29
Lactic acid bacteria drinks; lactic acid drinks; almond
milk; albumin milk; oat milk; coconut milk; peanut milk;
protein milk; rice milk; milk products; milk-based beverages
containing coffee; almond milk-based beverages; milk
beverages with cocoa; milk-based soft drinks; coconut
milk-based beverages; peanut milk-based beverages; milk
substitutes; beverages based on fermented milk substitutes;
rice milk for use as a milk substitute; soya milk;
fruit-based, vegetable-based, bean-based or nut-based
snacks
30
Tea; coffee; cocoa; unroasted coffee beans; tea-based
beverages; coffee beverages with milk; coffee jellies;
sweets, coffee desserts, chocolate desserts and cereal-based
snacks other than fruit-based, vegetable-based, bean-based
or nut-based confectionery; bread and buns; processed
cereals; Chinese stuffed dumplings (gyoza, cooked);
sandwiches; Chinese steamed dumplings (shumai, cooked);
sushi; fried balls of batter mix with small pieces of
octopus [Takoyaki]; steamed buns stuffed with minced meat
(niku-manjuh); hamburgers [sandwiches]; pizzas; boxed
lunches consisting of rice, with added meat, fish or
vegetables; hot dogs [sandwiches]; meat pies; ravioli;
instant confectionery mixes; fruit jellies [confectionery];
coffee syrup
32
Soft drinks; carbonated drinks [refreshing beverages]; fruit
juices and fruit drinks; whey beverages; vegetable juices
[beverages]; preparations for making beverages; soft drinks
in the form of jelly; jelly drinks; non-alcoholic beverages
flavored with coffee; non-alcoholic beverages flavored with
tea; cocktails, non-alcoholic; energy drinks; sports drinks;
isotonic beverages; beer; extracts of hops for making beer
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