We are OPEN, we are ANYWHERE

WIPO WIPO 2014

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Die Internationale Marke We are OPEN, we are ANYWHERE wurde als Bildmarke am 17.01.2014 bei der Weltorganisation für geistiges Eigentum angemeldet.

Logodesign (Wiener Klassifikation)

#Blumen, Blüten #Briefe, die eine besondere Form des Schreibens darstellen #Farben #Lotusblumen #Eine Blume #Serie von Briefen, die verschiedene Formen des Schreibens darstellen #Buchstabenreihen in verschiedenen Dimensionen #Vier Farben

Markendetails Letztes Update: 16. Juni 2023

Markenform Bildmarke
Aktenzeichen 1210158
Länder Schweiz Kolumbien Ägypten Indien Iran Marokko Mexiko Russland Sudan
Basismarke EU Nr. 012496196, 13. Januar 2014
Anmeldedatum 17. Januar 2014
Ablaufdatum 17. Januar 2024

Markeninhaber

C/ Cardenal Belluga, parc. 24/23 y 24/22
E-30169 San Ginés (Murcia)
ES

Markenvertreter

C/ Zurbano 76, 7º Dcha. E-28010 Madrid ES

Waren und Dienstleistungen

01 Pectins for the food industry; milk ferments for the food industry; stabilizing agents for use in food; emulsifiers for use in the food preparation industry; emulsifiers for food preparations; proteins for foods for human consumption [raw material]; proteins for human foods which form emulsions as part of the manufacturing process; agar; tragacanth for industrial use; tragacanth; alginates for use in the food industry; starch for use in manufacturing and in industry; carrageenan for use in the manufacturing of food products; chemical food additives; chemical products for the food industry; chemical products for preserving foods; micronutrients for application to cultures; horticultural culture media; microbiological culture media; cultures of microorganisms for industrial use; casein for the food industry; hydrocolloids for use in the food industry
07 Machines and machine tools for the preparation, manufacturing, blending and packaging of additives and supplements for the food industry; machine coupling and transmission components (other than for land vehicles); machines for the food industry included within this class
16 Paper, cardboard; photographs; stationery; printed publications; magazines; bi-fold brochures; envelopes; training manuals; reports and any kind of publication or manual in the field of the food industry among those included in this class
30 Guar gum; synthetic thickening agents for food; thickening agents for use in the preparation of food; starch for food; modified starches for food [non-medicinal]; gluten additives for culinary use
35 Wholesale, retail sale in stores and via global computer networks of pectins for the food industry, milk ferments for the food industry, stabilizing agents for use in food, emulsifiers for use in the food preparation industry, emulsifiers for food preparations, proteins for foods for human consumption [raw material], proteins for human foods which form emulsions as part of the manufacturing process, agar, tragacanth for industrial use, tragacanth, alginates for use in the food industry, starch for use in manufacturing and in industry, carrageenan for use in the manufacturing of food products, chemical food additives, chemical products for the food industry, chemical substances for preserving foodstuffs, micronutrients for application to cultures, horticultural culture media, microbiological culture media, cultures of microorganisms for industrial use, casein for the food industry, hydrocolloids, dietary and nutritional supplements, edible plant fibers [non-nutritive], pectins for dietary use, enzymes and enzyme preparations, gelatins, pectins and gum, all for medical and veterinary purposes, cultures of microorganisms for medical and veterinary use, natural sweeteners and sugar for medical use, medicinal confectionery, medicinal alcohol, dietetic substances suitable for medical use, nutritive substances for microorganisms, alginate-based dietary supplements, protein-based dietary supplements, casein-based dietary supplements, machines for the preparation, manufacturing, blending and packaging of additives and supplements for the food industry and machine tools, machine coupling and transmission components [other than for land vehicles], machines for the food industry, paper, cardboard, photographs, stationery, printed publications, magazines, bi-fold brochures, envelopes, training manuals, reports and any kind of publication or manual, fruit peels, canned fruit, fruit pulps, gelatins, edible jellies, meat extracts, canned vegetables, fats for manufacturing edible fats, dairy products, seaweed and pectin extracts for food, guar gum, synthetic thickening agents for food, thickening agents for use in the preparation of food, starch for food, modified starches for food [non-medicinal], gluten additives for culinary use
37 Installation, repair and maintenance of industrial machinery
41 Education, training, entertainment and amusement services; sporting and cultural activity services; organizing and carrying out contests, conferences, congresses, seminars, symposiums, training courses
42 Scientific and technological services and research and design related thereto; industrial analysis and research services; design and development of computer hardware and software; process control and quality control services
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen

Markenhistorie

Datum Belegnummer Bereich Eintrag
01. Juli 2015 2015/27 Gaz MX Ablehnung
16. Juni 2015 2015/26 Gaz RU Ablehnung
12. Juni 2015 2015/29 Gaz MA Ablehnung
08. Juni 2015 2015/24 Gaz CH Ablehnung
04. Juni 2015 2015/24 Gaz CO Ablehnung
03. Juni 2015 2015/25 Gaz IN Ablehnung
17. Januar 2014 2014/28 Gaz EM Eintragung

ID: 141210158