ESPAÑERO

WIPO WIPO 2013

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Die Internationale Marke ESPAÑERO wurde als Wortmarke am 17.09.2013 bei der Weltorganisation für geistiges Eigentum angemeldet.

Markendetails Letztes Update: 14. Februar 2023

Markenform Wortmarke
Aktenzeichen 1196599
Registernummer 011676152
Länder Australien Bosnien und Herzegowina Schweiz Kroatien Liechtenstein Moldawien Montenegro Mazedonien Norwegen Serbien Russland Ukraine Vereinigte Staaten von Amerika (USA)
Basismarke EU Nr. 011676152, 17. September 2013
Anmeldedatum 17. September 2013
Ablaufdatum 17. September 2023

Markeninhaber

Stiftsbergstr. 1
74172 Neckarsulm
DE

Markenvertreter

Waren und Dienstleistungen

29 Meat and meat products, poultry and poultry products, game and game products, sausage and sausage products, fish and fish products, also dried fish, sea food (not alive) and products therefrom, mollusca and crustacea (not alive) and products therefrom, meat extracts, fish extracts, poultry extracts, game extracts and vegetable extracts, fruits and vegetables, also sweet pickled and/or sour pickled, fruit and vegetable preserves, fruit pulp, potato products of all kind (included in this class), all aforementioned goods also preserved, cooked, dried and/or frozen; fish delicatessen, especially coalfish in oil, smoked salmon, smoked fish fillets, caviar, prawns and crab meat in brine and/or sauce; salads based on meat, fish, poultry, game, sausage, sea food, vegetables and/or fruits; semi-processed meals, ready-to-serve meals and frozen foods, especially exclusively or essentially consisting of meat, fish, poultry, game, sea food, potatoes, fruits, vegetables and/or cheese (included in this class); jellies, jams, marmalades, fruit mush and other sweet spreads (fruit preparations); processed almonds, processed nuts and nut mixtures of all kind, also with dried fruits; edible oils and fats; eggs, milk and milk products (included in this class), especially butter, cheese and cheese preparations, cream, yoghurt, curd; desserts based on yoghurt, curd, cream, milk and/or fruits; soups, broths, soup preparations, stews, also ready-to-serve; fresh fruits and vegetables cut into pieces and in form of prepared salads; starters, namely tapas consisting of olives and/or fish, and/or vegetables, and/or meat, and/or poultry, and/or game; vegetable pulp
30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; natural sweeteners on the basis of syrups; pasta; flours and cereal preparations, cereals, muesli and whole grain products; coffee beverages, tea beverages, cocoa beverages and chocolate beverages; coffee or cocoa preparations for making alcoholic or non-alcoholic beverages; flavourings for foodstuffs; bread and bread products, pastry and confectionery; sweets and candies (also using nutritive sweeteners), chocolate and chocolate goods, chocolates, nougat, especially Turrón, edible ices; honey, treacle; salt, mustard; mayonnaise, remoulade, ketchup; vinegar, sauces (condiments), salad dressings; spices, spice extracts, dried and freeze-dried seasoning herbs; open sandwiches, open bread rolls and baguettes with topping, filled sandwiches; salads on the basis of rice and/or pasta; semi-processed meals, ready-to-serve meals and frozen foods, especially exclusively or essentially consisting of pasta and/or rice and/or whole grain products and/or pastry and/or confectionery (included in this class); pies
31 Fresh fruits and vegetables; fresh nuts of all kind and fresh almonds; fish, mollusca and crustacea (alive); seeds, natural plants and flowers, dried plants; foodstuffs for animals; animal litter
32 Beers; non-alcoholic beer, diet beer, beer mix beverages; mineral and aerated waters and other non-alcoholic drinks; non-alcoholic diet beverages; fruit and fruit juice beverages; fruit juices; vegetable juices; smoothies; syrups and other preparations for making beverages
33 Alcoholic beverages (except beers), included in this class, especially wines, sparkling wines, spirits and liqueurs as well as alcoholic mix beverages, cocktails and aperitifs based on spirits and wine; wine-containing beverages; alcoholic preparations for making beverages
Die Bezeichnungen wurden automatisch übersetzt. Übersetzung anzeigen

Markenhistorie

Datum Belegnummer Bereich Eintrag
10. Februar 2023 2023/7 Gaz US RAW: Total Invalidation
21. Januar 2016 2016/7 Gaz US RAW: Rule 18ter(2)(ii) GP following a provisional refusal
26. Juni 2015 2015/31 Gaz CH RAW: Rule 18ter(2)(ii) GP following a provisional refusal
25. März 2015 2015/13 Gaz UA Ablehnung
24. März 2015 2015/16 Gaz CH Ablehnung
20. März 2015 2015/22 Gaz BA Ablehnung
05. März 2015 2015/10 Gaz MD Ablehnung
26. Februar 2015 2015/12 Gaz LI Ablehnung
17. Februar 2015 2015/9 Gaz RU Ablehnung
11. Februar 2015 2015/10 Gaz ME Ablehnung
28. November 2014 2014/49 Gaz NO Ablehnung
16. Juli 2014 2014/29 Gaz AU Ablehnung
08. April 2014 2014/15 Gaz US Ablehnung
27. März 2014 2015/8 Gaz HR Ablehnung
17. September 2013 EM Eintragung

ID: 141196599