30
Flavourings, other than essential oils, for beverages;
baking powder; pastries; cookies; sweetmeats [candy];
sherbet lollipops (class 30); buns; bread; bread rolls;
petit-beurre biscuits; corn flakes; dietetic foods not
adapted for medical use, based on carbohydrates and dietary
fibres, with added vitamins, minerals or trace elements,
either singly or in combination, included in this class; ice
cream; iced tea; peanut confectionery; fondants
[confectionery]; fruit gum; fruit sauces; fruit jellies
[confectionery]; groats for human food; tea-based beverages;
spices; honey; frozen yoghurt [confectionery ices]; coffee;
cocoa- based ingredients for confectionery products, cocoa,
cocoa mixes, cocoa powder, cocoa spreads; cocoa-based
beverages; candy for food; caramels [candy]; chewing gum
(not for medical purposes); biscuits; crackers; cakes; cake
powder; liquorice [confectionery]; stick liquorice
[confectionery]; gingerbread; ice lollies; macaroons
[pastry]; maltose; almond confectionery; marzipan; chocolate
beverages with milk; lozenges [confectionery]; petit fours
[cakes]; mint for confectionery; puddings; popcorn;
chocolate; chocolate-based beverages; sherbet mixes [ices];
sherbets [ices]; edible ices; confectionery; foam gum
[confectionery]; glucose for culinary purposes, in the form
of powder or pastilles; waffles; wine gum; pralines;
confectionery for decorating Christmas trees; rusks
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