, food or beverages; dispersion stabilizers for
acidic protein drinks
29
Edible oils and fats; cocoa butter; coconut butter; coconut
oil; palm kernel oil for food; palm oil for food; sunflower
oil for food; margarine; shortening; milk and milk products;
yoghurt; butter; cheese; whipped cream; milk beverages
containing lactic acids; fermented milk; soy bean milk;
douhua (jelly made of soy bean milk); peanut butter;
chocolate nut butter; tofu (soy bean curds) and processed
foods of tofu; fried tofu; protein for human consumption;
soy proteins; soy proteins for use as food additives or
ingredients of food supplements; protein concentrates for
foodstuffs; hydrolyzed soy proteins; food supplements mainly
made from soy protein or hydrolyzed soy protein in solid,
powder, granule, paste, gel, liquid and capsule form, other
than for medical use; food supplements mainly made from soy
isoflavone or other soy-based constituents in solid, powder,
granule, paste, gel, liquid and capsule form, other than for
medical use; textured soy protein for use as meat
substitutes or as other foodstuffs; soy bean burgers (meat
substitute only, not sandwiches); soy-based yogurt;
soy-based cheese; soy-based whipped cream; soy-based snack
food in the shape of a stick
30
Cocoa; cocoa products for human consumption; cocoa-based
beverages; cereal preparations for human consumption;
flour-milling products; farinaceous food pastes; breads;
pastries; confectionery; chocolate; frozen yogurt
(confectionery ices); chocolate-based beverages; frozen
piecrusts; frozen bread dough; preserved piecrust; preserved
bread dough; soy bean flour
32
Carbonated drinks (refreshing beverages); non-alcoholic
fruit juice beverages; vegetable juices (beverages); whey
beverages; beverages made with soybean milk; non-alcoholic
beverages made with soya; non-alcoholic beverages containing
peptides; non-alcoholic beverages containing amino acids;
soft drinks; fruit juices; vegetable juices; isotonic
beverages (not for medical purposes); soybean milk
beverages; carbonated drinks (refreshing beverages) and
non-alcoholic fruit juice beverages, also containing soy
protein or hydrolyzed soy protein, other than for medical
use; carbonated drinks (refreshing beverages) and
non-alcoholic fruit juice beverages with soy isoflavone or
other soy-based constituents, other than for medical use
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