29
Vegetables and potatoes (preserved, frozen, dried or
cooked), fruits (preserved, frozen, dried or cooked),
mushrooms (preserved, dried or cooked), meat, poultry, game,
fish and seafood products, all these products in the form of
extracts, soups, jellies, spreads, preserves, cooked,
deep-frozen or dehydrated dishes; jams; eggs; milk, cream,
butter, cheese and milk products; milk substitutes; milk
beverages (milk predominating); desserts made of milk and
desserts made of cream; yoghurts; soya milk (milk
substitutes), preserved soya beans for human consumption;
edible oils and fats; protein preparations for human
consumption; whiteners for coffee and/or tea (cream
substitutes); sausages; charcuterie; peanut butter; soups,
concentrated soups, thick soups, bouillon cubes, bouillons,
clear soups
30
Coffee, coffee extracts, coffee-based preparations and
beverages; iced coffee; artificial coffee, artificial coffee
extracts, preparations and beverages made with artificial
coffee; chicory; tea, tea extracts, preparations and
beverages made with tea; iced tea; malt-based preparations
for human consumption; cocoa and cocoa-based preparations
and beverages; chocolate, chocolate products,
chocolate-based preparations and beverages; confectionery,
sugar confectionery, sweets; sugar; chewing gum not for
medical purposes; natural sweeteners; bakery products,
bread, yeast, pastries; biscuits, cakes, cookies, wafers,
caramels, desserts (included in this class), puddings; ices,
water ices, sorbets, ice confectioneries, iced cakes,
ice-creams, ice desserts, frozen yoghurts, powders and
binding agents (included in this class) for making ices
and/or water ices and/or sorbets and/or ice confectioneries
and/or iced cakes and/or ice-creams and/or ice desserts
and/or frozen yoghurts; honey and honey substitutes;
breakfast cereals, muesli, corn-flakes, cereal bars,
ready-to-eat cereals; cereal preparations; rice, pasta,
noodles; foodstuffs made with rice, flour or cereals, also
in the form of cooked dishes; pizzas; sandwiches; oven-ready
preparations of farinaceous paste and cake pastry; sauces,
soya sauce; ketchup; products for flavouring or seasoning
foodstuffs; edible spices, condiments, dressings for salads,
mayonnaise; mustard; vinegar
32
Beers; still water, sparkling or aerated water, processed
water, mineral water, flavoured water; fruit-flavoured
beverages and beverages made with fruit, fruit juices and
vegetable juices, nectars, lemonades, soft drinks and other
non-alcoholic beverages; syrups, extracts and essences and
other preparations for making non-alchoholic beverages
(excluding essential oils); beverages made with lactic
ferments; isotonic beverages
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