29
Alginates for food (alginic acid salt); almonds, ground;
protein for food; egg white; preserved beans; onions
(vegetables), preserved; crisps (potato); mussels (molluscs)
(not live); dates; game; ginger jam; jams; fish fillets;
mushrooms, preserved; truffles, preserved; peas, preserved;
raisins; croquettes; anchovy (fish); egg white; yolk of
eggs; eggs; powdered eggs; snail eggs (for consumption);
spiny lobsters (not live); foods prepared from fish; liver;
liver pâté; yogurt; broth concentrates; preparations for
making soup; vegetable soup preparations; broth; cocoa
butter; oysters (not live); fruit pulp; caviar; casein for
food; kephir (milk beverage); sauerkraut; sausages
(sausages); kumys (milk beverage); coconut, desiccated;
coconut butter; coconut fat; coconut oil; broth
concentrates; tinned vegetables; tinned meat; fruit, tinned;
fish, tinned; soya beans, preserved, for food; lemon or
orange peel; bone oil, edible; gherkins in vinegar;
crystallised fruits; fruit chips; potato crisps; black
pudding (blood sausage); silkworm chrysalis for human
consumption; maize oil; lentils (vegetables), preserved;
suet for food; salmon; game, not live; crustaceans (not
live); margarine; buttercream; peanut butter; cocoa butter;
coconut butter; butter; olives, preserved; edible olive oil;
fatty substances for the manufacture of edible fats;
fat-containing mixtures for bread slices; coconut fat;
edible fats; edible molluscs (not live); preparations for
making bouillon; meat jellies; meat extracts; meat gravies;
meat; meat, preserved; pork; whey; milk beverages (milk
predominating); milk products; milk; sea-cucumbers (not
live); animal marrow for food; clams (not live);
fat-containing mixtures for bread slices; prepared nuts;
palm kernel oil for food; palm oil for food; foie gras;
marmalade; pectin for food; pollen prepared as foodstuff;
poultry, not live; piccalilli; pickles; tomato purée;
vegetable salads; vegetables, preserved; vegetables, cooked;
vegetables, dried; edible fats; ham; edible birds' nests;
snail eggs (for consumption); tomato purée; tomato juice for
cooking; prawns (not live); shrimps (not live); crayfish
(not live); rape oil for food; fish, preserved; salted fish;
fish; fishmeal for human consumption; isinglass for food;
fish products; slicing sausages; salted meats; vegetable
salads; fruit salads; lard for food; sardines; sesame oil;
cheese; rennet; bacon; herrings; soya beans, preserved, for
food; meat gravies; vegetable juices for cooking;
charcuterie; sunflower oil for food; shellfish (not live);
tofu; tripe; whipped cream; tuna fish; edible oils;
crystallized fruits; potato fritters; fruit preserved in
alcohol; fruit, preserved; fruit, stewed; fruit pulp; fruit
chips; fruit salads; fruit jellies; cream (dairy products);
frozen fruits; gelatine for food; jellies for food; yolk of
eggs
30
Seaweeds (condiments); aniseed; star aniseed; peanut
confectionery; aromatic preparations for food; flavourings,
other than essential oils; flavourings, other than essential
oils, for cakes; almond confectionery; almond paste;
unleavened bread; bean meal; sweetmeats; confectionery for
decorating Christmas trees; farinaceous foods; wheat flour;
meal; celery salt; chicory (coffee substitute); cinnamon
(spice); brown sugar; tea; infusions, not medicinal; petits
fours (cakes); chocolate-based beverages; chocolate;
turmeric for food; rusks; ginger (spice); malt extract for
food; custard; essences for food except ethyl essences and
essential oils; ferments for pastes; fondants
(confectionery); glucose for food; mustard meal; chewing
gum, not for medical use; crushed barley; husked barley;
barley meal; farinaceous foods; frozen yoghurt
(confectionery ices); cocoa-based beverages; cocoa products;
cocoa; capers (condiment); caramels (candy); curry
(condiment); paps for food; coffee beverages with milk;
vegetal preparations for use as coffee substitutes; coffee
flavourings (flavourings); artificial coffee; coffee-based
beverages; coffee; unroasted coffee; ketchup (tomato sauce);
petit-beurre biscuits; cloves (spice); sausage binding
materials; flavourings, other than essential oils, for
cakes; cake powder; cake paste; cakes; waffles; almond
confectionery; crackers; bread; potato flour for food;
semolina; cooking salt; milled corn; corn, roasted; popcorn;
corn flakes; corn flour; couscous (semolina); yeast in pill
form, not for medical use; yeast; ice for refreshment; ice,
natural or artificial; groats for human food; mayonnaise;
macaroons (pastry); maltose; royal jelly for human
consumption (not for medical use); honey; honey biscuits;
golden syrup; molasses for food; meat pies; meat tenderizers
for household purposes; peppermint sweets; mint for
confectionery; spices; cocoa beverages with milk; chocolate
beverages with milk; sea water for cooking; muesli; nutmeg;
vinegar; chips (cereal products); corn flakes; oat flakes;
pancakes; pepper; peppers (seasonings); lozenges
(confectionery); bread rolls (pastry); buns; flavourings,
other than essential oils, for beverages; chocolate-based
beverages; cocoa-based beverages; coffee-based beverages;
Jamaican pepper (seasonings); beer vinegar; pizzas; leaven;
cake powder; pasta; propolis (bee glue) for human
consumption; wheat flour for human consumption; tomato
sauce; ravioli; relish (condiment); vermicelli (noodles);
noodles; rice cakes; rice; sago; sandwiches; golden syrup;
mustard (seasoning); malt extract for food; malt for
foodstuffs; natural sweeteners; powder for edible ices;
binding agents for ice cream (edible ices); edible ices;
confectionery; sweets; spicy soya sauce; soya flour; salt
for preserving foodstuffs; cooking salt; biscuits; sushi;
saffron (seasonings); sugar; yellow sugar for food;
confectionery for decorating Christmas trees; sugar
confectionery; sorbets; starch products for food; starch for
food; chow-chow (condiment); spaghetti; liquorice sticks
(sweets); tapioca flour for food; tapioca; ferments for
pastes; almond paste; cake paste; pasta; pasta; pies;
preparations for stiffening whipped cream; flour-milling
products; edible decorations for cakes; sauces (condiments);
tomato sauce; wafers; vanilla (flavouring); vanillin
(vanilla substitute); puddings; sausage binding materials;
tarts; fruit flour; ice cream; seasonings; thickening agents
for cooking foodstuffs; oat products; husked oats; crushed
oats; oat flakes; oat meal; chips (cereal products); cereal
preparations; wheat flour; yellow sugar for food; barley;
garden herbs, preserved; toasted almonds coated in sugar
syrup (confectionery)
32
Non-alcoholic aperitifs; non-alcoholic beverages from
peanuts; almond milk (beverage); almond beverage;
non-alcoholic beverages; non-alcoholic fruit extracts;
ginger beer; essences for the preparation of drinks; powders
for effervescing beverages; pastilles for effervescing
beverages; preparations for making sparkling water;
sparkling water; grape must; extracts of hops for making
beer; cocktails, non-alcoholic; non-alcoholic fruit
essences; preparations for making liqueurs; syrups for
lemonade; lemonade; Lithia water; preparations for making
mineral water; mineral water; whey beverages; almond milk
(beverage); must; syrups for beverages; isotonic beverages;
fruit nectars; essences for the preparation of drinks;
pastilles for effervescing beverages; ingredients for the
preparation of drinks; whey beverages; powder for
effervescing beverages; beer; beer wort; sarsaparilla
(non-alcoholic beverage); syrups for beverages; malt wort;
soda water; tomato juice (beverage); vegetable juices
(beverages); fruit juices (beverages); table waters; whey
beverages; sorbets (beverages); pastilles for effervescing
beverages; drinking waters; sparkling water; mineral water
(beverages); Seltzer water