ROOTZ

EUIPO EUIPO 2009 Application withdrawn

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The Union trademark ROOTZ was filed as Word mark on 01/30/2009 at the European Union Intellectual Property Office. The current status of the mark is "Application withdrawn".

Trademark Details Last update: February 8, 2024

Trademark form Word mark
File reference 007562317
Application date January 30, 2009
Publication date August 17, 2009

Trademark owner

Nienoord 13
1112 XE Diemen
NL

Trademark representatives

Hoogoorddreef 5 1101 BA Amsterdam NL

Objection / Complaint

11/16/2009: Likelihood of confusion
Trademark
Applicant
SIGLA, S.A.
11/16/2009: Likelihood of confusion
Trademark
Applicant
AROTZ FOODS, S.A.

goods and services

1 Emulsifying agents predominating and being for use in the preparation of baked food stuffs
29 Milk and milk products, including for bakeries; edible oils and fats; margarine; skimmed milk, dried milk, cream (dairy products) and products based on cream; imitation cream / cream substitutes for bakeries; dairy produce; cream cheese and cheese products; desserts; mousses; yoghurt; fat-containing mixtures and fat-based preparations for making bread, pastries, dough and products therefor; cooked meals and snacks; deep-frozen products; jams and preserves; dried and preserved fruits for bakery products and pastry; dried and preserved fruits, fruit pulp, fruit fillings, including frozen, for bakery products and pastry
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; cereal preparations; bread, biscuits, cookies, croissants, donuts, bagels and pies; powder- and paste preparations for manufacturing bread; bakery foodstuffs as far as included in this class, including flavoring, powders and mixtures for confectionery; covertures (glazing, fondant and decorations); decorations for cakes; powder for ices; bread improvers as far as not included in other classes, marzipan, almond products; flavoring products as far as not included in other classes; products for manufacturing cream; cream and paste for filling bread; savory fillings for bread-, confectionery- and pastry products; savoury fillings for bread, pastry and confectionery; ice for consumption; cocoa- and cocoa products for manufacturing bread-, confectionery- and pastry products; preserved meals and snacks; honey, molasses syrup; honey, treacle; yeast; baking powder; baking powder; salt; mustard; pepper, vinegar, sauces; spices; ice; maize products, including frozen maize; fruit sauces

Trademark history

Date Document number Area Entry
February 7, 2011 Change Representative, Published

ID: 11007562317