29
Milk; milk products, namely butter and butter preparations;
pre-mixed butter; spreadable fats consisting of milk, in
particular dairy-based spreads; three-quarter fat milk;
semi-skimmed milk; cheese; cream cheese; cheese
preparations; sour milk products; yoghurt; yoghurt products;
kefir products; buttermilk products; cream products; milk
cream; cream; sour cream; curd; quark; dried milk products
for food; whey products for food, other than beverages;
protein milk for food; fermented milk quark products;
cream-like products, predominantly consisting of quark,
soured milk, yoghurt, kefir (milk beverage) and cream; egg
yolks for food; drinks made from dairy products, in
particular milk beverages and milk beverages with vanilla
additives, fruit additives, and butter milk beverages;
fat-containing spreads with milk or milk components, in
particular with vegetables or herbs; meat products and
charcuterie; fish, not live; fish products; poultry; poultry
products; game, not live; game products; food products made
from meat, fish, poultry and game; vegetarian meals, namely
meat, fish, poultry and game substitutes; meals consisting
primarily of meat, fish, poultry and game, being
semi-vegetarian meals; vegetarian or semi-vegetarian meals
consisting primarily of milk or dried milk, in particular
consisting of fish fillets and herring fillets with cream
sauce; meat extracts; meat substitutes, in particular meat
substitutes with milk components or dried milk substances;
prepared and preserved fruit and vegetables, in particular
prepared and preserved fruit and vegetables with milk
components or dried milk substances; prepared meals based on
meat or eggs or fish or prepared vegetables or prepared
fruit or tofu; semi-prepared meals based on meat or eggs or
fish or prepared vegetables or prepared fruit or tofu;
ready-to-eat snacks and semi-prepared meals based on meat or
eggs or fish or prepared vegetables or prepared fruit or
tofu; convenience food, all essentially consisting of meat
or meat preparations or fish or fish preparations or
vegetables, fruits, potatoes, potato preparations,
mushrooms, cheese, including with added baked goods,
noodles, rice or sauces, other than dressings for salad, the
aforesaid goods in particular containing milk components and
dried milk substances; soups of all kinds; beef tea;
vegetable soup preparations (finely chopped vegetables);
preparations for making soup; extracts for soups; soup
concentrates in the form of pre-mixes; soup powders; soup
cubes; preparations for making soup; instant soup; soups in
liquid, dried or frozen form; the aforesaid goods in
particular containing milk components and dried milk
substances; pickled vegetables, in particular pickled chilli
peppers, pickled olives, pickled peppers, all in particular
having a cream cheese filling; tofu and tofu products, in
particular tofu products with milk components or dried milk
substances; skyr; desserts made from milk products with a
high protein content, in particular with skimmed milk or
cream cheese preparations; protein-enriched milk beverages
based on milk; tzatziki; milk beverages with cocoa or
chocolate additives
30
Chocolate; chocolate-based beverages; cocoa-based beverages;
confections; bonbons made of sugar; sweet sauces, in
particular sauces containing nuts and chocolate sauces;
long-life baked goods and pastry, in particular ready-to-eat
cakes and coated baked goods with a coating or filling
containing milk; chocolate bars; ice cream; edible ices;
yogurt (frozen); powders for making ice cream; iced coffee;
coffee beverages with milk; tea beverages with added milk;
custard desserts containing milk products or whey products;
coffee-based beverages, in particular instant cappuccinos
and instant cappuccinos with chocolate components, all being
in powder form; meat pies; salad sauces; sauces with milk
components or dried milk substances, in particular cream
sauces; sauces containing yoghurts and sauces containing
milk or dried milk substances for meat, fish or vegetarian
meals; seasonings with milk components or dried milk
substances; bakery goods; pâtés en croûte; confectionery;
dough mixtures and prepared ready-to-bake dough; the
aforesaid goods in particular containing milk components and
dried milk substances; prepared or cooked dishes based on
pasta or rice; semi-prepared meals based on rice or pasta;
ready-to-eat snacks and semi-prepared meals based on rice or
pasta; convenience food, all essentially consisting of pasta
or salad dressings; sago and sago products, in particular
sago products with milk components or dried milk substances;
pancakes; crepes; pancakes; pancake mixes; creamed rice;
biscuits, in particular sandwich biscuits, biscuits
containing chocolate and biscuits having a chocolate
coating; waffles, in particular coated waffles with
chocolate or with a chocolate coating; pizzas; sauces, in
particular vanilla sauce
32
Beer; mineral and aerated waters and other non-alcoholic
drinks, in particular whey drinks; fruit drinks; juices;
syrups and other preparations for making beverages
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