KERRY

WIPO WIPO 2021

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Die Internationale Marke KERRY wurde als Bildmarke am 16.04.2021 bei der Weltorganisation für geistiges Eigentum angemeldet.

Logodesign (Wiener Klassifikation)

#Linien, Bänder #Briefe, die eine besondere Form des Schreibens darstellen #Farben #Eine Linie oder ein Band #Gekrümmte Linien oder Bänder (außer A 26.11.13) #Buchstaben, die durch einen oder mehrere Striche unterstrichen, überstrichen, gerahmt oder gesperrt sind #Blau

Markendetails Letztes Update: 01. August 2023

Markenform Bildmarke
Aktenzeichen 1646860
Länder Afghanistan Antigua und Barbuda Albanien Armenien Aserbaidschan Bosnien und Herzegowina Bahrain Brunei Bhutan Botswana Kolumbien Kuba Curacao Algerien Frankreich Georgien Ghana Gambia Indonesien Israel Indien Iran Island Japan Kenia Kambodscha Südkorea Kasachstan Liechtenstein Liberia Marokko Monaco Moldawien Madagaskar Mongolei Malawi Mosambik Namibia Norwegen oa Oman Philippinen Serbien Russland Ruanda Sudan Singapur Sierra Leone San Marino Syrien Swasiland Thailand Turkmenistan Tunesien Türkei Trinidad und Tobago Usbekistan Vietnam Sambia Simbabwe
Basismarke EU Nr. , 06. Oktober 2024
Anmeldedatum 16. April 2021
Ablaufdatum 16. April 2031

Markeninhaber

Prince's Street
Tralee
IE

Markenvertreter

27 Clyde Road Ballsbridge Dublin 4 IE

Waren und Dienstleistungen

01 Proteins for the manufacture of human foodstuffs which form emulsions or have emulsifying properties; proteins for the manufacture of human foodstuffs which form gel or which have gelling properties; proteins for the manufacture of human foodstuffs which hold water or have water holding properties; gelling agents for human foodstuffs or beverages; absorption agents; emulsifiers for use in the manufacture of foods; wetting agents; stabilising agents for use in food; foaming agents; emulsifiers; texturing agents for use in the manufacture of foods; texturants for food and beverage; sweet particulates and inclusions, sweet sauces, texture systems, sweet and savoury flavours being chemical or organic compositions for use in manufacture of food and beverages; casein; flavour improvers for foods, beverages and oral care products; chemical additives for use in the manufacture of food, drink and oral care products; chemicals for use in brewing; enzymes for the brewing industry; caseinate; chemical products derived from milk for use in industry; chemical products for preserving foodstuffs or beverages; preserving agents for foods and beverages; proteins for use in industry; proteins for the food industry; proteins for the beverage industry; proteins for use in manufacture; food protein as a raw material; proteins for use in the manufacture of foodstuffs or beverages; proteins for use in the manufacture of food supplements; enzymes for use in flavouring; flavour enhancers for foods, beverages and oral care products; chemical products for the preparation of flavourings; enzymes (other than for medical or veterinary use); enzyme preparations for the food industry; enzyme preparations for the beverage industry; enzyme preparations for use in the baking, confectionery, dairy, meat, human nutrition or animal nutrition industries; fungal enzymes for use in the food industry or beverage industry; fungal enzymes for use in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; fermentation extract; chemical additives for use in fermentation; enzymes for use in fermentation; proteins for use in fermentation technology; ferments for use in the food industry or beverage industry; ferments for use in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; chemical products for the fresh-keeping and preserving of food; chemical products for preserving products during storage; food preservative compositions; food preservatives; catalysts; catalysts for use in the food industry or beverage industry; catalysts for use in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; natural extracts and distillates for use in the food industry or beverage industry; natural extracts and distillates for use in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; beta glucan for use in the food industry or beverage industry; beta glucan for use in the baking, confectionery, dairy, meat, human nutrition or animal nutrition industries; prebiotic bacteria and probiotic bacteria for use in the food industry or beverage industry; prebiotic bacteria and probiotic bacteria for use in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; prebiotic or probiotic bacterial formulations (other than for medical use); nutritional lipids and nutritional bases for use in the food industry or beverage industry; nutritional lipids and nutritional bases for use in the baking, confectionery, dairy, meat, human nutrition or animal nutrition industries; enzymes produced through fermentation of yeast, bacterial or fungal strains; whey and demineralised whey for use in the food industry or beverage industry; whey and demineralised whey for use in the baking, confectionery, dairy, meat, human nutrition or animal nutrition industries; nutrition agents for processing living cells (other than for medical use); nutrition agents for living cells (other than for medical use); protein hydrolysates; recombinant proteins for nutrition of living cells (other than for medical use); media for cell culture for use in the biotechnical industry or in non-medical research laboratories; cultures of cell media (other than for medical or veterinary use); excipients, other than for medical use; chemical preparations for use in pharmaceuticals; chemical preparations for use in the manufacture of pharmaceuticals; chemical preparations for use in the pharmaceutical industry; chemical preparations for use in nutraceuticals; pharmaceutical excipients used in the manufacture of pharmaceuticals; cellulose ethers; chemicals and polymers used for coating and/or encapsulating vitamin and/or mineral supplements, pharmaceuticals, food supplements, herbal products or food products; enzymes for use in the manufacture of nutraceuticals; hydrolised vegetable protein; lipid mixtures for use as additives in foodstuffs; lipid mixtures for use as additives in beverages and mixes for making beverages; excipients used in the manufacture of pharmaceuticals; media for cell culture for use in medical research laboratories
02 Preparations for colouring food and beverages; food colouring agents
03 Flavourings being essential oils for foodstuffs or beverages; flavour enhancers for foodstuffs or beverages (essential oils); food flavourings prepared from essential oils; flavourings for beverages (essential oils); substances imparting taste for addition to foodstuffs or beverages (essential oils)
05 Pharmaceutical preparations; chemical preparations for pharmaceutical purposes; pharmaceutical preparations and substances; delivery agents in the form of coatings for tablets that facilitate the delivery of vitamin and/or mineral supplements, pharmaceutical preparations, food supplements or herbal products in this class; cellulose ethers for pharmaceutical, medical or dietetic purposes; casein dietary supplements; dietary supplements and dietetic preparations; enzyme dietary supplements; nutritional supplements; nutritional supplements consisting of fungal extracts; prebiotic supplements; probiotic supplements; protein supplements; food supplements; feed supplements for veterinary use; medicated food supplements; medicated supplements for animal feedstuffs; nutrition agents for processing living cells (for medical or veterinary use); nutrition agents for living cells (for medical or veterinary use); recombinant proteins for nutrition of living cells (for medical or veterinary use); cultures of cell media (for medical or veterinary use); nutraceuticals for therapeutic purposes; nutraceuticals for use as a dietary supplement; coating and encapsulating materials in the nature of delivery agents in the form of coatings for tablets that facilitate the delivery of pharmaceutical preparations; carbohydrate-based nutritional drink mix for use as a meal replacement for medical use
29 Dairy powders; cheese powder; cream powder; powdered butter; powdered cultured dairy products; milk powder; milk fat; milk fat preparations; powdered milk fat; curd; dairy products and dairy substitutes; milk; milk products; edible oils and fats; lipids being edible fats; beverages consisting principally of milk; beverages having a milk base; beverages made with yoghurt; birds eggs and egg products; cheese; cheese products; cheese spreads; dairy desserts; dairy-based spreads; dairy puddings; dairy spreads; dairy-based beverages; dairy-based dips; cheese dips; dairy-based dips; bean dips; nut-based dips; meat-based dips; vegetable-based dips; plant-based dips; desserts made from milk products; dried milk powder; flavoured milk; flavoured milk beverages; flavoured milk powder for making drinks; milk based beverages [milk predominating]; milk beverages, milk predominating; milk-based beverages containing coffee; milk-based beverages containing fruit juice; milk-based beverages containing fruits; pre-cooked soup; preparations for making soup; vegetable-based spreads; whey; yoghurt; preparations for addition to, or for use in making, dairy products, ice-cream, ice cream desserts, ice cream confections, frozen confections, frozen yoghurt, sorbet, sherbets, sundaes, yoghurt or milk shakes, namely, crystallized fruit, dried fruit, processed nuts, and nut butters; clusters made primarily with potato chips, dried fruits, and processed nuts; inclusions for dairy products, ice cream, ice cream desserts, ice cream confections, frozen confections, frozen yoghurt, sorbet, sherbets, sundaes, yoghurt or milk shakes, namely, dried and crystallized fruit, processed and candied nuts, and nut butters, including pieces of any of the foregoing; inclusions for dairy products, ice-cream, ice cream desserts, ice cream confections, frozen confections, frozen yoghurt, sorbet, sherbets, sundaes, yoghurt or milk shakes, namely, clusters made primarily of potato chips, dried and crystallized fruit, and processed and candied nuts; fruit, nut or dairy based sweet particulates and inclusions, namely candied nuts and dried fruits; dairy products that include added toppings or mix-ins; meat; fish; poultry; game; meat extracts; preserved fruits; preserved vegetables; dried fruits; dried vegetables; cooked fruits; cooked vegetables; jellies; jams; compotes; eggs; prepared meals, dishes and snack foods consisting primarily of meat, meat substitutes, fish, poultry, game, seafood, shellfish, fruit, nuts, seeds, vegetables, mushrooms, dairy products, dairy substitutes, eggs, legumes or tofu; dried mushrooms; preserved mushrooms; prepared mushrooms; banana crisps, coconut crisps, potato crisps; vegetable crisps; dried fruit; dried pulses; edible seeds; fish and seafood spreads; flavoured nuts; fruit salads; meat paste; meat spreads; meat stocks; meat, prepared; meat, preserved; meat, processed; nuts being cooked; nuts being dried; nuts being preserved; nuts, prepared; potato salad; prepared fruits; prepared legumes; prepared nuts; prepared pulses; prepared salads; prepared vegetable products; prepared vegetables; processed fruits; processed meat products; processed nuts; processed seafood products; processed vegetables; pulses, dried; pulses, prepared; pulses, preserved; pulses, processed; seafood products; seafood, not live; seafood, processed; seeds, prepared; shellfish, not live; snack mixes consisting of dehydrated fruit and processed nuts; soup mixes; soups; soya beans, preserved, for food; textured vegetable protein for use as a meat extender; tofu; vegetable extracts for culinary purposes; vegetable salads; vegetable-based meat substitutes; non-dairy creamers; dairy-based creamers; shortening enzyme-modified whole milk powder; non-dairy milk; stocks, broths and bouillons; pickles; fruit and vegetable based extracts used as additives in the manufacture of foodstuffs; bases for making milk shakes
30 Food flavourings; flavourings, other than essential oils, for foods; flavourings, other than essential oils, for beverages; salts, seasonings, flavourings and condiments; substances imparting taste for addition to foodstuffs or beverages (other than essential oils); malt-based food preparations; malt extracts for food; malt extracts for use as flavouring; natural smoke condensates (flavourings) for foodstuffs or beverages; coatings, rubs, marinades and glazes for foodstuffs; clusters made primarily with pretzels, rice, popcorn, crackers, processed and ready to eat cereals, processed grains, chocolate and candy; chocolate and candy for adding to dairy products, frozen yoghurt or ice cream; dairy confectionery, frozen yoghurt or ice cream that include added toppings or mix-ins; starch-based binding agents for ice cream; thickening agents for use in cooking; coffee; tea; cocoa; artificial coffee; preparations made from cereals; confectionery; edible ices; sauces (condiments); flavourings, other than essential oils, for milk shakes; blends of seasonings; chocolate based products; chocolate flavourings; condiments; cooking essences; dried herbs; dry seasonings; edible spices; extracts used as flavouring [not essential oils]; flavour enhancers for food [other than essential oils]; essences for foodstuffs, except etheric essences and essential oils; flavourings and seasonings; fruit sauces; marinades; processed herbs; relish [condiment]; sauces; savoury food flavourings for animal foods [other than essential oils]; savoury food flavourings for food [other than essential oils]; savoury sauces, chutneys and pastes; seasonings; spices; vegetable thickeners; cooking sauces; dressings for salad; gravies; gravy mixes; preparations for making up into sauces; preparations for making gravy; salsas; savoury sauces used as condiments; cereal bars and energy bars; bakery goods; candies [sweets]; chilled desserts; crackers; crème caramel; custard; dessert mousses [confectionery]; dessert puddings; foodstuffs containing chocolate [as the main constituent]; foodstuffs containing cocoa [as the main constituent]; imitation chocolate; sweets (candy), candy bars and chewing gum; pastries, cakes, tarts and biscuits (cookies); prepared desserts [chocolate based]; prepared desserts [confectionery]; savoury biscuits; snack foods consisting principally of confectionery; pastries; pasties; prepared desserts [pastries]; wafers; chocolate candies; chocolate bars; natural sweeteners; sweet glazes and fillings; flavouring syrups; glucose syrups for food; topping syrup; frozen confectionery; frozen yoghurt [confectionery ices]; ice beverages with a chocolate base; ice beverages with a cocoa base; ice beverages with a coffee base; ice cream; ice cream mixes; ice cream substitute; non-dairy ice cream; artificial tea; beverages containing chocolate; beverages with a chocolate base; beverages with a cocoa base; beverages with coffee base; beverages with tea base; chocolate; chocolate-based beverages with milk; cocoa beverages with milk; coffee beverages with milk; coffee flavourings; preparations for making beverages [cocoa based]; preparations for making beverages [tea based]; preparations for making beverages [coffee based]; preparations for making beverages [chocolate based]; tea extracts; cereals; doughs, batters, and mixes therefor; dried and fresh pastas, noodles and dumplings; food preparations based on grains; organic thickening agents for cooking foodstuffs; natural starches for food; modified starches for food [not medical]; preparations for making bakery products; processed cereals for food for human consumption; processed grains for food for human consumption; thickening agents for cooking foodstuffs; yeast and leavening agents; pre-mixes ready for baking; bread mixes; pastry mixes; cocoa, cereal, sugar or confectionery based sweet particulates and inclusions, namely chocolate pieces, candy pieces, cookie pieces, popcorn pieces, pretzel pieces, cracker pieces, caramel pieces, toffee pieces, snack food (consisting of rolled oats, nuts and honey), sweet sauces, sweet and savoury flavours; yeast; yeast extracts; baking-powder; salt; mustard; vinegar; ice; prepared meals or dishes consisting of rice, with added meat, fish or vegetables; prepared meals, dishes or snack foods consisting primarily of cereals, grains, pasta, pastry, bread, confectionery, rice or noodles; dairy flavours; natural based extracts (flavourings) used as additives in the manufacture of foodstuffs; pickling solutions in the nature of vinegar and brine for pickling and cooking; pickling solutions in the nature of vinegar and brine for cooking used in baking, confectionery, dairy, meat, human nutrition industry; inclusions for dairy products, ice-cream, ice cream desserts, ice cream confections, frozen confections, frozen yoghurt, sorbet, sherbets, sundaes, yoghurt or milk shakes, namely, popcorn, pretzels, crackers, hard candies, toffees, candy and chocolate brittles, candy and chocolate barks, cookie dough, chocolate, and caramel, including pieces of any of the foregoing; inclusions for dairy products, ice-cream, ice cream desserts, ice cream confections, frozen confections, frozen yoghurt, sorbet, sherbets, sundaes, yoghurt or milk shakes, namely, flavouring and topping syrups, sauces, processed and ready-to-eat cereal pieces and clusters made primarily of processed and ready-to-eat cereal pieces, pretzels, crackers, candy sprinkles and other confectionery pieces, namely, chocolate confectionery and confectionery made of sugar; carbohydrate-based nutritional drink mix for use as a meal replacement
32 Beers; non-alcoholic beverages; non-alcoholic wines; non-alcoholic cocktails; alcohol free cider; flavoured carbonated beverages; non-carbonated soft drinks; juices; waters; aerated waters; mineral waters; fruit beverages and fruit juices; syrups for making beverages; preparations for making beverages; beverages containing vitamins; energy drinks; frozen fruit-based beverages; frozen carbonated beverages; fruit-based soft drinks flavoured with tea; protein-enriched sports beverages; sherbets [beverages]; whey beverages; fruit-based beverages; non-alcoholic fruit extracts; smoothies; vegetable smoothies; concentrates for making fruit drinks; concentrates for use in the preparation of soft drinks; cordials; essences for making beverages; fruit, vegetables and natural based extracts used as additives in the manufacture of beverages
36 Financial information for investors; financial investment services; financial appraisals; financial analyses; financial evaluations; financial information; financial valuation services; financial studies; financial sponsorship; financial services; financial valuations; preparation of financial reports and analysis; providing investors with financial information; studies (financial -); financial sponsorship and patronage
42 Research services; product research; industrial research; food research; biochemical research; biotechnical research; chemical research; engineering research; development and research of products; product research and development services; research and development in the food industry and beverage industry; research and development in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; research and development in the field of pharmaceutical preparations and nutraceuticals; technical consultancy in relation to research in the food industry and beverage industry; technical consultancy in relation to research in the baking, brewing, confectionery, dairy, meat, human nutrition or animal nutrition industries; food analysis, evaluation and testing services; food engineering; scientific and technological services; flavour analysis, evaluation and testing; product design and development; food technology services (other than education and training); product research and development; research, development and design services relating to food products and beverages; graphic design services; software as a service; providing temporary use of non-downloadable software in the fields of agribusiness, farming, animal care and plant care; providing temporary use of non-downloadable software in the field of dairy industry information; providing temporary use of non-downloadable software to supply and enable others to access information, results, testing information, trading information, supply information, industry reports and financial transaction information, all in the fields of agribusiness, farming and the dairy industry; information technology programming and information services; information technology consultancy; laboratory services; laboratory analysis; laboratory testing; services of a chemical and/or biological laboratory; quality assessment; quality control; quality checking; quality assurance services; farm surveying and consultancy related thereto; providing temporary use of non-downloadable software for farm management; laboratory analysis services relating to animal and plant care; laboratory analysis services relating to animal and plant nutrition; information, advisory and consultancy services relating to all of the aforesaid services
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen

Markenhistorie

Datum Belegnummer Bereich Eintrag
30. Juli 2023 2023/31 Gaz DZ Ablehnung
22. Juni 2023 2023/26 Gaz CW Ablehnung
19. Juni 2023 2023/27 Gaz IS Ablehnung
14. Juni 2023 2023/25 Gaz KH Ablehnung
21. April 2023 2023/17 Gaz BA Ablehnung
17. April 2023 2023/18 Gaz MN RAW: Rule 18ter(2)(i) GP following a provisional refusal
11. April 2023 2023/15 Gaz AL Ablehnung
05. April 2023 2023/14 Gaz RU RAW: Rule 18ter(2)(ii) GP following a provisional refusal
03. April 2023 2023/14 Gaz TT Ablehnung
27. März 2023 2023/13 Gaz GE Ablehnung
21. März 2023 2023/12 Gaz OA Ablehnung
06. März 2023 2023/10 Gaz KR Ablehnung
24. Februar 2023 2023/10 Gaz AM Ablehnung
23. Februar 2023 2023/9 Gaz LI Ablehnung
23. Februar 2023 2023/10 Gaz VN Ablehnung
22. Februar 2023 2023/8 Gaz CU Ablehnung
10. Februar 2023 2023/7 Gaz MD Ablehnung
02. Februar 2023 2023/13 Gaz IL RAW: Rule 18ter(2)(ii) GP following a provisional refusal
01. Februar 2023 2023/6 Gaz KZ Ablehnung
16. Januar 2023 2023/4 Gaz SG Ablehnung
16. Dezember 2022 2023/1 Gaz UZ Ablehnung
01. Dezember 2022 2022/48 Gaz JP Ablehnung
26. November 2022 2022/48 Gaz NO Ablehnung
17. November 2022 2023/1 Gaz MG Ablehnung
10. Oktober 2022 2022/42 Gaz SY Ablehnung
07. Oktober 2022 2022/41 Gaz CW Ablehnung
02. Oktober 2022 2022/41 Gaz BH RAW: Rule 18ter(2)(i) GP following a provisional refusal
28. September 2022 2022/39 Gaz SM Ablehnung
16. September 2022 2022/39 Gaz MN Ablehnung
15. September 2022 2022/37 Gaz ID Ablehnung
26. August 2022 2022/35 Gaz BT Ablehnung
20. August 2022 2022/35 Gaz CO Ablehnung
05. August 2022 2022/32 Gaz RS Ablehnung
21. Juli 2022 2022/29 Gaz MC Ablehnung
20. Juli 2022 2022/29 Gaz TR Ablehnung
13. Juli 2022 2022/29 Gaz RU Ablehnung
12. Juli 2022 2022/28 Gaz FR Ablehnung
07. Juli 2022 2022/29 Gaz IL Ablehnung
23. Mai 2022 2022/23 Gaz BH Ablehnung
03. Mai 2022 2022/20 Gaz IR Ablehnung
14. April 2022 2022/17 Gaz PH Ablehnung
07. April 2022 2022/15 Gaz NA Ablehnung
14. März 2022 2022/12 Gaz BN Ablehnung
08. März 2022 2022/38 Gaz Korrektur
07. März 2022 2022/10 Gaz IN Ablehnung
16. April 2021 2022/6 Gaz EM Eintragung

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