01
Chemical compositions for use in food, beverages and food
supplements; prebiotics and prebiotic compositions for use
as ingredients in the manufacture of food, beverages and
food supplements; probiotics and probiotic compositions for
use as ingredients in the manufacture of food, beverages and
food supplements; casein for use in in the manufacture of
food, beverages and food supplements; lactose in the
manufacture of food, beverages and food supplements;
chemical and chemical substances including protein products;
chemicals and chemical substances including dairy
by-products; chemical substances for preserving foodstuffs;
additives for use in the manufacture of food, beverages and
food supplements; milk ferments for chemical purposes; milk
ferments for use in the manufacture of food, beverages and
food supplements; protein [raw material]; milk ferments for
industrial purposes; bacteriological preparations other than
for medical and veterinary use; filtering preparations for
use in the manufacture of food, beverages and food
supplements; oils for the preservation of food; calcium
salts; lecithin; vitamins for use in the manufacture of food
supplements; minerals for use in the manufacture of food
supplements; milk protein concentrates used in the
manufacture of food, beverages and food supplements; whey
for use in the manufacture of food, beverages and food
supplements; whey protein isolates for use in the
manufacture of food, beverages and food supplements;
hydrolysates for use in the manufacture of food, beverages
and food supplements; milk protein isolates; antioxidants
for use in the manufacture of food, beverages and food
supplements
05
Dietetic foods, substances and beverages adapted for medical
use, including dietary supplements; pharmaceutical
preparations and substances in the nature of foodstuffs and
food ingredients for humans or animals, including
pharmaceutical additives for foodstuffs; food for babies and
infants, including milk powder for babies and infants;
nutraceutical preparations and substances for medical use;
nutritional additives, supplements and cultures including
nutritional additives for medical purposes, and mineral
additives for foodstuffs; food supplements for medical
purposes; mineral supplements for foodstuffs; nutritional
supplements for medical use, including probiotic
supplements; probiotic cultures, including probiotic
bacterial formulations for medical use; probiotic
preparations for medical use to assist in maintenance of
digestive health; cultures of micro-organisms; casein,
including casein dietary supplements; whey protein isolates
[dietary supplements]
29
Dairy products and dairy foods in this class; dairy based
beverages and powders; milk and milk products; milk
beverages including flavoured and fortified milk beverages
(milk predominating); cream; butter; edible oils and fats
and blends of edible oils and fats; food spreads consisting
principally of dairy products; food and dietary supplements
for human consumption (other than medicated, or
predominantly of vitamins, minerals or trace elements);
protein milk and protein milk products for human
consumption; products used as ingredients in the production
of foodstuffs; cheese; cultured dairy products; yoghurt and
yoghurt beverages; dessert products in this class (dairy
products predominating); whey; protein milk
30
Coffee; tea; cocoa; powders for making flavoured beverages;
coffee flavourings and powders; tea flavourings and powders;
cocoa flavourings and powders; chocolate beverages;
chocolate based beverages; chocolate flavourings and
powders; herbal beverages (other than for medicinal use);
puddings in this class; desserts puddings; ice-cream
desserts; custard-based desserts; chocolate desserts; mousse
desserts; flavoured and sweetened gelatin desserts; muesli
desserts; dessert souffles; ice cream; ices; frozen
beverages (edible ices); sorbet; frozen confections;
custard; semolina; sauces and condiments in this class;
confectionery including chocolate, candy and liquorice; food
products consisting predominantly of cereals; malt for human
consumption; cakes; biscuits; pastry; honey; salad
dressings; vinegar; mustard; salt, pepper; all included in
this class
32
Non-alcoholic beverages; mineral and aerated waters; fruit
beverages and fruit juices; isotonic beverages; syrups and
other non-alcoholic preparations for making beverages;
frozen fruit juices
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