29
Food products, namely dill pickles, red cabbage salad, sauerkraut, cherry compote, plum compote, black currant compote, tomato puree, pickled cucumber, mashed cucumber in brie, vegetable salad, pickled sorrel, white borsch, polish sour soup, pork loaf, seasoned pork lard, pork pate, sauerkraut with sausage and pork, processed beans with sausage and bacon, stuffed cabbage with meat, shank ham, cured chopped pork, pork balls in tomato sauce, headcheese and butter
30
Food products, namely, mayonnaise, mustard, vinegar, horseradish, beetroot concentrate used for seasoning, red pepper marinade, champignons marinade
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