29
Candied fruits, crystallized fruits, jams, fruit jellies, tinned fruits, milk beverages predominantly of milk
30
Pastry and confectionery, namely, biscuits, cakes, waffles, tarts, almond pastes, petit fours, macaroons, chocolates, praline and chocolate-filled candy, chocolate sticks and bars, pralines, cocoa spreads, marzipan, nougat, caramels, candy, fruit jellies candy, pralines with liqueur fillings, sugar confectionery, gingerbread, honey and treacle; cereal-based preparations, namely, processed cereals, cereal-based energy bars, cereal-based snack foods, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; edible ices; preparations made from coffee and from chocolate, namely, coffee-based beverages, chocolate-based beverages
32
Non-alcoholic beverages, namely, non-alcoholic beverages flavored with coffee and chocolate, fruit juices, bottled water, soft drinks, carbonated non-alcoholic drinks; preparations for making beverages, namely, fruit drinks, soft drinks; essences for making non-alcoholic beverages, not in the nature of essential oils
43
Restaurants; provision of food and beverages at tasting fairs
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