29
Meat, fish, poultry and game; meat extracts; preserved,
frozen, dried and cooked fruits, nuts and vegetables;
jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt
and other milk products; oils and fats for food; vegetable
based milk products; dairy substitutes; products based on
meat, fish, poultry, game or meat substitutes, including
frozen, preserved and as semi-prepared meals; prepared meals
and snacks based on meat, fish, poultry, game and meat
substitutes; poultry, not live; broth; preparations for
making bouillon; broth concentrates; pork; beef; minced meat
(of meat or soya-based meat substitute); minced chicken;
smoked meats; meat jellies (of meat or meat substitute);
brawn (of meat or meat substitute); grilled meats and ribs
for barbecuing (of meat or meat substitute); shashliks (of
meat or meat substitute); cutlets (of meat or meat
substitute); burgers, meatballs (of meat or meat
substitute); pan dishes and oven roasts (of meat or meat
substitute); croquettes (of meat or meat substitute);
schnitzels (of meat or meat substitute); sausages and
charcuterie (of meat or meat substitute), including vienna
sausages, thick sausages, uncooked sausages, hot dog
sausages, frankfurters; ham and black pudding (of meat or
meat substitute); pâté (of meat or meat substitute),
including liver pâté; meat-based snacks (of meat or meat
substitute); fat-containing mixtures for bread slices; fish
fillets; fish preserves, anchovies; dishes of fish; salted
fish; prepared meals consisting mainly of meat, meat
products or meat substitutes, including frozen; prepared
salads consisting primarily of raw ingredients in class 29;
smetana [sour cream] based dips; yoghurt-based dips;
soy-based food; snack foods based on legumes; soy-based
snack foods; pea based snack foods; soy-based meat
substitutes; prepared soy-based dishes; pea-based food; pea
based meat substitutes; prepared pea based dishes; legume
salads; legume pastes; legume-based spreads; prepared meals
and food products made from legumes; legume based dips; cold
cuts (of meat or meat substitute); beans; dried, frozen and
preserved beans and fava beans; prepared meals and food
products made from beans and fava beans; all the aforesaid
goods also including vegan products
30
Bakery goods; frozen and/or pre-baked bakery goods,
including pizzas and pies; pies, meat pies, pizzas,
pastries; pancakes, meat pancakes; doughs and ferments for
pastes; burritos; hot dogs; hamburgers (rolls);
cheeseburgers; tortillas; sandwiches; sandwiches tostadas;
filled bread and baked goods; filled brioche buns and
sandwiches; wraps, namely rolled-up sandwiches; ready-to-eat
snack foods consisting primarily of grains, corn, cereal
and/or combinations thereof; meat gravies; dressings for
salad; ravioli, pelmeni, khinkali and vareniki [stuffed
dumplings], including frozen (and including those based on
meat or meat substitute); processed grains, starches, and
goods made thereof, baking preparations and yeasts; meat
dumplings; all the aforesaid goods also including vegan
products
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