05
Milk powder for babies
29
Agar-agar for food; albumen for food; algae prepared for
human foods; alginates for food; aloe vera foods for human
consumption; animal marrow for food; banana based snack food
products; casein for food; dairy substances for use as food
or as ingredients for food; edible essences for foodstuffs
(oils); egg-based foodstuffs; extruded potato products for
use in food; flowers and leaves, being dried, cooked or
preserved foodstuffs; food made principally from milk; food
preparations consisting wholly or substantially wholly of
milk; food preparations having a base of milk; food
preparations with a vegetable base; food preparations with
added minerals for use by athletes; food preparations with
added proteins for use by athletes; food preparations with
added vitamins for use by athletes; food preserves; food
products derived from seafood; food products made from meat;
food products made from nuts; food products made from
preserved fruits; food products made from preserved
vegetable s; food products made from seaweeds; food protein
for human consumption; food spreads being a blend of edible
oils and edible fats; food spreads consisting principally of
dairy products; foods made from milk products; foods
prepared from milk; fruit based snack food; gelatine for
food; gelling agents for use in foods; jellies for food;
malted milk for food; nut products for food; olive oil for
food; pectin for food; pollen prepared as foodstuff; potato
based snack food products; potato snack foods; prepared
foods consisting principally of cheese; prepared foods
consisting principally of fruits; protein-based food
preparations being dietetic supplements or nutritional
additives (not for medical purposes); pulses (for food);
soya beans, preserved, for food; soya oil for food; suet for
food; vegetable food products
30
Amylaceous products for food; aromatic preparations for
food; auxiliaries (other than essential oils) for the
improvement of the flavour of food; carbohydrate based
preparations for foods; carbohydrate preparations for food;
carbohydrate-based food preparations being dietetic
supplements or nutritional additives (not for medical
purposes); cereal based snack food; crisp snack food
products; dextrose for food; dressings for food; essences
for food (other than essential oils); extruded savoury snack
foods; farinaceous foods; flour products for food; food
mixes for making bakery products; food preparations for
making puddings; foodstuffs made from farinaceous products;
foodstuffs made of sugar for making a dessert; fructose
syrup for use in the manufacture of foods; glazing products
for application to food; glucose for food; glutamate for
food; gluten for food; groats for human food; gruel, with a
milk base, for food; malt products for food; malted food
drinks; mineral salts for preserving foodstuffs; mixed flour
for food; modified starches for food (not medical); molasses
for food; natural starches for food; oat-based food; organic
thickening agents for cooking foodstuffs; polysaccharides
for use as food for human consumption; preparations for use
as rising agents in food; rice based snack foods; rice
products for food; snack food products made from cereals;
snack food products made from soya flour; snack foods
consisting principally of confectionery; snack foods made
from corn; snack foods made of wheat; snack foods prepared
from grains; snack foods prepared from maize; syrup for
food; thickening agents for cooking foodstuffs; yeast
products for food for human consumption
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