1
Chemicals
5
Pharmaceuticals
29
Meats and Processed Foods
30
Staple Foods
31
Natural Agricultural Products
32
meat and meat products, vegetables and fruits, edible shellfish and molluscs, fowl and poultry, either fresh, dried, deepfrozen or preserved in another way; flour, groats, grits, semolina, meal, malt of oats and groats, corn, rice, corn meal and farina, rice flour, custard, puddingpowder, vermicelli, macaroni, spaghetti and similar pastes, rusts, biscuits, cake, pastries, bread, wafers, and other bakery products, jam, jellies, marmalade, treacles, syrup of apples and syrup of pears, fruitjuice, fruitsyrups, edible seeds of leguminous plants, semitropical fruit; coffee, tea, instant coffee, coffee extracts, instant tea, chicory, vinegar, mustard, spices, codiments, poultry feed, sugar, vanilla sugar, salt, vegetable and animal edible fats, edible oils, butter, milk and milkproducts
34
tobacco and cigarettes, shag tobacco and pipe tobacco
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