29
Meat, poultry and game, fish, culinary preparations based on
meat, poultry and/or game; liver, foie gras, vegetable
pâtés, liver pâtés, culinary preparations based on liver
and/or foie gras, meat extracts, charcuterie products,
namely, ham, sausages, rillettes of meat, poultry, game
and/or fish; smoked fish, namely, smoked salmon and smoked
trout, dried fish; crustaceans (not live), seafood (not
live) and shellfish (not live); soups, bouillons, vegetable
salads; preserved, dried and cooked fruit and vegetables,
jellies, compotes and jams; culinary preparations based on
fish eggs, namely, caviar, tzatziki, eggplant caviar,
hummus, guacamole, tapenade, eggs; culinary preparations
based on fish eggs, namely, taramasalata; milk and other
milk products, culinary preparations based on milk products
and/or milk, prepared or cooked dishes based on jellies,
jams and/or compotes; fruit and vegetable salads; soy bean
oils for food; edible oils and fats, namely goose and duck
fat; preserved truffles; preserved soybeans for food; cooked
meals based on meat and/or vegetables; sashimi; all these
goods may be canned or semi-preserved, deep-frozen, frozen
or fresh
30
Sushi; rice; pasta; vermicelli; couscous [semolina]; wheat
germ for human consumption; processed grains; non-medicinal
infusions; coffee, tea, cocoa, chocolate, sugar and coffee
substitutes; tapioca and sago; flour and preparations made
from cereals; pizzas, quiches, blinis, savory pancakes,
pancakes, pita breads, muffins, scones, breadsticks,
crackers, buns, bread, pastry and confectionery; edible ices
and ice cream; sugar, honey, golden syrup; yeast, baking
powder; ice for refreshment; dishes prepared or cooked with
pasta and/or rice; desserts prepared with pastry; rice-based
snacks; cereal-based snacks, Japanese noodles; salad
dressings; soy sauce; oyster sauce; wasabi paste; wasabi
sauce; wasabi powder; cake dough; powdered cereals;
processed herbs; ginger [spice]; sesame seeds (seasoning);
sweet desserts (prepared desserts, namely, confectionery);
pies and small meat pies, pasties, potato flour for food,
farinaceous foods; maki; meat pies; all these goods may be
canned or semi-preserved, deep-frozen, frozen or fresh
31
Agricultural products, neither prepared nor processed; fresh
fruits and vegetables, fresh mushrooms, fresh truffles, fish
eggs
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