3
Soaps; Perfumery, essential oils, cosmetics, hair lotions; Dentifrices; Cosmetic creams; Toilet water; Perfume; Air fragrancing preparations; Potpourris [fragrances]
8
Hand tools and implements (hand-operated); Cutlery; Side arms; Razors; Silver plate [knives, forks and spoons]; Caviar spoons; Caviar knives; Can openers, non-electric
14
Precious metals and their alloys and goods in precious metals or coated therewith, not included in other classes, jewellery, precious stones, Namely caviar display units, caviar spoons and caviar scoops; Jewellery, precious stones; Horological and chronometric instruments; Tableware in precious metals or coated therewith; Boxes of precious metal
18
Skins (animal-); Imitations of leather; Animal skins, hides; Trunks [luggage]; Valises; Umbrellas; Umbrella covers; Umbrella handles; Parasols; Walking sticks; Whips; Harnesses; Saddlery; Boxes made of leather; Leather boxes; Casual bags; Handbags; Holdalls; Backpacks; Traveling trunks; Briefbags; Attache cases; vanity-cases; Travel cases; Toiletry bags; Keycases; Wallets; Purses; Card cases [notecases]; Luggage label holders; Business card cases; Furniture coverings of leather; Furniture coverings of animal skins and hides; Bags [envelopes, pouches] of leather, for packaging
21
Household or kitchen utensils and containers (not of precious metal or coated therewith); Combs and sponges; Brushes (except paintbrushes); Brush-making materials; Articles for cleaning purposes; Steelwool; Unworked or semi-worked glass (except glass used in building); Glassware, porcelain and earthenware; Tableware, other than knives, forks and spoons; Beverage glassware; charger plates; Caviar display units; Boxes for caviar; Mills for domestic purposes, hand-operated; Isothermic bags; Bottles; Refrigerating bottles
29
Meat, fish, poultry and game; Meat extracts, preserved, dried and cooked fruits and vegetables; Jellies, jams; Eggs; Milk; Milk products; Edible oils and fats; Meat, fish, fruit and vegetable preserves; Pickles; fish roe; Seafood products; Goose foie gras; Duck liver pate; Smoked fish; Caviar; Tarama; Fish, preserved; Salted fish; Preserved fish or crustaceans; Fish eggs, prepared or preserved; Cooked dishes based on fish or crustaceans; Preparations made from caviar; Crustaceans, not live; Culinary preparations based on crustaceans; Charcuterie; Canned meat; Prepared dishes based on meat, poultry or game; Fruit concentrates; Vegetable concentrates; Olives, preserved; Vegetable ready-meals; Gherkins; Vegetable juices for cooking; Truffle juice; Truffles, preserved; Mushrooms, preserved; Truffle puree; Onion jams; Tinned soups; Soups; Soups; Marmalade; Compotes; Tzatziki; Ktipiti; Jajik; Hummus; Tapenade
30
Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour; Cereal preparations; Bread; Cookies; Cakes; Pastries; Confectionery; Ices; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Pepper; Vinegar; Dips; Dressings for salad; Spices; Ice; Chocolate; Farinaceous foods; Chips [cereal products]; Sweetmeats [candy]; Caramels (candy); Fruit jellies [confectionery]; Blinis; Savoury petits fours; sweet petits fours; Aperitif biscuits; Crackers; Mousses (Dessert -) [confectionery]; Almond paste; Sherbets [ices]; Tea-based beverages; Drinking chocolate; Cocoa-based beverages; Coffee-based beverages; Condiments; Sauces for use with pasta; Meat gravies; Capers; Seasonings; Herb-sauces; Mayonnaise; Sauces based on truffles; Spices; coulis (fruit) [sauces]; Farinaceous food pastes; Pizza; Quiches; Pies; Pancakes; Meat pies; Pies with a pastry crust; Tabbouleh; Sandwiches; Infusions, not medicinal; Essences for foodstuffs (except etheric essences and essential oils)
31
Agricultural, horticultural and forestry products and grains not included in other classes; Live animals; Fresh fruits and vegetables; Seeds, natural plants and flowers; Animal feed, malt; Live fish; Fish's eggs
32
Vegetable juice; Juices; Beer, ale and porter; Minerals and aerated waters; Non-alcoholic beverages; Syrups and other preparations for making beverages
33
Alcoholic beverages (with the exception of beers); Wine; Spirits [beverages]; Liqueurs; Vodka
35
Wholesaling, semi-wholesaling and retailing of caviar, fish, seafood and delicatessen goods; Business appraisals and expert opinions relating to caviar; Business information and consultancy for consumers, relating to caviar; Administrative and business management of aquaculture and fish farms
39
Packaging of caviar
43
Hotel services; Catering; Catering; Bar services
44
Aquaculture; Fish farming; Rearing of sturgeon