29
Meat; fish, not live; poultry; game, not live; meat
extracts; fruit, preserved; vegetables, preserved; frozen
fruits; frozen vegetables; cooked fruits; frosted fruits;
jellies, jams, compotes, fruit and vegetable spreads; eggs;
milk; milk products; broth concentrates; potato crisps;
potato chips, including potato sticks; fruit chips;
mushrooms, preserved; dried edible mushrooms; milk
beverages, milk predominating; nuts, prepared; potato
pancakes; tomato paste; pollen prepared as foodstuff;
fish-based foodstuffs; cheese, including: cheese products,
cottage cheese, mould-ripened cheese, soft cheese, hard
cheese, cheese spreads, cream cheese, cheese containing
spices; fruit peel; charcuterie; processed, edible seaweed;
preparations for making soup; gelatine; soup cubes; stock
cubes; algae prepared for human foods; fruit- and nut-based
snack bars; consommes; vegetable burgers; pickled
vegetables; vegetable-based chips; vegetable chips; fruit
desserts; desserts made from milk products; squashes
[plants, preserved]; fruit spread; seaweed extracts for
food; extracts for soups; vegetable extracts for cooking;
tomato extracts; vegetable extracts for food; vegetable
jellies; fruit jellies; quick-frozen vegetable dishes;
prepared vegetable dishes; prepared vegetables; mushrooms,
prepared; processed edible flowers; edible flowers, dried;
edible seeds; candied fruit snacks; sauerkraut; prepared
rootstocks; arrangements of processed fruit; vegetable juice
concentrates for food; preserved pulses; soup concentrates;
fruits, tinned; gherkins; processed roots; onion rings;
crystallized fruits; cut fruits; cut vegetables;
freeze-dried vegetables; fruit marmalade; mixes for making
broths; mixes for making soup; snack mixes consisting of
processed fruits and processed nuts; mixtures of fruit and
nuts; mixed vegetables; frozen prepared meals consisting
principally of vegetables; fruit-based fillings for cakes
and pies; drinks made from dairy products; seeds, prepared;
edible oils and fats; vegetable oils for food; glazed
fruits; bottled fruits; bottled vegetables; pressed fruit
paste; vegetable-based spreads; vegetable pastes; vegetable
pate; pectin for culinary purposes; mixed pickles; sliced
fruit; pre-cut vegetable salads; prepared meals consisting
principally of vegetables; dried fruit products; fruit
powders; vegetable powders; fruit-based snack food; snack
foods based on vegetables; vegetable soup preparations;
processed fruits, fungi and vegetables (including nuts and
pulses); vegetable-based entrees; vegetable puree; fruit
salads; vegetable salads; fermented fruits; tomato juice for
cooking; fruit juices for cooking; vegetable juices for
cooking; dried fruit; vegetables, dried; vegetable fats for
food; vegetables, cooked; grilled vegetables; vegetables,
processed; salted vegetables; vegetables, tinned; vegetable
spreads; laver; pre-cooked soup; broth; vegetable stock;
condensed tomatoes; soups
30
Coffee; tea; cocoa; rice; tapioca; sago; artificial coffee;
mixed flour for food; bread; candy; candy, including:
sweetmeats [candy], sweetmeats [candy] containing fruit,
chocolate candies, mousse confections, non-medicated
confectionery products, hard caramels [candies], boiled
confectionery; ice for refreshment; honey; treacle; yeast;
baking powder; mustard; vinegar; sauces [condiments];
condiments; aromatic preparations for food; cereal bars;
breadcrumbs; bread rolls; chips [cereal products]; cakes;
pastries; ice beverages with a chocolate base;
chocolate-based beverages with milk; aerated beverages [with
coffee, cocoa or chocolate base]; cocoa-based beverages;
tea-based beverages; tea-based beverages with fruit
flavoring; horseradish [relishes]; flavorings and
seasonings; spice extracts; essences for foodstuffs, except
etheric essences and essential oils; fruit jellies
[confectionery]; cocoa mixes; sandwiches; groats for human
food; ketchup [sauce]; cooking salt; corn, milled; dough
mix; popcorn; corn, roasted; powders for making ice cream;
mayonnaise; pasta; farinaceous foods; muesli; pancakes;
infusions, not medicinal; candy decorations for cakes; pâtés
en croûte; dried and fresh pastas, noodles and dumplings;
pizzas; corn flakes; tomato sauce; cake powder; custard;
dressings for salad; starch for food; natural sweeteners;
rusks; tarts; tortillas; thickening agents for cooking
foodstuffs; dried herbs for culinary purposes; processed
herbs; garden herbs, preserved [seasonings]; maltodextrins
for nutritional use [other than medical]; auxiliaries [other
than essential oils] for the improvement of the flavour of
food and drinks, including: flavourings for soups [other
than essential oils], substances imparting smell for
addition to food [other than essential oils], substances
imparting smell for addition to drinks [other than essential
oils]; snack foods made from wheat; wheat-based prepared
meals; cereal-based snack food; cereal-based prepared meals;
snack foods made from corn; corn-based prepared meals;
rice-based snack food; rice-based prepared meals;
noodle-based snack food; noodle-based prepared meals;
flavourings for soups; mixes of dried vegetables, fruits and
herbs with salt for use as alimentary seasonings, including
dry seasoning mixes for stews, food mixtures consisting of
cereal flakes and dried fruits; seasoning mixes; mousse
confections; herbal infusions; vegetable pulps [sauces];
vegetable pastes [sauces]; savory sauces used as condiments;
spice preparations; herbal preparations for making beverages
(term considered too vague by the International Bureau -
Rule 13 (2) (b) of the Regulations); vegetable purees
[sauces]; alimentary seasonings; brine for pickling; sauces;
salsas; flavouring syrups
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen