29
Meat, fish, poultry and game; meat extracts; preserved,
frozen, dried and cooked fruits and vegetables; jellies,
jams, compotes; eggs, milk and milk products; edible oils
and fats; potato beignets; potato flakes; ajvar [preserved
peppers]; albumin milk; albumin for use in cooking; algae
extracts for food; alginates for culinary purposes; aloe
vera prepared for human consumption; anchovy; apple purée;
pickles; bone oil for food; frozen fruit; processed nuts;
processed fish eggs; processed seeds; processed sunflower
seeds; beans, preserved; blueberry compote; butter; butter
cream; broth; broth preparations; cocoa butter; mushrooms,
preserved; compote; jams; dates; edible jellies; edible
oils; edible palm kernel oil; edible rapeseed oil; edible
fats; edible birds' nests; eggs; eggs in powder form; egg
yolks; protein [egg white]; peas, preserved; fruit salads;
fruit slices; shrimps, not live; fried potato slices
[chips]; concentrated broth preparations; candied fruit;
canned vegetables; preserved garlic; dried vegetables;
cooked vegetables; cooked fruits; gelatin; ground almonds;
ginger jam; curdled milk; poultry [not live]; sweetened
eggnog without alcohol; preserved vegetables; vegetable
mousse; vegetable juices for use in cooking; vegetable
salads; vegetable soups; ham; herring; hoummous [chickpea
paste]; viscera [tripe]; vegetable or meat based salted
foods; cheese; rennet; caviar; kefir; kimchi [foods made
from fermented vegetable]; kumys; coconut butter; coconut,
dried; coconut oil; coconut fat; lobsters, not live;
currants; croquettes; spiny lobsters, not live; lecithin for
use in cooking; liver; liver pate; light chips; linseed oil
for use in cooking; lentils, preserved; corn oil; margarine;
marmalades; milk; milk drinks, in which milk is the main
ingredient; milk ferments for culinary purposes; milk
products; whey; marrow for food; milkshakes; mussels, not
live; oysters, not live; olive oil for food; olives,
preserved; palm oil [for food]; palourdes [mussels], not
live; pectin for culinary purposes; piccalilli; peanut
butter; peanuts, processed; pollen prepared as foodstuff;
prostokvasha [soured milk]; lard; cream; ryazhenka
[fermented baked milk]; sardines; shellfish, not live;
sesame oil; whipped cream; snail eggs for consumption;
smetana [sour cream]; soups; soup preparations; soya beans,
preserved, for food; soy milk [milk substitute]; bacon;
prawns, not live; tahini [sesame seed paste]; tofu; suet for
food; tomato paste; tomato juice for culinary purposes;
tuna; truffles, preserved; onions, preserved; pork;
fruit-based snack food; vegetarian snacks, meals and meat
substitute products, not included in other classes;
fat-containing mixtures for bread slices; fatty substances
for the manufacture of edible fats; fish; canned fish; fish
fillets; fish, preserved; processed seafood; fish, salted;
isinglass for food; fish meal for human consumption; fish
mousse; meat; meat fillings; canned meat; meat, preserved;
meat jellies; meat substitutes; prepared dishes and meals
based on meat substitutes; fish substitutes; prepared dishes
and meals based on fish substitutes; foods and additives for
foods made from lupins, foods and additives for foods
produced from soybeans; canned fruit; fruits, preserved;
fruit preserved in alcohol; fruit jellies; fruit pulp; fruit
peel; game, not live; sausage; sausages in batter; sausages;
yogurt; salmon; sea cucumbers, not live; seaweed, roasted;
silkworm chrysalis for human consumption; crayfish, not
live; sunflower oil for food; sauerkraut
30
Coffee, tea, cocoa, coffee substitutes; rice, tapioca, sago;
flour and preparations made from cereals, bread, pastries
and confectionery, edible ices; sugar, honey, treacle;
yeast, baking-powder; salt, mustard; vinegar, sauces;
spices; ice; potato flour for culinary purposes; algae
[spices]; almond paste; aniseed; aromatic preparations,
other than essential oils; flavorings for beverages [other
than essential oils]; flavorings for cakes, other than
ethereal oils; aromatic preparations for food; vinegar;
baking powder; baking soda; pastry; sandwiches; rusks;
processed gluten for food; beer vinegar; binding agents for
ice cream; binders for sausages; macaroons; bean flour;
butter cookies; bread; rolls; cocoa; cocoa beverages with
milk; cake pastry; cheeseburgers; chocolate; chocolate
beverages with milk; chocolate mousse; chow chow [spices];
chutney [spicy sauce]; chicory [coffee substitute]; ice
cream; couscous; crackers; cream of tartar for culinary
purposes; custard; dough; dough for pies; pasta; desserts
mousses [confectionery]; beverages based on cocoa; beverages
based on chocolate; beverages based on coffee; tea-based
beverages; stick licorice [confectionery]; liquorice
[confectionery]; essences for foodstuffs [except etheric
oils]; fondants [confectionery]; pastry powder; turmeric for
food; ground corn; ginger [spices]; husked oats; husked corn
kernels; crushed oats; puffed corn [popcorn]; dishes based
on flour; roasted corn; barley [peeled]; barley [crushed or
pounded]; barley flour; yeast; ferments for pastes; glucose
for use during cooking; gluten-additives for use in cooking;
cereal preparations; cereal bars with increased protein
content; cereal flakes, dried; semolina; grits for human
consumption; halva [turkish confectionery]; oatmeal; oat
flakes; honey; ice, natural or artificial; iced tea [tea
based drink]; candy; cinnamon [spice]; capers; caramels
[candy]; chewing gum; curry [spices]; ketchup [sauce];
cooking salt; cookies; coffee; coffee aromatics; coffee
drinks with milk; artificial coffee; royal jelly; herbal
teas, not for medical use; herb mixtures; sauces
[condiments]; condiments [spices]; seasonings; gingerbread;
cloves[spice]; linseed for human consumption; spring rolls;
meals based on noodles; macaroni; cornmeal; hominy, water or
milk based; corn flakes [cereal]; maltose; marinades;
marzipan; mayonnaise; flour; wheat flour; flour
preparations; molasses for food; golden syrup; mustard;
mustard meal; malt biscuits; malt extracts for food; malt
for human consumption; granola; nutmegs [spices]; natural
sweeteners; noodles; unroasted coffee; unleavened bread;
palm sugar; breadcrumbs; pancakes; gruel, with a milk base,
for food; pasta sauce; pastries [confectionery]; pies [sweet
or savoury]; pastilles [confectionery]; pepper; peppermint
candies; peppermint for confectionery; pesto; petit fours
[cakes]; piment [spices]; pizzas; vegetable preparations, as
a substitute of coffee; powders for ice cream; pralines;
meat tenderizers for household purposes; products for the
stabilization of whipped cream; propolis; pudding; quiches;
ravioli; relish [spices]; rice; rice cake; saffron [herbal];
sago; celery salt; salad dressings; confectionery; soybean
paste [spices]; soya flour; soy sauce; sorbets [ice cream];
spaghetti; star aniseed; sugar; ham glaze; cake frosting
[icing]; confectionery for decorating christmas trees;
confectionery based on almonds; confectionery based on
peanuts; sushi; cakes; tabbouleh; tacos; tapioca; tapioca
flour for food; wheat germ for human consumption; tea;
tomato sauce; tortillas; garden herbs, preserved; vanilla
[flavoring]; vanillin [vanilla substitute]; vegetarian
snacks, meals, not included in other classes; thickening
agents for the cooking foodstuffs; vermicelli; cereal-based
snack foods; rice-based snack food; tarts; meat pies; sauce
for meat; oat-based food; food flavourings and additives
made from lupins, food flavourings and additives made from
soy; fruit pastes [confectionery]; fruit sauces; waffles;
frozen yoghurt [confectionery ices]; sea water for use in
cooking; starch for food; salt for the preservation of food;
leaven [yeast]
32
Beers; mineral and aerated waters and other non-alcoholic
beverages; fruit beverages and fruit juices; syrups and
other preparations for making beverages; non-alcoholic
beverages; non-alcoholic fruit beverages; non-alcoholic
fruit extracts; aloe vera drinks, non-alcoholic; almond milk
[drink]; aperitifs, non-alcoholic; apple juice; beer; beer
wort; cocktails, non-alcoholic; whey-based beverages; grape
must; essences for the preparation of beverages; ginger
beer; vegetable juices [beverages]; non-alcoholic
honey-based beverages; hop extracts for brewing; isotonic
drinks; carbonated beverages; kvass [non-alcoholic
beverage]; lemonades; syrups for lemonade; lithia water;
mineral water [beverages]; must; malt beer; malt must;
orgeat [drink]; peanut milk [soft drinks]; powders for
making carbonated beverages; preparations for making
beverages; preparations for making liqueurs; soda beverages;
products for the preparation of mineral water; preparations
for making aerated water; salsaparilla [non-alcoholic
beverage]; selters water [mineral water]; syrups for
beverages; smoothies; sorbets [beverages]; tablets for
making carbonated beverages; table water; tomato juice
[drink]; fruit nectars; fruit juices; water [beverages]
35
Advertising; business management; business administration;
office functions; retail and wholesale services; services of
supermarkets and retailers, namely the bringing together of
goods (except the transport thereof), enabling the consumer
conveniently to view and purchase them; publicity and sales
promotion; advertising and advertising mediation;
distribution of advertising material; marketing; marketing
research and analysis; providing information in the field of
promotion and publicity of culinary affairs and cooking;
development of marketing strategies and concepts; the
developing and organising advertising campaigns; design of
house styles for advertising purposes; business management
of companies in the context of franchising; administrative
services in connection with drafting and concluding
franchise agreements with regard to retail and wholesale
services (franchising); sales promotion of goods and
services by advertisements on online bulletin boards;
providing information and advice relating to the aforesaid
services
39
Transport (including home delivery) and storage of goods,
relating to services provided by supermarkets and retailers
40
Services for the treatment of materials, namely processing
of soya and lupine; treatment, handling and processing of
fats and oils; preservation of food; handling, processing
and refining of foodstuffs; consultancy and information
regarding the aforesaid services, including via electronic
networks such as the internet
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