29
Meat, fish, non-living mollusc and crustacean, poultry and
game; meats and sausages, seafood, poultry and game, also
preserved or deep-frozen; fruits and vegetable (including
mushrooms and fungi, roots and tubers, pulses and legumes),
and nuts and seeds, jellies, jams, marmalades, compotes,
spreads of fruits or vegetables; ready-made meals on the
basis of meat, fish, poultry, game or vegetables, soups,
bouillon, snacks and desserts on the basis of nuts, fruits,
vegetables, milk products, meat or vegetables
30
Ready-made meals and piquant snacks on the basis of
processed cereals, pasta, noodles, dumplings, cereals, rice,
porridge or dough; table salt, condiments, spices,
flavourings for drinks; piquant sauces, chutneys and pastes;
pastries and cakes, chocolate and sweet desserts; bread;
pastries, cake, pie and cookies; sweets [bonbons], chocolate
bars and chewing gum; cereal bars and energy bars; sugar,
natural sweetener, sweet glazes and fillers as well as bee
products for food purposes; syrup and treacle; sweet glazes
and fillers; ice, ice cream, frozen yoghurt, sorbets;
coffee, tea, cacao and substitutes for this; processed
cereals and starches for food as well as goods of this,
baked goods and yeast; dried and fresh pasta products,
noodles and dumplings; cereals; rice; flour; cereals for
breakfast, porridge, groats; yeast and pro-propellants
(terms considered too vague by the International Bureau -
rule 13.2.b) of the Common Regulations); dough, dough for
baking and baking mixtures for this
32
Beer and brewery products on the basis of hops (terms
considered too vague by the International Bureau - rule
13.2.b) of the Common Regulations); non-alcoholic drinks;
milk-like products, especially soya milk and almond milk
(terms considered too vague by the International Bureau -
rule 13.2.b) of the Common Regulations); flavoured, carbonic
drinks; juices; waters; compounds for the preparation of
drinks
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen