LABEYRIE Logo (WIPO, 07/21/2021)
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The International trademark LABEYRIE was filed as Figurative mark on 07/21/2021 at the World Intellectual Property Organization.
Logodesign (Wiener Klassifikation)
#Butchers' meat, pork products, fishmongers' products #Lines, bands #Letters presenting a special form of writing #Colours #Horizontal lines or bands #Three predominant colours
| Trademark form | Figurative mark |
| File reference | 1633921 |
| Countries | 
|
| Base trademark |
No. 4754236,
April 12, 2021
|
| Application date | July 21, 2021 |
| Expiration date | July 21, 2031 |
Trademark owner
39 route de Bayonne
F-40230 Saint-Geours-de-Maremne
FR
F-40230 Saint-Geours-de-Maremne
FR
Trademark representatives
16 rue du Général Foy
F-75008 Paris
FR
goods and services
29
Meat, poultry and game, fish, food preparations made with
meat, poultry and/or game, food preparations made with fish;
liver, foie gras, vegetable pâté, liver pâté, culinary
preparations based on liver and/or foie gras, meat extracts,
charcuterie and salted meat products, namely, ham, sausages,
spreads of meat, poultry, game and/or fish; smoked fish,
namely, smoked salmon and smoked trout, dried fish, fish in
brine; crustaceans (not live), seafood (not live) and
shellfish (not live), food preparations made with
crustaceans, shellfish and/or mollusks; soups, bouillons,
vegetable salads; preserved, dried and cooked fruit and
vegetables, jellies, compotes and jams; food preparations
made with fish eggs, vegetables and/or fresh, preserved or
dried fruits, namely, caviar, tzatziki, eggplant caviar,
hummus, guacamole, tapenade, eggs; culinary preparations
based on fish eggs, namely, taramasalata; culinary
preparations based on cheese, namely ktipiti; cured fish
products; milk and other dairy products, culinary
preparations based on dairy products and/or milk, culinary
preparations based on flowers, prepared or cooked dishes
based on jellies, jams and/or compotes; fruit and vegetable
salads; soy bean oils for food; edible oils and fats,
namely goose and duck fat; preserved truffles; preserved
soya beans for food; pickles; cooked dishes made with
meat, fish and/or vegetables; sashimi; all these goods may
be preserved or partly preserved, deep-frozen, frozen or
fresh
30
Sushi; rice; pasta; vermicelli; couscous [semolina];
wheat germ for human consumption; processed grains;
non-medicinal infusions; coffee, tea, cocoa, chocolate,
sugar and coffee substitutes; tapioca and sago; flour and
preparations made from cereals; pizzas, quiches, blinis,
savory pancakes, pancakes, pita breads, muffins, scones,
breadsticks, crackers, buns, bread, pastry and
confectionery; edible ices and ice cream; sugar, honey,
golden syrup; yeast, baking powder; salt; mustard;
vinegar, sauces (condiments); spices; ice for refreshment;
dishes prepared or cooked with pasta and/or rice; desserts
prepared with pastry; rice-based snacks; cereal-based
snacks, Japanese noodles; salad dressings; soy sauce;
oyster sauce; wasabi paste; wasabi sauce; wasabi powder;
cake dough; powdered cereals; dried herbs; processed
herbs; ginger [spice]; sesame seeds (seasoning); sweet
desserts (prepared desserts, namely, confectionery); pies
and small meat patties, pasties, aromatic preparations for
food, potato flour for food, farinaceous foods, condiments;
maki; meat pies; all these goods may be preserved or partly
preserved, deep-frozen, frozen or fresh
31
Agricultural products, neither prepared nor processed; fresh
fruits and vegetables, fresh mushrooms, fresh truffles, fish
eggs
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| November 10, 2022 | 2022/45 Gaz | CH | Rejection |
| July 13, 2022 | 2022/28 Gaz | GB | Rejection |
| May 6, 2022 | 2022/19 Gaz | EM | Rejection |
| July 21, 2021 | 2021/48 Gaz | FR | Registration |
ID: 141633921