30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial
coffee; flour and preparations made from cereals, bread,
pastry and confectionery, ices; honey, treacle; yeast,
baking-powder; salt, mustard; vinegar, sauces (condiments);
spices; ice, including allspice; almond confectionery;
almond paste; aniseed; aromatic preparations for food;
artificial coffee; baking powder; baking soda (bicarbonate
of soda for cooking purposes); barley meal; bean meal; bee
glue; beer vinegar; bicarbonate of soda for cooking purposes
(baking soda); binding agents for edible ices; binding
agents for ice cream; binding agents for ice cream (edible
ices); biscuits; bread; bread rolls; breadcrumbs; buns; cake
frosting (icing); cake paste; cake powder; cake paste;
cakes; candy; capers; caramels (candy); celery salt; cereal
preparations; cereal-based snack food; cheeseburgers
(sandwiches); chewing gum; chicory (coffee substitute);
chips (cereal products); chocolate; chocolate beverages with
milk; chocolate mousses; chocolate-based beverages;
chow-chow (condiment); chutneys (condiments); cinnamon
(spice); cloves (spice); cocoa; cocoa beverages with milk;
cocoa products; cocoa-based beverages; coffee; coffee
beverages with milk; coffee flavorings (flavourings);
coffee-based beverages; condiments; confectionery;
confectionery for decorating; confectionery for decorating
Christmas trees; cookies; cooking salt; corn flakes; corn
flour; corn meal; corn milled; corn, roasted; couscous
(semolina); crackers; cream of tartar for cooking purposes;
cream of tartar for culinary purposes; crushed barley;
crushed oats; curry (spice); custard; dessert mousses
(confectionery); dressings for salad; edible ices; essences
for foodstuffs, except etheric essences and essential oils;
farinaceous food pastes; farinaceous foods; ferments for
pastes; flavorings (flavourings), other than essential oils,
for beverages; flavorings (flavourings), other than
essential oils, for cakes; flavorings, other than essential
oils; flavorings, other than essential oils, for beverages;
flavorings, other than essential oils, for cakes;
flavourings, other than essential oils; flavourings, other
than essential oils, for beverages; flavourings, other than
essential oils, for cakes; flaxseed for human consumption;
flour; flour-milling products; fondants (confectionery);
frozen yoghurt (confectionery ices); frozen yogurt
(confectionery ices); frozen yogurt (confectionery ices);
fruit coulis (sauces); fruit jellies; fruit jellies
(confectionery); garden herbs, preserved (seasonings);
ginger (spice); ginger bread; gingerbread; glucose for
culinary purposes; gluten additives for culinary purposes;
gluten prepared as foodstuff; golden syrup; groats for human
food; gruel, with a milk base, for food; halvah; ham glaze;
high-protein cereal bars; hominy; hominy grits; honey;
husked barley; husked oats; ice cream; ice for refreshment;
ice, natural or artificial; iced tea; infusions, not
medicinal; ketchup (sauce); leaven; linseed for human
consumption; liquorice (confectionery); lozenges
(confectionery); macaroni; macaroons (pastry); maize flakes;
maize flour; maize meal; maize, milled; maize, roasted; malt
biscuits; malt extract for food; malt for human consumption;
maltose; marinades; marzipan; mayonnaise; meal; meat
gravies; meat pies; meat tenderizers, for household
purposes; mint for confectionery; molasses for food; muesli;
mustard; mustard meal; natural sweeteners; noodle-based
prepared meals; noodles; nutmegs; oat flakes; oat-based
food; oatmeal; pancakes; pasta; pasties; pastilles
(confectionery); pastries; pastry; pate (pastries); peanut
confectionery; pepper; peppermint sweets; peppers
(seasonings); pesto (sauce); petit-beurre biscuits; petits
fours (cakes); pies; pizzas; popcorn; pop-corn; potato flour
for food; powder for edible ices; powders for ice cream;
pralines; preparations for stiffening whipped cream;
propolis; puddings; quiches; ravioli; relish (condiment);
ribbon vermicelli; rice; rice cakes; rice-based snack food;
royal jelly; rusks; saffron (seasoning); sago; salt for
preserving foodstuffs; sandwiches; sauces (condiments);
sausage binding materials; sea water for cooking;
seasonings; semolina; sherbets (ices); sorbets (ices); soya
bean paste (condiment); soya flour, soya sauce; spaghetti;
spices; spring rolls; star aniseed; starch for food; stick
liquorice (confectionery); sugar; sugar confectionery;
sushi; sweetmeats (candy); tabbouleh; tacos; tapioca;
tapioca flour for food; tarts; tea; tea-based beverages;
thickening agents for cooking foodstuffs; tomato sauce;
tortillas; turmeric for food; unleavened bread; unroasted
coffee; vanilla (flavoring) (flavouring); vanillin (vanilla
substitute); vegetal preparations for use as coffee
substitutes; vermicelli (noodles); vinegar; waffles; weeds
(condiment); wheat flour; wheat germ for human consumption;
yeast
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