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The International trademark GOLO was filed as Word mark on 11/22/2021 at the World Intellectual Property Organization.
| Trademark form | Word mark |
| File reference | 1700136 |
| Countries | 
|
| Base trademark |
No. ,
December 2, 2024
|
| Application date | November 22, 2021 |
| Expiration date | November 22, 2031 |
Trademark owner
700 Prides Crossing, Suite 304
Newark DE 19713
US
Newark DE 19713
US
Trademark representatives
1000 N. West Street, Suite 1500
Wilmington DE 19801-1054
US
goods and services
05
Dietary and nutritional supplements
09
Measuring spoons; measuring cups; scales; downloadable
mobile application for food nutrition consultation featuring
information about health, wellness, nutrition, and
nutritional information about food
28
Manually-operated exercise equipment
29
Lentils; bulk lentils (terms too vague in the opinion of the
international Bureau - Rule 13 (2) (b) of the Regulations);
beans; bulk beans (terms too vague in the opinion of the
international Bureau - Rule 13 (2) (b) of the Regulations);
legumes; olive oil; avocado oil; edible oils and fats;
broth; food kits composed of protein sources, vegetables
and/or starch (terms too vague in the opinion of the
international Bureau - Rule 13 (2) (b) of the Regulations);
frozen meals consisting of protein sources, vegetables
and/or starch (terms too vague in the opinion of the
International Bureau - Rule 13 (2) (b) of the Regulations);
processed meals consisting of protein sources, vegetables
and/or starch (terms too vague in the opinion of the
International Bureau - Rule 13 (2) (b) of the Regulations);
prepared meals consisting of protein sources, vegetables
and/or starch (terms too vague in the opinion of the
International Bureau - Rule 13 (2) (b) of the Regulations);
food package combinations consisting primarily of protein
sources, vegetables and/or starch (terms too vague in the
opinion of the International Bureau - Rule 13 (2) (b) of the
Regulations); prepared meals consisting primarily of meat,
fish, poultry or vegetables with or without a proprietary
spice and with or without a phyto blend; frozen meals
consisting primarily of meat, fish, poultry or vegetables
with or without a proprietary spice and with or without a
phyto blend; processed meals consisting primarily of meat,
fish, poultry or vegetables with or without a proprietary
spice and with or without a phyto blend; prepared meals
consisting primarily of meat, plant, and/or seafood protein
source, starch carbohydrate, vegetables, with or without a
proprietary spice and with or without a phyto blend (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); frozen meals consisting
primarily of meat, plant, and/or seafood protein source,
starch carbohydrate, vegetables, with or without a
proprietary spice and with or without a phyto blend (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); processed meals consisting
primarily of meat, plant, and/or seafood protein source,
starch carbohydrate, vegetables, with or without a
proprietary spice and with or without a phyto blend (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); prepared vegetarian meals
consisting primarily of meat substitutes, vegetables, and/or
starch with or without a proprietary spice and with or
without a phyto blend (terms too vague in the opinion of the
International Bureau - Rule 13 (2) (b) of the Regulations);
frozen vegetarian meals consisting primarily of meat
substitutes, vegetables, and/or starch with or without a
proprietary spice and with or without a phyto blend (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); processed vegetarian meals
consisting primarily of meat substitutes, vegetables, and/or
starch with or without a proprietary spice and with or
without a phyto blend (terms too vague in the opinion of the
International Bureau - Rule 13 (2) (b) of the Regulations);
prepared vegetarian meals consisting primarily of eggs,
vegetables, and/or starch with or without a proprietary
spice and with or without a phyto blend (terms too vague in
the opinion of the International Bureau - Rule 13 (2) (b) of
the Regulations); frozen vegetarian meals consisting
primarily of eggs, vegetables, and/or starch with or without
a proprietary spice and with or without a phyto blend (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); processed vegetarian meals
consisting primarily of eggs, vegetables, and/or starch with
or without a proprietary spice and with or without a phyto
blend (terms too vague in the opinion of the International
Bureau - Rule 13 (2) (b) of the Regulations); prepared
vegetarian meals composed of plant products, vegetables,
and/or starch with or without a proprietary spice and with
or without a phyto blend (terms too vague in the opinion of
the International Bureau - Rule 13 (2) (b) of the
Regulations); frozen vegetarian meals composed of plant
products, vegetables, and/or starch with or without a
proprietary spice and with or without a phyto blend (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); processed vegetarian meals
composed of plant products, vegetables, and/or starch with
or without a proprietary spice and with or without a phyto
blend (terms too vague in the opinion of the International
Bureau - Rule 13 (2) (b) of the Regulations); meat; poultry;
frozen meat; frozen poultry; bulk meat; bulk poultry; bison;
chicken; shellfish, not live; fish, not live; seafood,
namely fish; frozen seafood; dried fruit; dried vegetables;
preserved vegetables; processed vegetables; frozen
vegetables; bulk vegetables; frozen fruit; frozen beans;
processed nuts; edible seeds; processed superfoods (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); frozen superfoods (terms too
vague in the opinion of the International Bureau - Rule 13
(2) (b) of the Regulations); superfoods (terms too vague in
the opinion of the international Bureau - Rule 13 (2) (b) of
the Regulations)
30
Vinegar; processed quinoa; frozen quinoa; bulk quinoa (terms
too vague in the opinion of the International Bureau - Rule
13 (2) (b) of the Regulations); processed grains; rice;
coconut aminos; salt; food seasonings; meal kits (terms too
vague in the opinion of the International Bureau - Rule 13
(2) (b) of the Regulations); tea; spices; spice blends;
dried herbs; processed herbs; marinades; sauces; dipping
sauces; cooking sauces; ready-made sauces; marinade mixes;
apple cider vinegar; bulk grains (terms too vague in the
opinion of the International Bureau - Rule 13 (2) (b) of the
Regulations); mixes in the nature of concentrates (terms too
vague in the opinion of the International Bureau - Rule 13
(2) (b) of the Regulations); superfoods (terms too vague in
the opinion of the International Bureau - Rule 13 (2) (b) of
the Regulations)
31
Unprocessed grains for eating; unprocessed quinoa; fresh
potatoes; fresh vegetables; raw vegetables; fresh fruits;
fresh herbs; fresh beans; raw beans; raw lentils; fresh
nuts; raw nuts; superfoods (terms too vague in the opinion
of the International Bureau - Rule 13 (2) (b) of the
Regulations)
32
Still water; drinking water; non-alcoholic water-based
beverages; powders and mixes for drinks; mixes in the nature
of concentrates (terms too vague in the opinion of the
International Bureau - Rule 13 (2) (b) of the Regulations)
35
Online retail store services featuring dietary and
nutritional supplements; online retail store services
featuring food
41
Providing professional coaching services in the field of
health, fitness, wellness management, diet, nutrition, and
exercise; education services, namely, providing information
in the field of health, fitness, wellness management, diet,
nutrition, and exercise; education services, namely,
providing information in the fields of health, nutrition,
weight loss, weight control and maintenance, diet, recipes,
meal planning, and lifestyle wellness
44
Providing a website featuring information about health,
wellness, nutrition, and nutritional information about food
(terms too vague in the opinion of the International Bureau
- Rule 13 (2) (b) of the Regulations); food nutrition
consultation
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| July 26, 2023 | 2023/30 Gaz | BR | Rejection |
| May 10, 2023 | 2023/20 Gaz | EM | Rejection |
| February 23, 2023 | 2023/8 Gaz | GB | Rejection |
| January 21, 2023 | 2023/4 Gaz | NZ | Rejection |
| December 20, 2022 | 2022/51 Gaz | AU | Rejection |
| December 20, 2022 | 2023/2 Gaz | EM | Rejection |
| November 22, 2021 | 2022/47 Gaz | US | Registration |
ID: 141700136