25
Outerclothing and underwear of all kinds for men, women and
children (included in this class), including of leather,
latex and imitation leather, including women's underwear,
bodysuits, brassieres, corsets, hosiery, suspenders, briefs,
bathrobes, bathing trunks, sportswear, leisurewear, in
particular including T-shirts and sweatshirts; accessories
for clothing; (included in class 25), namely bandanas
(neckerchiefs), boas (clothing), belts, scarves, headbands,
garters, gloves, ties, muffs (clothing), scarves, veils
(clothing), shawls; footwear, shoes, boots, esparto shoes or
sandals, sports shoes, including skiing boots, horse-riding
boots, bath slippers, slippers, sandals; fittings of metal
for shoes and boots; tips for footwear; headgear, in
particular hats, caps, baseball caps, sun hats, fur hats
30
Muesli bars and glucose products for food; weeds
(condiment); aniseed; flavourings, other than essential
oils, for beverages; flavourings, other than essential oils;
wheat flour; flavourings, other than essential oils, for
cakes; baking powder; pastries; beer vinegar; thickening
agents for cooking; binding agents for icecream; biscuits;
bean meal; sweets; buns; bread; unleavened bread;
sandwiches; petit-beurre biscuits; chow-chow (condiment);
chutneys (condiments); couscous (semolina); curry (spice);
custard; pasta, in the form of desserts; ices cream; iced
tea; peanut confectionery; essences for foodstuffs (except
etheric essences and essential oils); vinegar; vermicelli;
flour based prepared meals; meat tenderizers, for household
purposes; meat pies; meat gravies; fondants (confectionery);
fruit sauces; spring rolls; Danish pastries; royal jelly for
human consumption (not for medical purposes); fruit jellies
(confectionery); hominy grits (for cooking); husked barley;
husked barley; barley meal; crushed barley; tea-based
beverages; dried cereals; preparations made from cereals;
cereal snacks; spices; spice mixes; cloves (spice); glucose
for food; gluten for food; semolina; groats for human food;
crushed oats; oat flakes; oatmeal; husked oats; halva; yeast
in pill form, not for medicinal use; honey; ginger (spice);
yoghurt ices (ices); coffee; artificial coffee; vegetal
preparations for use as coffee substitutes; coffee
flavourings; coffee based beverages; cocoa; cocoa products;
cocoa-based beverages; candy for food; capers; caramels
(candy); potato flour for food; chewing gum, not for medical
purposes; cookies; ketchup (sauce); gluten for food;
biscuits; cooking salt; confectionery; salt for preserving
foodstuffs; crackers (pastries); infusions, not medicinal;
cakes; garden herbs, preserved (spice); cake powder; cake
paste; decorations for cakes (edible); ice; turmeric for
food; liquorice (confectionery); stick liquorice
(confectionery); gingerbread; corn (milled); corn (roasted);
maize flakes; grits; cornmeal; maize meal; macaroni;
macaroons (pastry); maltose; malt for human consumption;
malt biscuits; malt extract for food; maltose; almond
confectionery; marzipan; almond paste; mayonnaise; sea water
(for cooking); flour for food; farinaceous foods; molasses;
treacle; gruel, with a milk base, for food; coffee beverages
with milk; cocoa beverages with milk; chocolate beverages
with milk; flour-milling products; nutmegs; muesli;
oat-based food; peppers (seasonings); noodles; breading,
breadcrumbs; pasta; pies with a pastry crust; pasty;
pastilles (confectionery); petits fours (cakes); pancakes;
pepper; ginger bread; mint for confectionery; peppermint
sweets; pide (flat bread); peppers (seasonings); pizzas;
popcorn; bee glue (propolis) for human consumption; pudding;
pop corn; quiches; ravioli; rice; rice pie; rice snacks;
relish (condiment); ice, natural or artificial; coffee
(unroasted); saffron (seasoning); sago; preparations for
stiffening whipped cream; salad sauces; salt; sandwiches;
sauces (spices); sour dough; chocolates; chocolate-based
beverages; allspice; celery salt; bread rolls; mustard;
mustard meal; soyabean paste (condiments); soya flour; soya
sauce; sherbets (ices); sauces (spices); spaghetti; edible
ices; powders for ice cream; bicarbonate of soda; food
starch; starch for food; star anis; sushi; natural
sweeteners; confections; tabouli; tacos; tapioca; tapioca
flour for food; tea; ferments for pastes; pasta; tomato
sauce; tarts; tortillas; glucose for food; vanilla
(flavouring); vanillin (vanilla substitute); waffles; wraps
(pasta); sausage binding materials; seasonings; aromatic
preparations for foods; chicory (coffee substitute);
cinnamon (spice); sugared almonds; confectionery for
decorating Christmas trees; rusks
32
Beers; mineral and aerated waters and other non-alcoholic
drinks; fruit drinks and fruit juices; syrups and other
preparations for making beverages
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