01
Hormones for hastening the ripening of fruit and vegetables;
chemicals for use in fermenting; fermented rice bran for use
in the manufacture of cosmetics; probiotic bacteria for the
food industry; bacterial cultures for addition to food
products; milk ferments [bacteria preparations] used in
making foodstuffs; diagnostic kits comprising specimen
receptors and reagents for testing for selected bacteria;
bacterial products [other than for medical and veterinary
use]
05
Dietary supplements and dietetic preparations; hygienic
preparations and articles; pest control preparations and
articles; dental preparations and articles, and medicated
dentifrices; dental preparations and articles; ferments for
pharmaceutical purposes; ferments for medical or veterinary
use; mediums (bacteriological culture -); bacterial
preparations for medical purposes; probiotic bacterial
formulations for medical use
21
Brushes and other articles for cleaning, brush-making
materials; tableware, cookware and containers; cosmetic and
toilet utensils and bathroom articles; statues, figurines,
plaques and works of art, made of porcelain, terra-cotta or
glass, included in the class; unworked and semi-worked
glass, not specified for use; brushes and brush-making
articles; cleaning articles; vegetable dishes; vegetable
racks
30
Ice, ice creams, frozen yogurts and sorbets; coffee, teas
and cocoa and substitutes therefor; salts, seasonings,
flavourings and condiments; processed grains, starches, and
goods made thereof, baking preparations and yeasts; sugars,
natural sweeteners, sweet coatings and fillings, bee
products; vegetable flour; fermented hot pepper paste
(gochujang); fermented malted rice (koji)
35
Business analysis, research and information services;
business assistance, management and administrative services;
advertising, marketing and promotional services; advice for
consumers with regard to the selection of goods and
services, in particular using test and investigation
results; wholesaling and retailing in relation to hormones
for accelerating the ripening of fruits and vegetables,
chemicals for fermentation, fermented rice bran for
producing cosmetics, probiotic bacteria for the food
industry, bacterial cultures being food additives;
wholesaling and retailing in relation to milk ferments
(bacterial preparations) for making foodstuffs, diagnostic
kits consisting of sample receptors and sample reagents for
testing of selected bacteria, bacterial products, other than
for medical or veterinary purposes; wholesaling and
retailing in relation to dietetic preparations and dietary
supplements, sanitary preparations and articles, pest
control preparations and articles, dental preparations and
goods and medical dentifrices, dental preparations and
goods; wholesaling and retailing in relation to ferments for
pharmaceutical purposes, ferments for medical or veterinary
purposes, media for bacteriological cultures, bacteria
preparations for medical purposes, probiotic bacterial
formulations for medical use; wholesaling and retail
services in relation to brushes, paintbrushes, brooms and
other cleaning equipment and articles for cleaning purposes,
brush-making materials, crockery, cooking pot sets and
containers, cosmetic and toiletry utensils and bathroom
articles; wholesaling and retailing in relation to statues,
figurines, signboards and works of art of materials
including porcelain, ceramics, earthenware and glass,
included in this class; wholesaling and retailing in
relation to unworked or semi-worked glassware, not intended
for any specific purpose, brushes, paintbrushes and brooms
and brush-making materials, cleaning equipment and articles
for cleaning purposes, vegetable dishes, vegetable racks for
the kitchen; wholesaling and retailing in relation to ice,
ice cream, frozen yoghurts, sorbets, coffee, tea, cocoa and
substitutes therefor, cooking salt, condiments, spices,
flavourings for beverages; wholesaling and retailing in
relation to processed cereals and starches for food and
goods made therefrom, baking preparations and yeast, sugar,
natural sweeteners, sweet coatings and fillings, and bee
products for culinary purposes, vegetable flour, fermented
pepper sauce (gochujang), fermented malted rice (koji)
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