5
Dietetic foods adapted for medical use; food and food substances for babies and infants; food for medically restricted diets, namely, for use by invalids and nursing mothers; nutritional and dietary supplements; vitamin preparations; mineral food supplements; medicated confectionery; high nutritional vitamins and minerals formed and packaged as cereal bars; meal replacement bars; nutritional energy bars for use as a meal substitute
29
Preserved, dried or cooked vegetables; preserved, dried or cooked fruits; preserved, dried or cooked mushrooms; meat; poultry; game; fish; seafood; frozen prepared entrees consisting primarily of meat, fish, poultry or vegetables; jams; eggs; milk; cream; butter; cheese; lactic acid fermented beverages; soy based food beverages for use as a milk substitute; milk based beverages containing fruit juice; chocolate milk; yogurt; soy milk; edible oils and fats; protein for use as a food additive; non-dairy creamers; sausages; charcuterie; peanut butter; soups; preparations for making soups, namely, concentrates; chicken, beef and vegetable stock cubes; bouillon; broth based soup, namely, consommés
30
Coffee, coffee based beverages containing milk; iced coffee; coffee substitutes; chicory based coffee substitutes; coffee extracts used as flavoring; tea; tea extracts used as flavoring; tea based preparations for making beverages and tea based beverages; iced tea; malt extracts for food; malt for food purposes; cocoa; cocoa-based beverages; chocolate; chocolate-based beverage mixes in powder or liquid concentrate form; candy; biscuits; cakes; cookies; wafers; toffees; puddings; flans; ice cream; flavored water ices; sherbets; frozen confections; frozen cakes; flavored soft ices; frozen desserts, namely, ice milk and fruit ice; frozen yogurts; powdered and liquid mixes for making ice cream, water ices, sherbets, frozen confections, and frozen cakes; honey; breakfast cereals; muesli; corn flakes; ready-to-eat cereal derived food bars; ready-to-eat processed cereals; rice; pasta; noodles; frozen prepared entrees consisting primarily of pasta or rice; pizza; sandwiches; mixtures of alimentary paste and oven-ready prepared dough; sauces; soy sauce; seasonings; spices; condiments, namely, mayonnaise and mustard; vinegar; salad dressings
32
Still water; drinking water, namely, carbonated effervescent water and processed water; spring water; mineral water; flavored water; fruit drinks; fruit and vegetable juices; fruit nectars; lemonades; soft drinks; syrups, extracts and essences for making non-alcoholic, non-carbonated soft drinks; isotonic beverages
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