25
Outerclothing and underwear of all kinds for men, women,
youths, children and babies (included in this class),
including of leather, latex and imitation leather, including
women's underwear, bodysuits, brassieres, corsets, hosiery,
suspenders, briefs, bathrobes, bathing trunks, sportswear,
leisurewear, in particular including T-shirts and
sweatshirts; accessories for clothing (included in this
class), namely bandanas (neckerchiefs), boas, belts,
scarves, headbands, garters, gloves, ties, muffs, scarves,
veils, shawls; footwear, shoes, boots, esparto shoes, sports
shoes, including skiing boots, horse-riding boots, bath
slippers, slippers, sandals; fittings of metal for shoes and
boots; tips for footwear; headgear, in particular hats,
caps, baseball caps, sun hats, fur hats
30
Sports nutrition (included in this class), in particular
muesli bars and glucose products; weeds (condiment);
aniseed; flavourings, other than essential oils, for
beverages; flavourings, other than essential oils; wheat
flour; flavourings, other than essential oils, for baking;
baking powder; pastries; beer vinegar; thickening agents for
cooking; binding agents for icecream; biscuits; bean meal;
sweets; buns; bread; unleavened bread; sandwiches;
petit-beurre biscuits; chow-chow (condiment); chutneys
(condiments); couscous (semolina); curry (spice); custard;
desserts, consisting essentially of pasta; icecream; iced
tea; peanut confectionery; essences for foodstuffs (except
etheric essences and essential oils); vinegar; vermicelli;
flour based prepared meals; meat tenderizers, for household
purposes; meat pies; meat gravies; fondants (confectionery);
fruit sauces; spring rolls; Danish pastries; royal jelly for
human consumption (not for medical purposes); fruit jellies
(confectionery); hominy grits (for cooking); husked barley;
barley meal; crushed barley; tea-based beverages; dried
cereals; preparations made from cereals; cereal snacks;
spices; spice mixes; cloves (spice); glucose for food;
gluten for food; semolina; groats for human food; crushed
oats; oat flakes; oatmeal; husked oats; halva; yeast in pill
form, not for medicinal use; honey; ginger (spice); yoghurt
ices (ices); coffee; artificial coffee; vegetal preparations
for use as coffee substitutes; coffee flavourings; coffee
based beverages; cocoa; cocoa products; cocoa-based
beverages; candy for food; capers; caramels (candy); potato
flour for food; chewing gum, not for medical purposes;
cookies; ketchup (sauce); gluten for food; biscuits; cooking
salt; confectionery; salt for preserving foodstuffs;
crackers (pastries); infusions, not medicinal; cakes; garden
herbs, preserved (spice); cake powder; cake paste;
decorations for cakes (edible); ice; turmeric for food;
liquorice (confectionery); stick liquorice (confectionery);
gingerbread; corn (milled); corn (roasted); maize flakes;
grits; cornmeal; maize meal; macaroni; macaroons (pastry);
maltose; malt for human consumption; malt biscuits; malt
extract for food; maltose; almond confectionery; marzipan;
almond paste; mayonnaise; sea water (for cooking); flour for
food; farinaceous foods; molasses; treacle; gruel, with a
milk base, for food; coffee beverages with milk; cocoa
beverages with milk; chocolate beverages with milk;
flour-milling products; nutmegs; muesli; oat-based food;
peppers (seasonings); noodles; breading, breadcrumbs; pasta;
pies with a pastry crust; pasty; pastilles (confectionery);
petits fours (cakes); pancakes; pepper; ginger bread; mint
for confectionery; peppermint sweets; pide (flat bread);
peppers (seasonings); pizzas; popcorn; bee glue (propolis)
for human consumption; pudding; pop corn; quiches; ravioli;
rice; rice pie; rice snacks; relish (condiment); ice,
natural or artificial; coffee (unroasted); saffron
(seasoning); sago; preparations for stiffening whipped
cream; dressings for salad; salt; sandwiches; sauces
(spices); sour dough; chocolates; chocolate-based beverages;
allspice; celery salt; bread rolls; mustard; mustard meal;
soyabean paste (condiments); soya flour; soya sauce;
sherbets (ices); sauces (spices); spaghetti; edible ices;
powders for ice cream; sodium bicarbonate (edible); food
starch; starch for food; star aniseed; sushi; natural
sweeteners; confections; tabouli; tacos; tapioca; tapioca
flour for food; tea; ferments for pastes; pasta; tomato
sauce; tarts; tortillas; glucose for food; vanilla
(flavouring); vanillin (vanilla substitute); waffles; wraps
(pasta); sausage binding materials; seasonings; aromatic
preparations for foods; chicory (coffee substitute);
cinnamon (spice); sugared almonds; confectionery for
decorating Christmas trees; rusks
32
Non-alcoholic fruit extracts; non-alcoholic fruit drinks;
non alcoholic drinks; non alcoholic honey based beverages;
non-alcoholic aperitifs; apple juice (sweetened fruit juice)
(sweetened apple juice); beers; beer wort; powders for
effervescing beverages; pastilles for effervescing
beverages; non-alcoholic cocktails; peanut milk
(non-alcoholic); preparations for making mineral water;
preparations for making aerated water; essences for making
beverages; fruit nectars (non-alcoholic); fruit juices;
vegetable juices (beverages); extracts of hops for making
beer; ginger beer; energy drinks, sports drinks and isotonic
drinks (included in this class); aerated waters; kvass
(non-alcoholic beverages); lemonades; syrups for lemonade;
lithia water; malt beer; malt wort; milk of almonds
(beverage); orgeat; mineral water (beverages); whey
beverages; must; products for making beverages; preparations
for making liqueurs; sarsaparilla (soft drink); seltzer
water; syrups for beverages; soda water; sherbets
(beverages); table waters; tomato juice (beverage);
unfermented grape must; waters (beverages)
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