LOTTI'S HOFKÜCHE

Waren und Dienstleistungen

29 Prepared soups, mainly consisting of vegetables, meat, mushrooms, cereals, pasta and fat, with added spices, flavour enhancers and/or other binding agents; prepared meals, mainly consisting of vegetables, meat, mushrooms and fat, with added spices, flavour enhancers and/or binding agents; meat, fish, poultry and game; meat extracts; pease flour sausages; preserved, dried and cooked fruits and vegetables; meat and fish preserves, fruit and vegetable preserves, soup preserves; meat extracts and jellies; meat, fish, poultry, vegetable, potato and fruit salads; stocks; edible oils and fats, edible fat preparations, in particular herbal creams; meat stock cubes, bouillon extracts, vegetable stock cubes; stock, bouillon, soups, ready-to-serve soups, soup concentrates, soup preparations; additional ingredients for soups, namely mixtures of dried vegetables; eggs, milk and milk products; butter preparations, in particular butter with herbs, butter with garlic and butter with basil; garlic paste; jams; dried fruit, prepared nuts; binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, animal and/or vegetable fats, all being auxiliary ingredients for making prepared meals; soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya puree, soya meal, soya protein, preserved and dried soya beans, preserved bean sprouts, soya jelly; prepared meals, mainly consisting of the aforesaid soya bean products for food, including soya bean preparations in concentrated and dried form, namely soya pulp, soy bean meal, soya protein, preserved and dried soya beans, preserved bean sprouts, soya aspic and of meat, fish, poultry, potato, vegetables, pulses with added spices and sauces; fried onions, dried beans, mushrooms (dried or preserved), potato products; fruit desserts; protein preparations made from soya beans (tofu) being prepared foodstuffs; including the aforesaid goods, where possible, in the form of dietetic foods not for medical purposes; vegetarian and vegan meat substitute products, included in class 29; vegan milk and cheese substitute products, included in class 29

30 Condiments; sauces, including dressings for salad, including in instant form; ready-to-serve sauces, namely sauce Hollandaise, tomato sauces, sauce Béarnaise, pesto sauces; food dressings; powdered sauces and sauce extracts, including powdered sauces and sauce extracts for salad dressings; mayonnaise and remoulade; ketchup, mustard; vinegar; additional ingredients for soups, namely gold pearls (pastry), Flädli (flapjacks), bread croutons, semolina dumplings, essences for food, except essential oils; spices, seasonings, salt with added herbs and spices, edible salts; binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely herbs, spices, yeast extract, flavour enhancers and substances for cooking, namely binding agents, maltodextrins for nutritional use (other than medical), all of the aforesaid being auxiliary for making prepared meals; soya flour; soy sauce; prepared meals, mainly consisting of rice and pasta, with added spices and sauces; yeast products for food; coffee, tea, cocoa, artificial coffee, sugar, caramelized sugar, toppings, rice, flour, bread crumbs; yeast, baking-powder; sago, tapioca; preparations made from cereals (except feedstuffs for animals); pasta; prepared pasta, breadcrumb mixtures; muesli, mainly consisting of flakes (cereal products), raisins and nuts; pastry mixtures, mainly consisting of flour, sugar, cornflour, powdered milk, spices, raising agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; bread, pastry and confectionery, chocolate and chocolate goods, puddings, panna cotta, mousses, fruit sauces; honey, treacle, ices; ice; ready-to-cook dried mixtures of vegetable food products, namely powdered red wine, all of the aforesaid being auxiliary for making ready meals; fixed products, mainly consisting of cereals and pasta, with added spices, flavour enhancers and/or binding agents; aforesaid goods, where possible, in the form of dietetic foods not for medical purposes

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Markenform	Bildmarke
Aktenzeichen	1395229
Länder
Basismarke	Nr. 30 2017 108 665, 29. August 2017

Anmeldedatum	15. September 2017
Ablaufdatum	15. September 2027

Datum	Belegnummer	Bereich	Eintrag
11. Februar 2019	2019/37 Gaz	DE	RAW: Partial Ceasing Effect
08. Februar 2019	2019/7 Gaz	CH	RAW: Rule 18ter(2)(i) GP following a provisional refusal
27. Dezember 2018	2019/2 Gaz	AT	RAW: Rule 18ter(2)(i) GP following a provisional refusal
30. Juli 2018	2018/32 Gaz	AT	Ablehnung
06. Juli 2018	2018/29 Gaz	CH	Ablehnung
15. September 2017	2018/11 Gaz	DE	Eintragung

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Markendetails Letztes Update: 14. Juli 2023

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