29
Meat; meat products; sausages; fish, seafood and molluscs;
poultry and poultry products; game and game products; meat
extracts; snails for food purposes; cooked, dried and
preserved fruit and vegetables (including nuts, legumes and
processed mushrooms); prepared salads; poultry salads; crab
salads; fruit salads; vegetable salads; meat salads; fish
salads; potato salads; egg salads; milk, dairy products and
their substitutes; cream; cream flakes (terms too vague in
the opinion of the International Bureau – Rule 13 (2) (b) of
the Common Regulations); cream fraiche; cream fraiche flakes
(terms too vague in the opinion of the International Bureau
– Rule 13 (2) (b) of the Common Regulations); herb butter;
curd cheese and quark dishes; desserts based on milk, dairy
products and their substitutes; cheese; edible oils; edible
fats; potato products; French fries; croquettes [whether or
not in letter form or in the form of figures]; mashed
potatoes; potato chips; grated cakes (terms too vague in the
opinion of the International Bureau – Rule 13 (2) (b) of the
Common Regulations); roastis; potato noodles; fried
potatoes; potato dumplings; liver dumplings; marrow
dumplings; egg spaetzle; liver spaetzle; soups, stocks and
broths; jellies; jams; compotes; ready meals, predominantly
consisting of meat and/or meat products and/or fish and/or
fish products and/or vegetables and/or potatoes and/or
prepared fruit and/or poultry and/or game; sports nutrition
food essentially consisting of meat, milk, nuts, fruit and
vegetables as a build-up food and/or diet food for
sportsmen, namely food concentrates with the addition of
increased content of proteins, vitamins, minerals and/or
lecithin, as well as lecithin concentrates; all
aforementioned goods, as far as possible, also from organic
cultivation and/or with the addition of vitamins and other
strengthening ingredients to increase the strengthening
effect; all aforementioned goods also in frozen form
30
Coffee, tea, cocoa and substitutes therefor; sugar, natural
sweeteners, sweet glazes and fillings and bee products for
human consumption; rice; tapioca; sago; coffee substitutes;
flours and cereal preparations; bread; pastry;
confectionery; ice cream; ice-cream products; molasses
syrup; processed cereals and starches for foodstuffs and
goods derived therefrom; baking preparations; yeast; baking
powder; table salt; mustard; vinegar; sauces [seasonings];
spices; biscuits; cakes; pastries; pasta; pasta dumplings;
bread dumplings; snacks and ready meals, each essentially
consisting of bakery products and/or confectionery and/or
pasta and/or rice; pasta salads; pizzas and pizza products;
desserts based on wheat, semolina, starch or pasta; mousse
au chocolat; desserts essentially consisting of sponge cake
with addition of double cream cheese and espresso powder and
liqueur; puddings; crêpes; pancakes; red fruit jelly; whole
foods, namely ready meals or bakery products consisting
essentially of wholemeal products with high proportions of
vegetables and/or fruit; sports nutrition food consisting
essentially of cereals and/or sugar with an increased
content of proteins, vitamins, minerals and/or lecithin and
lecithin concentrates in the form of food concentrates as a
starter food and/or diet for sportsmen; all the
above-mentioned goods also, as far as possible, from organic
farming and/or with the addition of vitamins and other
strengthening ingredients to increase the strengthening
effect; all the above-mentioned goods, as far as possible
also gluten-free; all the above-mentioned goods also in a
frozen form
35
Wholesale and retail services relating to frozen food; mail
order retail services relating to frozen food; direct
marketing, namely retail services via the internet relating
to dietary foods, including gluten-free foods, foods and
stimulants, beverages, household goods, kitchen utensils and
kitchen utensils; mail order retail services relating to
dietary foods, including gluten-free foods, foods and
stimulants, beverages; compiling and systematising data in
databases, namely data relating to recipes and food
preparations
43
Provision of information on recipes and food preparation via
an internet site; provision of information on recipes and
food preparation via an online portal; provision of
information on recipes and food preparation via the
internet, in particular via internet sites and portals
44
Nutritional advice
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