G-NUTRITION

WIPO WIPO 2013

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The International trademark G-NUTRITION was filed as Word mark on 04/15/2013 at the World Intellectual Property Organization.

Trademark Details Last update: March 24, 2023

Trademark form Word mark
File reference 1186264
Register number 123956328
Countries em Switzerland
Base trademark FR No. 12 3 956 328, February 15, 2013
Application date April 15, 2013
Expiration date April 15, 2033

Trademark owner

3 rue de Beauregard
F-21600 LONGVIC
FR

Trademark representatives

10 rue Paul Thénard F-21000 DIJON FR

goods and services

05 Dietary foodstuffs for medical use; food for babies; food for the elderly; by-products of the processing of cereals for dietetic or medical use; nutritional supplements; bread for medical use in diabetics; flour for pharmaceutical use; wheat germ dietary supplements; yeast for pharmaceutical use; protein dietary supplements
30 Oat-based food; flavorings other than essential oils; seasonings; rusks; cookies; biscuits, cookies; malt biscuits; hominy; buns; rice cakes; breadcrumbs; confectionery; confectionery made with peanuts; ice cream; pancakes; edible decorations for cakes (terms too vague in the opinion of the International Bureau - Rule 13(2)(b) of the Common Regulations); cereal-based snacks; thickening agents for cooking foodstuffs; malt extracts for human consumption; wheat flour; bean meal; corn flour; barley meal; flours for food; ferments for pastes; wheat flour; dried cereal flakes; corn flakes; oat flakes, oatmeal; fondants (confectionery); cakes; waffles; edible ices; glucose for food; gluten for food; leaven; binders for edible ice; binding agents for edible ices; macaroons (pastry); roasted corn; milled corn; maltose; marzipan; treacle and molasses; farinaceous foods; muesli; corn flakes, semolina and biscuits; unleavened bread; gingerbread; meat pies; almond paste; soya bean paste; cake paste; pies (pastries); pasta; fruit jellies (confectionery); pastry; petits fours (cakes); bread rolls; petit-beurre biscuits; cake powder; powders for edible ices; pralines; aromatic preparations for food; cereal preparations; preparations for pastries (cereal preparations); flour-milling products; agents for stabilizing whipped cream; sugar confectionery

Trademark history

Date Document number Area Entry
April 15, 2023 2023/12 Gaz Extension
December 5, 2014 2014/51 Gaz CH Rejection
November 4, 2014 2014/45 Gaz EM Rejection
January 28, 2014 2014/16 Gaz RAW: Limitation
April 15, 2013 2013/50 Gaz FR Registration

ID: 141186264