TUTTOGUSTO AliBig

WIPO WIPO 2022

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Die Internationale Marke TUTTOGUSTO AliBig wurde als Bildmarke am 22.12.2022 bei der Weltorganisation für geistiges Eigentum angemeldet.

Logodesign (Wiener Klassifikation)

#Flaggen #Quadrilateralen #Buchstaben oder Ziffern, die geometrische Figuren bilden, Schrift- oder typografische Gegenstände in perspektivischer Darstellung #Briefe, die eine besondere Form des Schreibens darstellen #Farben #Eine Flagge #Stilisierte Flaggen #Ein Viereck #Viereckfiguren mit einer oder mehreren konvexen oder konkaven Seiten, Viereck mit einer Seite gebogen #Buchstaben oder Zahlen, die eine bikonkave Figur bilden #Briefe in Form einer Unterschrift, unleserliche Unterschriften #Drei vorherrschende Farben

Markendetails Letztes Update: 14. Juli 2023

Markenform Bildmarke
Aktenzeichen 1725762
Länder Schweiz
Basismarke EU Nr. 018780203, 21. Oktober 2022
Anmeldedatum 22. Dezember 2022
Ablaufdatum 22. Dezember 2032

Markeninhaber

Güttinger Str. 23
78315 Radolfzell
DE

Markenvertreter

Karlstrasse 7 80333 München DE

Waren und Dienstleistungen

29 Prepared soups, mainly consisting of vegetables, meat, mushrooms and fat, with added spices, flavour enhancers and other binding agents; ready meals, consisting predominantly of vegetables, meat, mushrooms and fat, with added spices, flavour enhancers and/or binding agents; meat, fish, poultry and game; meat extracts; pease flour sausages; preserved, dried and cooked fruits and vegetables; meat and fish preserves, fruit and vegetable preserves, soup preserves; meat extracts and jellies; meat, fish, poultry, vegetable, potato and fruit salads; edible oils and fats, edible fat preparations, in particular herbal creams; meat stock cubes, bouillon extracts, vegetable stock cubes; stock, bouillon, soups, ready-to-serve soups, soup concentrates, soup preparations; additional ingredients for soups, namely mixtures of dried vegetables; eggs; milk and milk products; butter preparations, in particular butter with herbs, butter with garlic and butter with basil; garlic paste; jams; dried fruit; nuts, prepared; soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya puree, soya meal, soya albumen, preserved and dried soya beans, preserved bean sprouts, soya jelly; ready meals, consisting predominantly of soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya pulp, soya meal, soya protein, preserved and dried soya beans, preserved soya germs, soya jelly, and consisting of meat, fish, poultry, potatoes, vegetables, pulses, with added spices and sauces; fried onions; processed green beans; dried mushrooms, tinned mushrooms; potato products; fruit desserts; fruit puree; compotes; protein-based meat substitutes from soya beans; vegetarian and vegan meat substitute products, included in class 29; vegan milk and cheese substitute products, included in class 29; panna cotta
30 Condiments; sauces, including dressings for salad, including in instant form; ready-to-serve sauces, namely hollandaise sauce, tomato sauces, bearnaise sauce, pesto sauce; dressings; sauce powders and sauce extracts, including the aforesaid for salad sauces; mayonnaise; remoulade; tomato ketchup; mustard; vinegar; soup ingredients, namely gold pearls (baked goods), strips of pancake, bread croutons, semolina dumplings; essences for foodstuffs, except essential oils; spices; seasonings; herb seasoning salt; edible salt; binding products, namely ready-to-cook dry mixtures of foodstuffs being binding agents, namely herbs, spices, yeast extract, flavour enhancers, and culinary substances or preparations for foodstuffs binding agents, namely maltodextrins for nutritional use (other than for medical purposes), all of the aforesaid being auxiliaries for preparing ready meals; soya flour; soya sauces; prepared meals, mainly consisting of rice and pasta, with added spices and sauces; yeast products for food; coffee, tea, cocoa, coffee substitutes; sugar; caramelised sugar; topping syrup; rice; flour; breadcrumbs; yeast, baking-powder; sago; tapioca; preparations made from cereals (except feedstuffs for animals); pasta; prepared pastry; bread coatings; muesli, consisting essentially of chips (cereal products), with added raisins and nuts; muesli; muesli bars; muesli desserts; pastry mixtures, mainly consisting of flour, sugar, cornflour, spices and raising agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; bread, pastry and confectionery; bonbons made of sugar; chocolate; chocolate goods; puddings; mousses; fruit sauces; honey; golden syrup; edible ices; ice for refreshment; binding products, namely ready-to-cook dried mixtures of food or preparations for foodstuffs based on plant origin being binding agents, namely powdered red wine [seasonings], all being auxiliary ingredients for making ready meals; ready meals consisting predominantly cereals and pasta, with added spices, flavour enhancers and/or binding agents; binding products, namely ready-to-cook dried mixtures of vegetable and/or foodstuffs of animal origin, namely vegetables, animal and/or vegetable fats, all being auxiliary ingredients for making prepared meals
32 Beer; non-alcoholic beverages; mineral and aerated waters; fruit drinks; juices; syrups and other non-alcoholic preparations for making beverages
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Markenhistorie

Datum Belegnummer Bereich Eintrag
22. Dezember 2022 2023/14 Gaz EM Eintragung

ID: 141725762