29
Edible oils and fats for food; corn oil (for food); edible
oils, consisting of herb, leeks, garlic and olive oil (for
food); coconut oil; olive oil (for food); colza oil (for
food); palm oil for food; bone oil, edible; sunflower oil
for food; koumiss (kumiss) (milk beverage); kephir (milk
beverage); cheese; milk beverages, milk predominating; milk
products; processed vegetables and fruits; fermented
vegetable foods (kimchi); fermented bamboo shoots boiled and
preserved in salt (menma); vegetables, preserved; fruits,
preserved; dried vegetables; nuts, prepared; vegetable
juices for cooking; canned or bottled vegetables; dried
fruits; jelly made from devils' tongue root (konnyaku);
freeze-dried tofu pieces (kohri-dofu); soya milk (milk
substitute); tofu; fermented soybeans (natto); fried tofu
pieces; processed eggs; preparations for making chicken
soup; preparations for making soup; bouillon; bouillon
concentrates; soups; instant or pre-cooked curry; instant or
pre-cooked stews; instant or pre-cooked soup; instant or
pre-cooked miso soup; dried flakes of laver for sprinkling
on rices in hot water (ochazuke-nori); furi-kake (dried
flakes of fish, meat, vegetables or seaweed; side dish made
of fermented soybean (name-mono); ginger jam; fruit jellies;
tahini (sesame seed paste); fruit, stewed; fried onion
(processed vegetables); fried garlic (processed vegetables);
fruit salads; garlic pasted (processed vegetables);
processed foods based on ginger for non-medical use, as the
main ingredients and taking the form of tablets, granules,
liquids, either separately or in combination (included in
this class); pre-cooked curry stew, stew and soup mixes
30
Seasonings; spices; condiments; seasonings; sauces
(condiments); iced tea; oolong tea (Chinese tea); black tea
(English tea); tea-based beverages; tea of salty kelp powder
(kombu-cha); infusions, not medicinal; tea; Japanese green
tea; soya bean paste (condiment); fermented hot pepper paste
known as gochu-jang; oyster sauce (condiments); meat
gravies; worcester sauce; chutneys (condiments); hot sauce
(condiments); sauce for mixed herb salad; soy sauce (soya
sauce); sauce for barbecued meat; dressings for salad; salsa
sauces; sweet chili sauces; grated garlic (condiments);
chow-chow (condiment); sauce made from fish (condiments)
(fish sauce); condiment made from garlic and oil; condiment
made from leek and oil; sesame paste (condiments); dressings
mixed with herbs for salad; condiments containing garlic;
pasted ginger (condiment); condiment, consisting of yuzu
orange and red pepper; condiments consisting of yuzu orange
and pepper; chili sauce (condiment); condiments consisting
of vegetable oils and fats, chicken, pork and bone essence,
vegetables, spices and salt; vinegar; vinegar mixes; relish
(condiment); condiments for use in preparing and/or cooking
Chinese food; condiments consisting of coconut milk;
fermented soya bean paste (condiment); glucose (for food);
honey (for food) (condiments); table salt mixed sesame
seeds; celery salt; salt mixed herbs (condiment); sea water
for cooking; cooking salt; umami seasonings; condiment;
aniseed; allspice; ginger, paste (spice); mustard powder
(spice); curry powder (spice); pepper; peppers (seasonings);
pepper powder (spice); saffron (seasoning); pepper powder
(Japanese spices); cinnamon (spice); spice consisting of
cinnamon, nutmeg, clove, cardamom, pepper, bay leaf and
cumin (spice) (garam masala spice); masala spice (spice);
ginger (spice); turmeric for food; clove powder (spice);
cloves (spice); hot pepper powder (spice); nutmegs; cinnamon
powder (spice); wasabi powder (Japanese horseradish); garden
herbs, preserved (seasonings); almond paste; Japanese
mustard paste (spice); mustard (spice); chili oil (spice);
chili paste (spice); star aniseed; star aniseed powder
(spice); weeds (condiment); mustard meal; capers; tabbouleh;
instant confectionery mixes
31
Almonds (fruits); kola nuts; coconuts; cashew nuts, fresh;
berries, fresh fruits; locust beans; fruits, fresh; pine
cones; urushi tree seeds; goji berry seeds (Chinese
wolfberry seeds)
32
Fruit juice; carbonated drinks (refreshing beverages);
syrups for beverages; non-alcoholic ginger based beverages;
non-alcoholic honey-based beverages; carbonated drinks with
tapioca (refreshing beverages); fruit juice with tapioca;
ginger ale (non-alcoholic); whey beverages; vegetable juices
(beverages)
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