29
Alginates for food; anchovy; peanuts, processed; albumen for
food; white of eggs; beans, preserved; soya beans,
preserved, for food; bouillon; broth; ginger jam; fatty
substances for the manufacture of edible fats; edible birds'
nests; peas, preserved; mushrooms, preserved; game, not
live; gelatine for food; meat jellies; jellies for food;
fruit jellies; yolk of eggs; coconut fat; bone oil, edible;
lard for food; suet for food; edible fats; fruit-based snack
food; charcuterie; sausages; raisins; caviar; casein for
food; sauerkraut; isinglass for food; black pudding; blood
sausage; meat, tinned (canned (am.)); vegetables, tinned
(canned (am.)); fish, tinned (canned (am.)); fruits, tinned
(canned (am.)); bouillon concentrates; broth concentrates;
gherkins; prawns, not live; shrimps, not live; buttercream;
croquettes; silkworm chrysalis, for human consumption;
toasted laver; spiny lobsters, not live; salmon; margarine;
piccalilli; marmalade; coconut oil; colza oil for food; corn
oil; edible oils; maize oil; olive oil for food; olive oil
for food; palm kernel oil for food; palm oil for food; rape
oil for food; sesame oil; sunflower oil for food; peanut
butter; chocolate nut butter; cocoa butter; coconut butter;
butter; shellfish, not live; almonds, ground; animal marrow
for food; clams (not live); mussels, not live; milk; soya
milk (milk substitute); fishmeal for human consumption;
fruit pulp; meat; meat, preserved; vegetables, preserved;
vegetables, dried; vegetables, cooked; potato fritters;
olives, preserved; lobsters, not live; coconut, desiccated;
nuts, prepared; tomato puree; liver pate; pectin for food;
liver; pickles; jams; powdered eggs; ham; cream (dairy
products); kefir (milk beverage); koumiss (kumiss) (milk
beverage); milk beverages, milk predominating; milk
products; whey; yoghurt; fermented vegetable foods (kimchi);
foods prepared from fish; salted fish; curd; protein for
human consumption; poultry, not live; pollen prepared as
foodstuff; cranberry sauce (compote); apple puree; crayfish,
not live; crustaceans, not live; fish, not live; fish,
preserved; vegetable salads; bacon; sardines; pork;
herrings; whipped cream; fat-containing mixtures for bread
slices; tomato juice for cooking; vegetable juices for
cooking; salted meats; sausages in batter; preparations for
making bouillon; preparations for making soup; tripe; soups;
vegetable soup preparations; cheese; tahini (sesame seed
paste); tofu; sea-cucumbers, not live; truffles, preserved;
tuna fish; oysters, not live; rennet; fish fillets; dates;
crystallized fruits; frosted fruits; frozen fruits; fruit,
preserved; fruit preserved in alcohol; fruit, stewed; hummus
(chickpea paste); fruit peel; lentils, preserved; potato
chips; potato crisps; fruit chips; weed extracts for food;
meat extracts; snail eggs for consumption; eggs
30
Aromatic preparations for food; flavorings, other than
essential oils; flavorings, other than essential oils, for
beverages; flavorings, other than essential oils, for cakes;
flavourings, other than essential oils; star aniseed;
cookies; pancakes; buns; bread rolls; vanillin (vanilla
substitute); vanilla (flavoring) (flavouring); waffles;
vermicelli (noodles); coffee flavorings (flavourings);
natural sweeteners; sausage binding materials; binding
agents for ice cream (edible ices); sea water for cooking;
glucose for food; mustard; baking powder; thickening agents
for cooking foodstuffs; rice-based snack food; cereal-based
snack food; artificial coffee; vegetal preparations for use
as coffee substitutes; pastries; confectionery for
decorating Christmas trees; fruit jellies (confectionery);
cakes; peanut confectionery; almond confectionery;
farinaceous food pastes; macaroni; pasta; pasty; pate
(pastries); frozen yoghurt (confectionery ices); frozen
yogurt (confectionery ices); cocoa; cocoa products; capers;
caramels (candy); gruel, with a milk base, for food;
quiches; gluten for food; sweetmeats (candy); liquorice
(confectionery); stick liquorice (confectionery); peppermint
sweets; coffee; unroasted coffee; starch for food; crackers;
hominy grits; groats for human food; husked barley; sago;
semolina; corn, milled; corn, roasted; meat pies; turmeric
for food; couscous (semolina); farinaceous foods; noodles;
ice for refreshment; ice, natural or artificial; edible
ices; candy for food; rice cakes; maltose; hominy; marzipan;
custard; honey; royal jelly for human consumption, not for
medical purposes; ice cream; sherbets (ices); corn flour;
barley meal; maize flour; potato flour for food; soya flour;
wheat flour; muesli; mint for confectionery; cocoa beverages
with milk; coffee beverages with milk; coffee-based
beverages; tea-based beverages; chocolate beverages with
milk; chocolate-based beverages; cocoa-based beverages;
infusions, not medicinal; crushed oats; husked oats;
nutmegs; lozenges (confectionery); olden syrup; molasses for
food; pepper; petits fours (cakes); biscuits; macaroons
(pastry); malt biscuits; petit-beurre biscuits; pies;
pizzas; fondants (confectionery); popcorn; powders for ice
cream; pralines; meat tenderizers, for household purposes;
cereal preparations; cereal preparations; flour-milling
products; oat-based food; bee glue (propolis) for human
consumption; gingerbread; allspice; cinnamon (spice);
puddings; cake powder; ravioli; chewing gum, not for medical
purposes; rice; spring rolls; sugar; cake paste;
confectionery; baking soda (bicarbonate of soda for cooking
purposes); malt for human consumption; salt for preserving
foodstuff; cooking salt; celery salt; spaghetti; seasonings;
preparations for stiffening whipped cream; preparations for
stiffening whipped cream; rusks; sushi; sandwiches; tacos;
soya bean paste (condiment); almond paste; tarts; garden
herbs, preserved (seasonings); vinegar; ferments for pastes;
halvah; bread; unleavened bread; chicory (coffee
substitute); tea; iced tea; chocolate; malt extract for
food
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