01
Stabilisers for food products or used in the manufacture of
foodstuffs for human use; emulsifiers for food products or
used in the manufacture of foodstuffs for human use; texture
modifying agents for food products or used in the
manufacture of foodstuffs for human use; preservatives for
food products or used in the manufacture of foodstuffs for
human use; oils for the preservation of food including
omega-3 (dha) oils, oils from fish, algae and plant sources
including those in oil or microencapsulated form;
texturisers for food products or used in the manufacture of
foodstuffs for human use; food and beverage additives used
in the manufacture of foodstuffs for human use; dairy based
fat and protein fractions used in the manufacture of
foodstuffs for human use; chemical substances for use in the
food industry; chemicals and preparations used in the
manufacturing or processing of food; glucose, syrups, gluten
and maltodextrins for industrial purposes; preparations of
microorganisms, other than for medical and veterinary use;
chemical preparations for use in the food industry, namely,
food ingredients, food preparations, food stabilisers, food
emulsifiers and food texture modifying agents including
those in liquid or dry form; chemical additives for food,
namely, nutrient capsules, liquids, tablets, pastes or
powders not for medical purposes; casein for the food
industry; all the aforesaid excluding homeostatic agents,
agents for sterilizing a surgical sponge for regulating
blood flow, sterile surgical sponges
05
Dietetic substances for medical purposes including dietetic
foods, diabetic foods, dietary supplements, medicated foods,
and food and beverages adapted for medicinal purposes;
biological and dietary food preparations for medical
purposes; food supplements including dairy based fat and
protein dietary and nutritional supplements; food additives
for medical purposes, baby and infant food formulae;
medicinal oils in this class including fish oils, cod liver
oil, tuna oil, evening primrose oil; micro-encapsulated oils
for medical purposes; emulsified oils for medical purposes;
nutritional and dietetic substances for medical purposes in
capsule or tablet form; all the aforesaid excluding
homeostatic agents
29
Edible oils and fats; edible oils and fats including omega-3
(dha) oils, oils from fish, algae and plant sources
including those in oil or microencapsulated form; milk and
milk products including cheese, yoghurt; modified milks,
filled milks; powdered milk; cream
30
Flour including wheat flour and corn flour; preparations
made from cereals and cereal preparations, bread, bread
rolls and buns, cakes, pastry and confectionery, ices;
yeast, sauces (condiments); biscuits, custard, farinaceous
foods, food flavouring agents and ice cream, pasta
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