29
Meat and meat products, fish and fish products, other
seafood (not live) and goods made therefrom, poultry and
poultry products, game and game products, sausage and
charcuterie, shellfish (not live) and goods made therefrom,
meat, fish, poultry, game and vegetable extracts, fruit and
vegetable pulp, potato products of all kinds (included in
this class), including all the aforesaid goods in preserved,
cooked, dried and/or frozen form; preserved, dried, cooked
and/or frozen fruits and vegetables, including in preserved
and/or pickled form; delicatessen fish products, in
particular pickled herrings, rollmops, fried herrings,
fillet of matjes herring, coalfish in oil, smoked salmon,
smoked fish fillets, caviar, prawns and crab meat in brine
and/or sauce; fruit and vegetable paste; ground almonds and
processed nuts and mixed nuts of all kinds, including with
dried fruits; edible oils and fats, olive oil; antipasti,
mainly consisting of meat and/or fish and/or seafood and/or
poultry and/or game and/or sausages and/or vegetables and/or
fruit and or cheese (included in this class); jellies, jams,
marmalades, fruit sauces and other sweet spreads; salads
with a meat, fish, poultry, game, sausage, seafood,
vegetable and/or fruit base; prepared meals and frozen food,
in particular solely or mainly comprising meat, fish,
poultry, game, seafood, potatoes, prepared fruit, vegetables
and/or cheese (included in this class); potato products of
all kinds (included in this class), in particular mashed
potato
30
Sugar, rice; cereals, muesli and wholewheat products; flour
and preparations made from cereals, semolina, bread flour,
pearl barley for soups, bread and bread products, bread
mixes, pastry and confectionery; confectionery, chocolate
and chocolate goods, pralines, including all the aforesaid
goods using sugar substitutes; prepared mixtures for making
noodles of all kinds; prepared dough, in particular dumpling
mixtures, yeast dough, flaky pastry; baking ingredients,
namely baking powder, yeast, cake glazes, coatings, glaze,
preparations for stiffening whipped cream, flavourings for
baking and cooking oils (except essential oils), sugar
topping, marzipan, marzipan compounds, nut-nougat, edible
wafers, vanilla and vanillin sugar, vanilla pods; glaze;
starch for food, sauce thickener; puddings, puddings in
powdered form; pasta of all kinds, including ready-to-serve
and/or frozen; pasta meals of all kinds, including
ready-to-serve and/or frozen; sauces (condiments), salad
dressings; tomato ketchup; mustard; mayonnaise, remoulade,
pesto; salt, vinegar; spices, spice extracts, dried herbs;
condiments, horseradish; delicatessen salads, in particular
pasta salad; sweet prepared meals, in particular rice
pudding, semolina pudding, pancakes, sugared pancakes;
prepared meals, mainly consisting of rice, pasta, wholewheat
products, pastry and/or confectionery, including chilled or
frozen (included in this class); pizza and pizza products,
lasagne, including chilled or frozen
31
Fresh fruits and vegetables; fresh almonds and fresh nuts of
all kind
32
Mineral and aerated waters and other non-alcoholic drinks;
fruit and fruit juice beverages, fruit juices; vegetable
juices; smoothies; syrups and other preparations for making
beverages
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