01
Proteins for use in the manufacture of foodstuff; proteins
for use in the manufacture of nutritional supplements;
proteins for use in the manufacture of beverages; proteins
for the food industry; proteins for use in the animal food
and feed industry; plant-based substances for use in the
food, beverage and animal food industry; plant-based
substances, additives and texturants for use in the food,
beverage and animal food industry; plant-based food
additives for non-medical use; rheology modifying
compositions being additives for use in the food, beverage
and animal food industry and for use in the manufacture of
nutritional supplements for human and animal use, clinical
nutrition and of dietetic foods, other than for medical use;
chemical binding agents for industrial use; chemical binding
agents for use in the food, beverage and animal food
industry; hydrocolloids for industrial use; hydrocolloids
for the food, beverage and animal food industry as well as
for use in nutritional supplements; xanthan gum; pectin;
sorbitol; guar gum for industrial use; emulsifiers; polyols
for use as additives in the food, beverage and animal food
industry, as well as in the nutritional supplement industry;
methyl cellulose; starch for industrial use; preparations
containing vitamins, minerals, nutrients, starch and/or
proteins for use in the food and beverage and animal food
and feed industry; preparations containing proteins,
vitamins, minerals and other nutrients for use in the
manufacture of nutritional supplements for humans and
animals; preparations containing proteins, vitamins,
minerals and other nutrients for use in the manufacture of
products for clinical nutrition; plant-based preparations
for use in the manufacture of dietary supplements for humans
and animals; plant-based preparations for use in the
manufacture of products for clinical nutrition; plant-based
rheology modifying compositions for medical use; plant-based
rheology modifying compositions for use in the manufacture
of dietary supplements for humans and animals, proteins from
grains, cereals, rice and tapioca for use in food and
beverages and for culinary purposes; plant-based proteins
and nutrients for use in animal food
05
Food additives based on plant extracts for use in
nutritional supplements for humans and animals; Food
additives based on plant extracts for medical use and for
clinical nutrition; dietary fibers for use as ingredients
for the manufacture of nutritional supplements; dietary
fibers for use in the manufacture of food or beverages and
for use as food additives; dietary fibers
29
Oils for food; formed textured vegetable proteins for use as
meat substitutes; textured vegetable proteins for use as
extenders; unformed textured vegetable proteins for use as
meat substitutes; dairy substitutes; processed vegetables,
processed fungi, processed beans, processed pulses,
processed nuts, processed seeds and mixtures of these goods
being preparations for the manufacture of dairy substitutes;
meat substitutes; processed vegetables, processed fungi,
processed beans, processed pulses, processed nuts, processed
seeds and mixtures of these goods being preparations for the
manufacture of meat substitutes; processed vegetables,
processed fungi, processed beans, processed pulses,
processed nuts, processed seeds and mixtures of these goods
for culinary purposes; processed vegetables, processed
fungi, processed beans, processed pulses, processed nuts,
processed seeds and mixtures of these goods for use as
ingredients in food or beverage products; vegetable-based
texturants for food and beverages; lecithin for culinary
use; psyllium for use as additive in the food and beverage
and animal food industries as well as in the nutritional
supplement industry; pectin for culinary use, psyllium for
culinary use
30
Processed seeds, processed rice, processed cereals and
processed tapioca; Processed grains, processed rice,
processed cereals and processed tapioca for use as food or
beverage ingredients; processed, flaked, powdered or
textured grains, rice, cereals or tapioca, for use in meat
substitutes and as meat extenders; processed, flaked,
powdered or textured grains, rice, cereals or tapioca for
use in dairy substitutes; gluten additives for culinary
purposes; gluten for use as a food ingredient; blends and
mixtures of the aforementioned products; processed grains,
processed rice, processed cereals, processed tapioca used as
texturants in foods or beverages; processed grains,
processed rice, processed cereals, processed tapioca and
mixtures of these products for use as food ingredients;
processed grains, processed rice, processed cereals,
processed tapioca and mixtures of these products for use as
meat and dairy substitutes; maltodextrins for nutritional
use; guar gum for culinary use; starch for food; plant-based
binding agents for industrial use; plant-based binding
agents for the food and beverage and the animal food
industry; tara gum as a thickener, used in the food
industry
31
Fortified food substances for animals; Additives for animal
food for non-medical use as well as mixtures of food for
animals; food and fodder for animals
42
Product design and development, namely, development of
foodstuff, beverages, animal food and nutritional
supplements; Product design and development, namely,
development of product formulations, concentrates,
nutrients, ingredients, texturants, essences, flavorings,
dairy substitutes, seafood substitutes, meat substitutes,
specialized nutrition products, colors, semi-finished
products, as well as of blends of the aforementioned goods,
all for use in the food and beverage industry as well as in
the animal food industry and in nutritional supplements
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