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The International trademark KORECIPE was filed as Word mark on 06/28/2022 at the World Intellectual Property Organization.
| Trademark form | Word mark |
| File reference | 1688943 |
| Register number | 4018625020000 |
| Countries | 
|
| Base trademark |
No. 4018625020000,
May 2, 2022
|
| Application date | June 28, 2022 |
| Expiration date | June 28, 2032 |
Trademark owner
45-19 Ihyeon-ro 30beon-gil,
Giheung-gu, Yongin-si
KR
Giheung-gu, Yongin-si
KR
Trademark representatives
(Yuhgang patent & Law firm),
4F, 1768-1 Nambusunhwan-ro,
KR
goods and services
30
Stick of rounded rice cakes (garaetteok); potato cakes;
dried cooked rice; fermented hot pepper paste (gochujang);
cereal-based processed products; cake powder; gureumtteok
[cloud-shaped Korean rice cakes]; noodles; noodle-based
prepared meals; gimbap; laver sushi; honey-filled rice cakes
(kkultteok); bowl of rice served with toppings; instant
rice; rice cakes; pounded rice cakes (jeolpyeon); cooked
dish consisting primarily of sliced oval rice cakes with
broth (tteokguk); cooked dish consisting primarily of
stir-fried rice cake with fermented hot pepper paste
(topokki); rice cakes for stir-fried rice cake; buckwheat
noodles (makguksu); nonglutinous steamed rice cakes;
mujigaetteok [rainbow-shaped Korean rice cakes]; powder made
from mixed grains; koji [fermented malted rice]; pearl
barley; stir-fried rice; flour for fry; spicy noodles (bibim
guksu); cooked rice mixed with vegetables and beef
(bibimbap); bindaetteok [Korean-style pancakes made with
mung beans]; bread crumbs; triangular gimbap; sweet pounded
rice cakes (mochi-gashi); cakes of sugar-bounded millet or
popped rice (okoshi); somen noodles; steamed rice cakes
(sirutteok); cereal-based processed products; edible flour;
starch for food; brown rice flour for food; rice; rice
flour; dried sugared cakes of rice flour (rakugan); rice
crackers; rice noodles; pounded rice cakes (mochi); instant
noodles made from rice; soft pin-rolled cakes of pounded
rice (gyuhi); rice-based pudding dessert; rice bread; rice
toffee; lyophilized dishes with the main ingredient being
rice; rice-based snack food; rice grain syrup; rice crackers
[senbei]; rice pudding; asian noodles; pellet-shaped rice
crackers (arare); flavored glutinous rice mixed with
honey/dates/chestnuts (yakbab); fried tofu rice balls (yubu
chobap); rice cakes (joraengi); bifun [Japanese rice
noodles]; cooked rice; pre-packaged lunches consisting
primarily of rice, and also including meat, fish or
vegetables; rice balls; chinese rice noodles; instant rice;
steamed rice; rice dumplings; glutinous rice; glutinous rice
cakes; flour for making dumplings of glutinous rice; sushi;
husked rice; wholemeal rice; frying flour; pad thai (thai
stir-fried noodles); brown glutinous rice; chinese pancake
stuffed with sugar (hotteok); rice cakes with pumpkin
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| June 7, 2023 | 2023/23 Gaz | US | Rejection |
| March 7, 2023 | 2023/10 Gaz | EM | Rejection |
| June 28, 2022 | 2022/39 Gaz | KR | Registration |
ID: 141688943