29
Alginates for culinary purposes; anchovy, not live; peanuts,
prepared; albumen for culinary purposes; white of eggs;
beans, preserved; soya beans, preserved, for food; bouillon;
jams; ginger jam; fatty substances for the manufacture of
edible fats; edible birds' nests; peas, preserved;
mushrooms, preserved; game, not live; gelatine; jellies;
meat jellies; jellies for food; fruit jellies; yolk of eggs;
edible fats; coconut fat; bone oil for food; lard; suet for
food; fruit-based snack food; charcuterie; raisins; caviar;
sauerkraut; isinglass for food; black pudding; compotes;
meat, tinned; vegetables, tinned; fish, tinned; fruits,
tinned; bouillon concentrates; gherkins; prawns, not live;
buttercream; croquettes; silkworm chrysalis for human
consumption; laver, preserved; spiny lobsters, not live;
salmon, not live; onions, preserved; margarine; marmalade;
oils for food; vegetable oils for food; peanut butter; cocoa
butter for food; coconut butter; butter; shellfish, not
live; almonds, ground; animal marrow for food; mussels, not
live; milk; soya milk; fish meal for human consumption;
fruit pulp; meat; meat, preserved; milk and milk products;
vegetables, preserved; vegetables, dried; vegetables,
cooked; potato fritters; olives, preserved; lobsters, not
live; coconut, desiccated; nuts, prepared; tomato paste;
liver pâté; pectin for culinary purposes; liver; pickles;
powdered eggs; products made of salted pork ham; milk
products; kimchi [fermented vegetable dish]; fish-based
foodstuffs; prostokvasha [soured milk]; poultry, not live;
cranberry compote; apple purée; crustaceans, not live; fish,
not live; fish, preserved; vegetable salads; fruit salads;
bacon; sardines, not live; pork; herrings, not live; whipped
cream; fat-containing mixtures for bread slices; tomato
juice for cooking; vegetable juices for cooking; salted
meats; sausages in batter; preparations for making bouillon;
preparations for making soup; tripe; soups; vegetable soup
preparations; cheese; tahini [sesame seed paste]; tofu;
sea-cucumbers, not live; truffles, preserved; tuna, not
live; oysters, not live; rennet; fish fillets; dates;
crystallized fruits; frozen fruits; fruit, preserved; fruit
preserved in alcohol; fruit, stewed; potato flakes; hummus
[chickpea paste]; fruit peel; lentils, preserved; potato
chips; fruit chips; seaweed extracts for food; meat
extracts; snail eggs for consumption; eggs
30
Aromatic preparations for food; food flavorings, other than
essential oils; star aniseed; cookies; pancakes; buns; bread
rolls; vanillin [vanilla substitute]; vanilla [flavoring]
[flavouring]; waffles; vermicelli [noodles]; coffee
flavourings; natural sweeteners; sausage binding materials;
binding agents for ice cream; sea water for cooking; glucose
for culinary purposes; mustard; yeast; thickening agents for
cooking foodstuffs; rice-based snack food; cereal-based
snack food; coffee substitutes; vegetal preparations for use
as coffee substitutes; cereal preparations; confectionery;
confectionery for decorating Christmas trees; fruit jellies
[confectionery]; cakes; peanut confectionery; almond
confectionery; pasta; pasties; frozen yogurt [confectionery
ices]; cocoa; cocoa mixes; capers; caramels [candy]; gruel,
with a milk base, for food; quiches; gluten prepared as
foodstuff; sweetmeats [candy]; liquorice [confectionery];
peppermint sweets; coffee; unroasted coffee; starch for
food; crackers; hominy grits; groats for human food; corn,
milled; corn, roasted; meat pies; turmeric for food;
couscous [semolina]; farinaceous foods; noodles; ice for
refreshment; ice, natural or artificial; edible ices; candy;
rice cakes; maltose; hominy; marzipan; custard; honey; royal
jelly for human consumption, not for medical purposes; ice
cream; sherbets [ices]; flour; muesli; mint for
confectionery; cocoa beverages with milk; coffee beverages
with milk; coffee-based beverages; tea-based beverages;
chocolate beverages with milk; chocolate-based beverages;
cocoa beverages; infusions, not medicinal; crushed oats;
husked oats; nutmegs; pastilles [confectionery]; molasses
for food; pepper; petits fours [cakes]; pies; pizzas;
fondants [confectionery]; popcorn; powders for making ice
cream; pralines; condiments; meat tenderizers for household
purposes; oat-based food; propolis; gingerbread; spices;
puddings; cake powder; ravioli; chewing gum; rice; spring
rolls; sago; sugar; aniseed; pastry dough; baking soda; malt
for human consumption; salt; salt for preserving foodstuffs;
cooking salt; celery salt; spaghetti; seasonings;
preparations for stiffening whipped cream; rusks;
breadcrumbs; sushi; sandwiches; yeast extracts for human
consumption; tabbouleh; tacos; tapioca; soya bean paste
[condiment]; almond paste; tortillas; tarts; garden herbs,
preserved [seasonings]; sugar decorations for cakes;
vinegar; ferments for pastes; halvah; bread; unleavened
bread; chips [cereal products]; chicory [coffee substitute];
tea; iced tea; chocolate; malt extract for food; essences
for foodstuffs, except etheric essences and essential oils;
piccalilli
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