29
Cooked dishes mainly based on fish; cooked dishes consisting
wholly or mainly based on poultry ; cooked dishes consisting
wholly or mainly based on game; cooked dishes consisting
wholly or mainly based on meat; meat, charcuterie, fish,
poultry and game; meat extracts; preserved, frozen, dried
and cooked fruits and vegetables; prepared dishes based on
vegetables; dairy products; cheeses; jellies; jams;
compotes; eggs; milk; edible oils and fats; desserts (dairy
products).
30
Pasta-based cooked dishes; Cooked dishes containing pasta;
dehydrated or liquid cooked dishes, mainly based on rice or
pasta; coffee, tea, cocoa and artificial coffee; rice;
tapioca and sago; pasta, dried and fresh pasta; bread,
pastry and confectionery; edible ices; sugar; salt; mustard;
mayonnaise; vinegar, sauces (condiments); pasta sauces,
tomato sauce, meat gravies (sauces); spices; ice for
refreshment; preparations for bakery products (breads,
Viennese pastries); bakery products (breads, Viennese
pastries), chocolate and desserts (pastries); flour mixtures
for bakery purposes; chocolate fillings for bakery and
pastry products; processed grains, starch for food, leaven;
yeast and baking agents; honey; golden syrup.
43
Catering services; services for providing food and drink.