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The International trademark LUCIO was filed as Word mark on 11/23/2022 at the World Intellectual Property Organization.
| Trademark form | Word mark |
| File reference | 1728023 |
| Countries | 
|
| Base trademark |
No. 302022000163242,
November 21, 2022
|
| Application date | November 23, 2022 |
| Expiration date | November 23, 2032 |
Trademark owner
Corso Mazzini, 14
I-42015 CORREGGIO (Reggio Emilia)
IT
I-42015 CORREGGIO (Reggio Emilia)
IT
Trademark representatives
Via Dante Alighieri 4
I-42121 REGGIO EMILIA (RE)
IT
goods and services
29
Meat, fish, poultry and game; meat extracts; preserved,
frozen, dried and cooked fruits and vegetables; jellies,
jams, compotes; eggs; milk and milk products; hamburgers;
vegetable burgers; mixes for making soup; vegetable soup
preparations; soups and broths, meat extracts; edible oils
and fats; yoghurt; drinks based on yogurt; yoghurt desserts;
flavoured fruits; cream; cream powder; fruit spreads; glazed
fruits; candied fruits; jellies for food; gelatine; fruit
and vegetable snacks; chilled dairy desserts; fruit fillings
for desserts and sweets; dairy-based creams; fruit-based
creams; fruit desserts; lemon juice for culinary purposes;
lemon curd; flavoured milk beverages
30
Preparations made from cereals, bread, pastry and
confectionery, ice cream; honey, molasses syrup; yeast,
baking-powder; salt, mustard; vinegar, sauces [condiments];
spices; ice [frozen water]; flavouring syrups; topping
syrup; semi-processed food products for ice cream, cakes and
desserts, i.e., pastes, powders and flavorings; pastes,
powders and flavorings for making ice cream, cakes and
desserts; binders for ice cream, cakes and desserts;
concentrated pastes of different flavors for the preparation
of ice cream, cakes and desserts; custards [baked desserts];
ice cream desserts; mousses [desserts]; ice cream; sweet
glazes and fillings; chocolate-based fillings; custard-based
fillings for cakes and pies; cake mixes; preparations for
making waffles; aromatic preparations for pastries;
fruit-flavored preparations for making ice cream; aromatic
preparations for ice creams; binding preparations for ice
cream; edible dessert decorations; cocoa based creams in the
form of spreads; fruit jellies [confectionery]; food
flavorings [not essential oils]; biscuits; cakes;
flavourings for foods; dried and fresh pastas, noodles and
dumplings; wholemeal pasta; pasta sauce; pizza and focaccia
flour; pizza and focaccia mixes; pizza and focaccia dough;
preparations for making pizza bases and focaccia; frozen
pizza and focaccia bases; pizza and focaccia bases; baked
and pre-baked bases for pizza and focaccia; frozen dough;
frozen baked goods; topping syrup
32
Beers; mineral and aerated waters and other non-alcoholic
beverages; fruit juice beverages; syrups and other
preparations for making beverages; aperitifs, non-alcoholic;
essences used in the preparation of beverages; smoothies;
non-alcoholic fruit juice beverages; isotonic beverages;
non-alcoholic beverages; cocktails, non-alcoholic;
beer-based cocktails; essences for making beverages; fruit
extracts without alcohol; non-alcoholic fruit juice
beverages; fruit extracts without alcohol; sorbets
[beverages]
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| July 28, 2023 | 2023/31 Gaz | FR | Rejection |
| June 5, 2023 | 2023/23 Gaz | PH | Rejection |
| May 31, 2023 | 2023/23 Gaz | FI | Rejection |
| May 11, 2023 | 2023/19 Gaz | AU | Rejection |
| November 23, 2022 | IT | Registration |
ID: 141728023