08
Hand-operated hand tools and implements; non-electric
cutlery; forks and spoons (table cutlery); side arms, other
than firearms; razors; tableware not of precious metals;
apparatus for slaughtering butchers' animals
16
Paper and cardboard (raw, semi-finished or for stationery or
printing); printing products (printed matter); stationery;
paper pads; signboards of paper or cardboard; boxes of
cardboard or paper; napkins of paper; tablecloths of paper;
cardboard boxes (cartons); paper; packaging bags and
pouches of paper or plastic; printed documents and printed
documents for advertising purposes; envelopes; letter
paper; promotional brochures and catalogs; prospectuses;
flyers; journals (magazines); publications; magazines;
newspapers; periodicals; books; booklets; albums;
calendars; catering menu cards; postcards; business cards;
greeting cards; musical greeting cards; posters and
advertising posters; advertisement boards of paper or
cardboard; pennants (flags) of paper; folders for papers;
flags of paper; instructional or teaching material (except
apparatus); printing blocks; photographs; printing type;
coasters of paper; bookmarkers; payment in the form of
coupons of paper; bookbinding material; adhesives (glues)
for stationery and household purposes; artists' materials;
office requisites (except furniture)
29
Meat, fish, poultry and game; meat extracts; preserved,
frozen, dried and cooked fruits and vegetables; jellies;
jams; compotes; eggs; milk and dairy products; edible
oils and fats; any hot or cold cooked meals consisting
mainly of meat, meat extracts, poultry, fish, crustaceans,
game, fruit and vegetables; fats for food; mollusks and
crustaceans (not live); milk beverages, milk predominating;
sausages; fruit salads; vegetable salads; canned meat,
crustaceans, fish, poultry, game, fruit and vegetables;
marmalades; fruit preserved in alcohol; preserved soya
beans for food; consommés (soups); potages (soups); soups;
bouillons; preparations for making bouillon; vegetable
juices for cooking; butter; margarine; cream; yogurts;
cheeses and other dairy products; French fries; potato
chips; charcuterie and salted foods; food preparations,
namely stuffings and garnishes made from meat, poultry,
game, fish and seafood, fruit and vegetables; ham; black
pudding (sausages); pickles; gherkins; sauerkraut;
gelatin for food; candied fruits; dates; oysters; lard
for food; foods prepared from fish; meat-based foods;
poultry dishes
30
Coffee, tea, cocoa and coffee substitutes; rice; tapioca
and sago; flour and preparations made from cereals; bread,
pastry and confectionery; edible ices; sugar; honey;
golden syrup; yeast; baking powder; salt; mustard;
vinegar; sauces (condiments); spices; ice for
refreshment; non-medicinal infusions; chocolate; natural
sweeteners; glucose for food; pasta; semolina; potato,
corn flour for food use; cereal flakes; cakes; buns;
pancakes; waffles; sugar confectionery; biscuits, cookies;
cookies; rusks; custard; royal jelly for human
consumption not for medical use; aniseed; star aniseed;
malt extract for food; flavorings other than essential
oils; aromatic preparations for food; salad dressings;
tomato ketchup; mayonnaise; molasses for food;
seasonings; hot dogs; hamburgers; sandwiches; pizzas;
beverages based on cocoa, coffee, chocolate or tea; flour
and preparations made from rice, potato, corn; edible ices;
almond paste; glutamate; candy; curry; celery salt;
cloves [spice]; condiments; thickening agents for cooking
foodstuffs; mint for confectionery; flour-based foods;
honey; pepper (spice); salt for preserving foodstuffs; soy
sauces; sweet and sour sauces; tarts; ginger; meat
gravies; edible ice creams; sherbets (ices); frozen
desserts; cooked dishes made with: coffee, tea, cocoa,
artificial coffee, rice, tapioca, sago, bread, sugar, honey,
golden syrup, yeast, baking-powder, salt, mustard, vinegar,
sauces (condiments), spices, natural sweeteners, glucose for
food, pasta, semolina, potato, corn flour for food use,
cereal flakes, custard, royal jelly for human consumption
not for medical use, aniseed, star aniseed, malt extract for
food, flavorings other than essential oils, aromatic
preparations for food, salad dressings, tomato ketchup,
mayonnaise, molasses for food, seasonings, flour and
preparations (made with cereals, rice, potato, corn), almond
paste, glutamate, curry, celery salt, cloves (spice),
condiments, thickening agents for cooking foodstuffs, mint
for confectionery, foods (made from flour and honey), pepper
(spice), soy sauces, sweet and sour sauces, ginger, meat
gravies
32
Beers; mineral and aerated waters and other non-alcoholic
beverages; beverages based on fruit and fruit juices;
syrups and other preparations for making beverages (except
those based on coffee, tea or cocoa and milk beverages);
non-alcoholic beverages and preparations for making
beverages (except those based on coffee, tea or cocoa and
milk beverages); fruit beverages; fruit nectars; tomato
juices and vegetable juices; lemonades; soda water;
non-alcoholic aperitifs; non-alcoholic cocktails;
non-alcoholic fruit extracts
33
Alcoholic beverages (except beers); wines; sparkling
wines; semi-sparkling wines; ciders; aperitifs;
eaux-de-vie; cocktails; liqueurs and various spirits;
digesters (liqueurs and spirits); alcoholic beverages
containing fruit; alcoholic fruit extracts
35
Organization of exhibitions, events, trade shows for
commercial or advertising purposes, especially in the field
of catering and gastronomy; business appraisals and
business information, especially in the field of gastronomy
and catering; business organization and management
consultancy, especially in the field of gastronomy and
catering; business management, especially in the field of
gastronomy and catering; business administration,
especially in the field of gastronomy and catering; business
management assistance and assistance in managing business
enterprises, especially in the field of gastronomy and
catering; advertising; advertising services in connection
with the organization and management of high gastronomy and
catering establishments; distribution of prospectuses,
samples, publicity items, especially in the field of
gastronomy and catering; promotional and advertising
activities, especially in the field of gastronomy and
catering; radio and television advertising, especially in
the field of gastronomy and catering; online advertising on
a computer network, especially in the field of catering and
gastronomy; organization of trade fairs for commercial or
advertising purposes, especially in the field of gastronomy
and catering; organization and management of commercial
operations for customer retention by means of loyalty cards;
retail store services for foodstuffs and alcoholic
beverages, wines and spirits; presentation of goods on all
communication media, for retail purposes; retail services
for recipe books, books in the field of cooking and
oenology; online ordering services in the field of
take-away and delivery sales of foodstuffs and prepared
meals and prepared dishes, madeleine cakes, cakes, pastries,
cake mixture, confectionery, flour and preparations made
from cereals, bread, edible ices, sandwiches, preserves,
honey, golden syrup, meat, fish, poultry, game, meat
extracts, preserved, dried and cooked fruits and vegetables,
beers, mineral and aerated waters and other non-alcoholic
beverages, alcoholic beverages (excluding beers), wines,
spirits, alcoholic beverages containing fruit, non-medicinal
infusions, beverages made with tea, coffee, chocolate or
cocoa, iced tea and coffee, edible oils and fats, sauces
(excluding salad dressings), condiments
41
Education; training; entertainment services; radio and
television entertainment in particular in the field of
gastronomy; sporting and cultural activities; entertainment
workshops; ticketing (entertainment); information relating
to entertainment or education; leisure services;
publication of books; lending of books and other
publications; production of shows, films and other visual
media; rental of films, phonographic recordings, cinema
projection apparatus and stage scenery accessories;
videotape editing; editing of radio and television
programs; organization of competitions (education or
entertainment); arranging and conducting of colloquiums,
conferences or congresses, exhibitions, symposiums,
seminars, shows, for cultural, educational and entertainment
purposes; booking of seats for shows; game services
provided on-line from a computer network; gambling services;
electronic publication of books and journals online; wine
tasting events (entertainment and education); editing of
books, of magazines; electronic publishing; organization of
lotteries; distribution of prizes and awards; photographic
reports especially with respect to cooking and gastronomy;
gastronomy reports; advice, information relating to cooking
and gastronomy; practical training (demonstration) in the
field of cooking and gastronomy; organization of seminars
43
Services for providing food and beverages; temporary
accommodation; bar services, cafés, cafeterias, canteens,
self-service restaurants, fast-food restaurants and snack
bars, restaurants (meals); catering services; hotel
industry services; retirement homes; wine-tasting services
(provision of beverages); services for the provision of
foodstuffs, beverages, prepared meals and dishes to take
away (catering services); professional consultancy relating
to cooking and gastronomy