05
Proteins, carbohydrates, mineral substances, small amounts
of chemical elements, amino acids, oil acids, pollen
preparations used as vegetal and vitamin based products
being dietary supplements or for medical purposes
29
Meat, fish; poultry and game meat, meat products, meat
extracts, meat broth, bouillon, processed seafood (mollusks,
and shelled animals); dried, cooked, fumed, canned, frozen
meat products, dried, cooked, canned, frozen vegetables
except dry leguminous plants, vegetable juices for cooking,
dried leguminous plants, namely bean, pea, chickpea, lentil,
soybean, ready-made soups and prepared meals consisting
primarily of meat, fish, poultry or vegetables, olives,
pickles, milk and milk products: all kinds of milk, white
cheeses, sheep cheese, yogurt, yogurt drink, thick cream,
cream, crème Chantilly, milk powder, kefir, milk drinks with
high concentration of milk, fruit milk, fruit yogurt, horse
milk, milk and milk products, namely desserts (with high
concentration of milk), edible oils and fats, margarines,
butter, canned, frozen, cooked fruits; jams, marmalade,
fruit pastes, stewed fruit, nuts, dried fruits, fruit pulps,
hazelnut and pistachio pastes, tahini (sesame seed paste),
eggs, egg powders, jellies, gelatins, potato chips, French
fries, tomato pastes
30
Coffee, cocoa, artificial coffee, mocha (coffee), coffee
substitutes, coffee or cocoa based beverages, tapioca, sago,
pasta, ravioli, home made pasta, bread, pide (Turkish style
calzone), pizza, lahmacun (Turkish style meat pizza),
biscuits, crackers, waffles, cakes, tarts, loaf cakes,
baklava (sweet pastry cut into diamond-shaped pieces),
söbiyet (baklava-like sweet pastry), tulumba tatlisi
(syrup-soaked pastry), bulbul yuvasi (baklava-like pastry),
pudding, kazandibi (milk pudding slightly burnt on the
bottom), sütlaç (rice pudding), sup (chocolate pudding),
muhallebi (Turkish-style pudding), aşure (fruit and nut
pudding), honey, royal jelly, propolis, food flavorings;
ketchup, mayonnaise, mustards, sauces, salad sauces,
vinegar, flavorings for food and beverages, other than
essential oils, spices, yeasts, baking powder, vanilla,
bread improvers being cereal based preparations, all kinds
of flour, semolina, corn starch, granulated sugar, cubed
sugar, powdered sugar, iced teas, confectionery, Turkish
delight, halvah, pismaniye (Turkish-style cotton candy),
frozen yogurt (confectionery), chocolates, chocolate
products, chocolate covered cookies, chocolate and sugar
products as Christmas tree decorations, chocolate based
beverages, chewing gums, ice creams, frozen yogurt
[confectionery ices], edible ice, salt, rice, pounded wheat,
keskek (a dish cooked of pounded meat and wheat), coarsely
ground wheat, malt for foods, processed grains (cereal) and
snacks made from flour, popcorn, corn flakes, oatmeal,
breakfast cereals, treacle, processed grains
32
Beers; preparations used in the making of beer (barley
yeast, hop extracts), mineral water, spring water, drinking
water, sodas, tonic water, vegetable and fruit drinks,
vegetable and fruit concentrates and extracts; beverages in
powder and granulated form extracted from fruit, grape must,
turnip juice, tomato juice, colas, soda pops, isotonic
drinks, boza (drink made of fermented millet), salep (a hot
drink made from powdered root of salep), fruit juice