29
Meat, sausages, fish, poultry and game, shellfish (not
live); solid and liquid meat extracts, bouillon extracts and
bouillon products, meat and sausage jellies and meat
products and charcuterie consisting thereof, aspic; dried,
cooked, frozen, preserved and prepared meat, fish, seafood,
poultry and game, fruit and vegetables; jellies; jams; eggs,
milk and milk products; edible oils and fats; tofu; meat,
sausage, game and poultry, fish and vegetable salads in
fresh and preserved form; prepared potatoes and potato
products of all kinds, included in this class, including in
the form of flakes, powdered potato, croquettes, French
fries, fried potatoes, potato fritters, rösti (fried grated
potato cakes), potato pancakes, crisps and sticks; poultry
meat or poultry meat cuts; minced meat products, cooked,
spiced and/or coated with sauce, including combined with
fruit, vegetables, potatoes, cheese, pasta and/or
breadcrumbs; goose liver pâté; soups, bouillon, consommés,
stews, consisting essentially of meat, sausage, fish,
poultry, game and/or preserved and/or cooked vegetables,
preparations for making soup; semi-prepared and
ready-to-cook meals and prepared meals, mainly consisting of
meat, fish, seafood, poultry, game and/or sausage and the
side dishes vegetables, potatoes, rice, farinaceous food
pastes and/or prepared fruit; semi-prepared and
ready-to-cook meals and prepared meals, mainly consisting of
meat, fish, seafood, poultry, game and/or sausage; dietetic
meat preparations and health food, not for medical purposes,
consisting of meat, poultry, game and/or fish; dietetic
foodstuffs based on protein (included in this class);
prepared meals, semi-prepared meals and partly prepared
meals, mainly consisting of vegetables and soya proteins;
vegetarian delicatessen foodstuffs, mainly consisting of
meat substitute products, vegetarian spreads, included in
this class, tofu and preserved soya beans for food; all the
aforesaid goods singly or in combination with the aforesaid
goods; all the aforesaid goods being fresh, chilled,
refrigerated and frozen; vegetarian rissoles; meat, fish and
game pâtés, vegetable and fruit pâtés
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; bread, bakery products (including filled); baguettes
and ready-to-eat toasted sandwiches or bread rolls mainly
filled with cheese and/or fruit and/or vegetables; pastry
and confectionery; ices; honey, treacle; yeast, baking
powder; salt, mustard; vinegar, sauces (condiments), salad
dressings; spices; ice; pasta (including filled); snacks and
snack products (included in this class); prepared meals,
semi-prepared meals and partly prepared meals, consisting
essentially of rice, cereals, noodles, maize, couscous
(semolina) and/or pasta with and without filling; rice,
tapioca, sago; vegetable flavourings, other than essential
oils; vegetarian delicatessen foodstuffs, mainly consisting
of cereals; farinaceous foods; pizzas, quiches; soya flour;
soya sauce, tacos; flour and preparations made from cereals,
including the aforesaid goods in the form of mixtures and
other preparations; muesli and muesli bars; husked wholemeal
cereals, in particular wheat, oats, barley, rye, millet,
maize and buckwheat; pasta and wholemeal pasta; baked goods
with fillings consisting predominantly of meat, poultry,
game, fish, seafood or sausage; noodles, fresh noodle meals,
in particular cannelloni, lasagne, tortellini, ravioli;
minced meat pies, hamburgers in hamburger buns, hot dogs;
wrap sandwiches; spring rolls; dietetic foodstuffs, not for
medical purposes, with a carbohydrate base (included in this
class); salt, pepper, mustard, sauces and dips (seasonings),
salad dressings; sauces, including salad sauces, with or
without a meat component; fruit sauces; soya bean paste
[condiment]; the aforesaid goods singly or in combination
with the aforesaid goods; all the aforesaid goods being
fresh, chilled, refrigerated and frozen
35
Advertising; arranging of advertising, advertising
consultancy, distribution of goods for advertising purposes;
marketing, market research and market analysis; arranging of
contracts for others for the buying and selling of goods;
retail and wholesale services in connection with food, in
particular meat products, semi-prepared and prepared meals;
bringing together of goods, for others, for presentation and
sales purposes; providing information relating to all the
aforesaid goods through advertising in magazines, brochures
and newspapers; display and demonstration of goods for
advertising purposes; business management for shops; sales
promotion for others; providing of commercial and
organisational know-how (franchising) for commercial
companies in the food sector; arranging commercial
transactions, for others; arranging of economic know-how for
retail sales systems (franchising)
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