29
Food products, namely, prepared and packaged Indian cuisine in the nature of curry meals consisting primarily of vegetables, milk cream, cottage cheese, edible legumes, edible pulses, edible pods, edible bulbs, ginger, fruits, nuts, seeds, herbs, and spices; food products, namely, Indian style prepared and packaged entrees consisting primarily of vegetables in shelf stable or frozen form; prepared and packaged Indian vegetable dishes, namely, ready to eat curries; instant or pre-cooked soup; instant or pre-cooked stew; soups; edible oils and fats, preserves and pickles; pickled fruits; pickled vegetables; pickled vegetables in vinegar or edible oils; preserved fruits and vegetables in vinegar or edible oils; prepared and packaged Indian vegetable dishes, namely, edible legume, pulse, pod, and/or bulb dishes in the nature of beans in spiced tomato sauce, spinach and paneer cheese in curried sauce, mashed vegetables in spiced butter and chili sauce, curried chick peas in spiced hot sauce, curried green peas in spiced tomato sauce, and curried red gram in spiced tomato sauce; pastes, namely, soup pastes, vegetable pastes, meat pastes, vegetable based cooking pastes and fruit pasts; frozen vegetables, processed vegetables; lentils; prepared, packaged and/or frozen Indian vegetable dishes
30
Chutneys; pickle relish; sauces; curry sauce; spices; spice blends; curries; frozen curries; processed grains; vegetable-based cooking pastes; rice; food products, namely, Indian style prepared and packaged entrees composed of pasta and rice in shelf stable or frozen form
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