USPTO USPTO 1995 CANCELLED - SECTION 8

Schützen Sie diese Marke vor Nachahmern!

Mit unserer Markenüberwachung werden Sie automatisch per E-Mail über Nachahmer und Trittbrettfahrer benachrichtigt.

Die US-Marke wurde als Bildmarke am 24.07.1995 beim Amerikanischen Patent- und Markenamt angemeldet.
Sie wurde am 26.10.1999 im Markenregister eingetragen. Der aktuelle Status der Marke ist "CANCELLED - SECTION 8".

Markendetails Letztes Update: 19. Juli 2019

Markenform Bildmarke
Aktenzeichen 74705188
Registernummer 2288329
Anmeldedatum 24. Juli 1995
Veröffentlichungsdatum 04. März 1997
Eintragungsdatum 26. Oktober 1999

Markenvertreter

Waren und Dienstleistungen

29 oriental foods, namely, furikake (a Japanese topping for rice consisting primarily of baked fish with seasonings); instant kamameshi, namely, a mix for preparing a Japanese rice dish consisting primarily of cooked chicken and bamboo shoots with seasonings; instant chahan and pilaf, namely, a mix for fried rice and pilaf consisting primarily of extract of chicken, processed chicken with starch and seasonings; instant oyakodon, namely, a mix for preparing Japanese egg-mixed rice consisting primarily of cooked chicken, cooked onion, cooked carrots, with seasonings; instant chirashisushi, namely, a mix for preparing a Japanese dish consisting of cooked carrots, cooked lotus root, cooked mushrooms, cooked dried gourd shavings, red pickled ginger, baked laver and seasonings; instant kanitama, namely, a [ mixed ] * mix * added to Chinese egg dish consisting of cooked bamboo shoots, cooked carrots, boiled fish paste, boiled crab flesh, and vegetables with seasonings; Chinese egg dish, namely, an omelet; instant miso-shiru and suimono soups; and instant soups; instant shiruko, namely, a mix consisting primarily of chestnuts, cooked rice-flour dumplings, cooked red beans, with seasonings
30 instant ochazuke, namely, mix for preparing boiled rice with tea consisting primarily of processed rice cake cubes with baked laver and seasonings; instant mabo-harusame, namely, a bean jelly based dish consisting primarily of powdered, jellied, mung bean noodles; instant hotcake mix; instant okonomiyaki, namely, a mix for preparing Japanese flat cakes like a pancake; seasoned meat sauces for spaghetti and curry dishes and Chinese style dish consisting primarily of noodles with a soup base
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen

ID: 1374705188