29
Meat, fish, poultry and game; meat extracts; preserved,
frozen, dried and cooked fruits and vegetables; jellies,
jams, compotes; eggs; milk, cheese, butter, yogurt and other
milk products; oils and fats for food; preserved peppers;
alginates for culinary purposes; albumen for culinary
purposes; white of eggs; bouillon; gelatine; yolk of eggs;
edible fats; rennet; onions, preserved; margarine; oils for
food; peanut butter; cocoa butter for food; coconut oil for
food; coconut butter; corn oil for food; sesame oil for
food; linseed oil for culinary purposes; olive oil for food;
palm oil for food; sunflower oil for food; colza oil for
food; butter; almonds, ground; vegetable mousses; fish
mousses; tomato purée; pectin for culinary purposes;
powdered eggs; pollen prepared as foodstuff; tomato juice
for cooking; vegetable juices for cooking; preparations for
making bouillon; preparations for making soup; fruit peel;
preserved garlic; seaweed extracts for food
30
Coffee, tea, cocoa and artificial coffee; rice, pasta and
noodles; tapioca and sago; flour and preparations made from
cereals; bread, pastries and confectionery; chocolate; ice
cream, sorbets and other edible ices; sugar, honey, treacle;
yeast, baking-powder; salt, seasonings, spices, preserved
herbs; vinegar, sauces and other condiments; ice for
refreshment; instant porridge; seasonings; spice mixes;
baking spices; condiments; sauces [condiments]; spices;
aromatic preparations for food; flavorings for confectionery
purposes, other than essential oils; flavorings, other than
essential oils, for beverages; food flavorings, other than
essential oils; seaweed [condiment]; cloves [spice]; glucose
for culinary purposes; mustard; gluten additives for
culinary purposes; yeast; thickening agents for cooking
foodstuffs; leaven; dressings for salad; ground ginger;
curry [spice]; ketchup [sauce]; cinnamon [spice]; turmeric;
nutmegs; miso; pepper; allspice; peppers [seasonings]; pesto
[sauce]; mustard meal; fruit coulis [sauces]; cooking salt;
soya sauce; tomato sauce; pasta sauce; rusks; breadcrumbs;
garden herbs, preserved [seasonings]; vinegar; beer vinegar;
minced garlic [condiment]; saffron [seasoning]; malt extract
for food; candy decorations for cakes; confectionery for
decorating Christmas trees; cakes; pastries; peanut
confectionery; almond confectionery; semolina; oatmeal;
crushed barley; groats for human food; crushed oats; husked
oats; cereal preparations; oat-based food; hominy grits
31
Raw and unprocessed agricultural, aquacultural,
horticultural and forestry products; raw and unprocessed
grains and seeds; fresh fruits and vegetables, fresh herbs;
natural plants and flowers; bulbs, seedlings and seeds for
planting; live animals; foodstuffs and beverages for
animals; malt; algae for human or animal consumption; fruit
residue [marc]; edible sesame, unprocessed; garden herbs,
fresh; sugarcane
32
Non-alcoholic beverages; mineral and aerated waters; fruit
beverages and fruit juices; syrups and other non-alcoholic
preparations for making beverages; powders for effervescing
beverages; syrups and other preparations for making
beverages; syrups for lemonade; syrups for beverages;
preparations for making aerated water; pastilles for
effervescing beverages; sherbets [beverages]; non-alcoholic
fruit extracts; extracts of hops for making beer;
non-alcoholic essences for making beverages
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