29
Preserved, dried, frozen, processed and cooked fruits and
vegetables; jellies, jams; compotes; eggs; milk and milk
products; edible oils and fats; meat, fish, poultry and
game; food spreads; peanut butter; nut butters; nut cheese;
soy based spreads and dips; nut and seed spreads; prepared
nuts; nut meat; nut extracts; roasted nuts; flavoured nuts;
nut based foods containing cereals; nut products; meat
substitutes; fish substitutes; poultry substitutes; game
substitutes; meat extract substitutes; dairy products; milk;
milk based beverages; milk products; yoghurt; yoghurt
spread; whey; dairy substitutes; milk substitutes; soy based
beverages including soy milk; tofu; products made from tofu;
preserved soy beans and products made from preserved soy
beans; egg products; tomato juice for cooking; tomato puree;
juice for cooking; soup, bouillon, stock and broth and
preparations for the foregoing; textured vegetable protein;
soy protein; prepared meals consisting primarily of meat,
fish, poultry, vegetables or fruit; products made from
potatoes; milk-based beverages; fruit spreads; edible oils;
edible fats; crystallised fruits; snacks prepared from
fruit, potatoes, vegetables, cheeses and/or meat; cooked,
dried, frozen or preserved meals prepared from meat, fish,
poultry, games, fruits and vegetables; vegetable extracts;
food consisting predominantly of vegetables or fruits;
mixtures comprised primarily of dried fruits, prepared nuts,
seeds, milk products, yoghurt, dairy substitutes in any
combination of the foregoing; preserved lentils, croquettes;
vegetarian meals consisting predominantly of vegetables or
fruit; snack foods made from fruit or vegetables; malted nut
powder; prepared foodstuffs consisting of or made
substantially of legumes; milk-based food preparations with
added vitamins and minerals in this class; rice milk; meat
substitutes; fish substitutes
30
Breakfast cereal; cereal preparations; cereal products;
grain and grain products; coffee; tea; cocoa; sugar; rice;
tapioca; artificial coffee; flour and preparations made from
cereals; bread; pastry; confectionery; yeast; baking-powder;
salt; mustard; vinegar; sauces (condiments); spices; ice;
processed cereals; flour; foods consisting predominantly of
cereals; biscuits; cookies; crackers; cakes; preparations
for making cakes; coffee substitutes; artificial tea;
chocolate-based beverages; cocoa-based beverages;
coffee-based beverages; honey; treacle; golden syrup;
cornflakes; cereal-based energy bars and snack foods;
rice-based energy bars and snack foods; frozen yoghurt; ice
cream; oat flakes; peanut confectionery; rice cakes; rice
products; soy flour and sauce; prepared meals consisting
predominantly of rice, pasta or noodles; fruit
confectionery; corn snacks; cereal based snacks; cereal
extracts; cereal-based beverages; custard; ices; gravy; malt
extract for food; seasonings other than essential oils;
flavourings other than essential oils; flavourings for
beverages other than essential oils; condiments; puddings;
cereal based foods containing nuts; malted wheat extract;
yeast extracts; yeast spreads; chocolate and coffee based
beverages; farinaceous foods; farinaceous food pastes;
preserved herbs; soy bean paste; soy flour; pasta; noodles;
semolina; sago; sweeteners; salad dressings; cereal based
snack foods; almond paste; bean meal; sausage binding
materials; vanilla and vanilla substitutes; cereal-based
food preparations with added vitamins and minerals in this
class; fruit sauces; sauces
32
Mineral and aerated waters; non-alcoholic drinks; fruit
drinks and fruit juices; soya based beverages (not being
dairy substitutes); syrups and other preparations for making
beverages
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