ADELΦOS

WIPO WIPO 2021

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Die Internationale Marke ADELΦOS wurde als Bildmarke am 20.09.2021 bei der Weltorganisation für geistiges Eigentum angemeldet.

Markendetails Letztes Update: 11. August 2023

Markenform Bildmarke
Aktenzeichen 1686877
Länder Schweiz Europäische Gemeinschaft Großbritannien Norwegen
Basismarke GR Nr. 269691, 06. August 2021
Anmeldedatum 20. September 2021
Ablaufdatum 20. September 2031

Markeninhaber

Zakros Sitias,
Lasithi
GR

Markenvertreter

8 Pal. Tatoiou str., Kifissia GR

Waren und Dienstleistungen

29 Olive oil, virgin and extra virgin olive oil for food; edible oils and fats; butter, margarine, olive paste; oils for food; olive oil for food; olives, preserved; olives preserved, olives in brine, pickled olives, table olives, olive pate, olive extract, flavoured olive oils; meat, fish, not live; poultry and game; meat extracts; fruit and vegetables preserved, frozen, dried and cooked; jellies, jams, compotes; broth, soups and preparations for soups, eggs, milk and milk products; edible oils and fats; gelatine for food; proteins, pectin and lecithin for food; vegetable juices for cooking; edible coating masses for food; sauces as dips for mixing in food; filings and mixtures consisting mainly of meat, fish, shellfish and molluscs, poultry, game, meat extracts, milk products, mushrooms, fruits, vegetables, potatoes, fruits, nuts or seeds; dietetic foods; spreads for food; prepared and semi-cooked meals; dried mixes as ready meals; additives for food and premixes for foodstuffs, consisting mainly of proteins, fats and oils; premixes for the above spices; the above mentioned goods also in frozen and liquid form; proteins, pectin and lecithin for use in nutrition; frozen prepared or packaged meals consisting primarily of meat, fish poultry or vegetables, all including olives and/or olive oil; cooked food prepared with the aforementioned products; blended oils for food; blended vegetable oils for culinary purposes; margarine substitutes; olives, [prepared], cooked olives, dried olives, stuffed olives, canned processed olives; dried nuts, roasted nuts, salted nuts, preserved nuts, spiced nuts, processed nuts, shelled nuts, nuts with different flavours; vegetable extracts for cooking, vegetable oils for food; hardened oils [hydrogenated oil for food]; vegetable fats for cooking biological olive oil, green olive oil (early produced olive oil), olive pulp, olive tree extract, olive extract, olive leaf extract, aromatic olive oil; fermented vegetables; fermented fruits
30 Dried herbs; olive extracts for use in cooking; flavourings and seasonings, seasoning mixes, salt, seasonings, flavourings and condiments, vinegar; aromatic preparations for food; relish (condiment); infusions, not medicinal; herbs for cooking, spices; tea; sauces [condiments]; infusions, not medicinal; olive leaf infusions; flavourings, other than essential oils, for cakes; aromatic preparations for food; essences for foodstuffs, except etheric essences and essential oils; food flavourings, other than essential oils; flowers and leaves for use as tea substitutes; dried olive leaves, olive leaf extract, sweet spoon made of olive; sweets and candies; ice cream; honey, sauces [condiments]; spices, fragrances and flavour enhancers (excluding essential oils), spice aromas; capers, propolis; pasta sauce, dressings for salad, tomato sauce; pesto (sauce); herbal infusions, tea for infusions, aromatic preparations for making non-medicated infusions, spice rubs, mixtures for making water ices; preparations for making bakery products; flavoured vinegar, tea leaves; flowers or leaves for use as tea substitutes, dried herbs for culinary purposes, tea extracts, spice extracts, cooking essences, extracts used as flavoring [not essential oils], infusions (not medicinal), aromatic preparations for making non-medicated tea infusions, olive leaf tea, olive leaf extract, olive extract; oligosaccharides for culinary purposes, infusion of olive leaves, infusion of herbs; natural sweeteners; tea-based beverages, chamomile-based beverages
31 Fresh olives, unprocessed olives; olive leaves and flowers; plant residues (raw materials); organic residues, olive residues originating from processing, cultivation, pruning, oil residues; saplings; trees; oil cake; strengthening animal forage, tree timber, wood chips for the manufacture of wood pulp; foodstuffs and fodder for animals; nuts, unprocessed, animal foodstuffs derived from vegetable matter, preserved crops for animal feeds, foodstuffs for animals containing botanical extracts
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Markenhistorie

Datum Belegnummer Bereich Eintrag
09. August 2023 2023/32 Gaz CH Ablehnung
12. Mai 2023 2023/19 Gaz NO Ablehnung
22. März 2023 2023/12 Gaz EM RAW: Rule 18ter(2)(ii) GP following a provisional refusal
28. Dezember 2022 2022/52 Gaz GB Ablehnung
04. November 2022 2022/46 Gaz EM Ablehnung
20. September 2021 2022/37 Gaz GR Eintragung

ID: 141686877