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The Union trademark Radolf was filed as Word mark on 01/15/1998 at the European Union Intellectual Property Office.
It was registered as a trademark on 06/08/1999.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 000724047 |
| Application date | January 15, 1998 |
| Publication date | November 23, 1998 |
| Entry date | June 8, 1999 |
| Expiration date | January 15, 2028 |
Trademark owner
Güttinger Str. 23
78315 Radolfzell
DE
78315 Radolfzell
DE
Trademark representatives
Karlstraße 7
80333 München
DE
goods and services
29
Meat juices, meat stock cubes, bouillon extracts, vegetable stock cubes; stock, bouillon, soups, soup concentrates, soup preparations; additional ingredients for soups, namely mixtures of dried vegetables; binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely vegetables, animal or vegetable fats and powdered red wine, all being auxiliary ingredients for making prepared meals; soya bean preparations for food, including soya bean preparations in concentrated and dried form, namely soya puree, soya protein, preserved and dried soya beans, preserved bean sprouts, soya jelly; prepared meals, mainly consisting of the aforesaid soya bean products and of meat, fish, poultry, potatoes, vegetables, pulses; potato products; mousses; fruit desserts
30
Sauces (except salad dressings); dressings; powdered sauces and sauce extracts, including powdered sauces and sauce extracts for salad dressings; additional ingredients for soups, namely gold pearls, noodles, bread croutons, semolina dumplings; seasonings, salt with added herbs and spices, binding products, namely ready-to-cook dried mixtures of vegetable and/or animal food products, namely herbs, spices, yeast extracts, animal and or vegetable fats, flavour enhancers and substances for cooking, namely binding agents, maltodextrine, emulsifying agents, all being auxiliary agents for making prepared meals; soya flour, soya meal, soya sauces, including salad dressings; prepared meals, mainly consisting of rice and pasta, with added spices and sauces; yeast products for food; prepared pasta, breadcrumb mixtures; pastry mixtures, mainly consisting of flour, sugar, cornflour, powdered milk, spices, raising agents, with added nuts and/or almonds, cocoa, chocolate, raisins, dried fruit; puddings, pudding products, panna cotta, mousses, desserts, in particular fruit sauces; creams
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| July 26, 2023 | Change Representative, Published | ||
| August 31, 2017 | Extension, Trade mark renewed | ||
| November 18, 2013 | Change Representative, Published | ||
| November 5, 2013 | Change Representative, Published | ||
| January 28, 2008 | Extension, Trade mark renewed |
ID: 11000724047